Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Puffed Rice Cereal

Frances03

Recommended Posts

Frances03 Enthusiast
Frances03
Posted

You'd think they could make something like puffed rice without screwing it up but I can't find any that look safe!! All it is is RICE. I'm just craving it right now, must be the pregnancy. I looked up Natures Path Rice Puffs, they say on their website that they are NOT gluten free due to cross contamination. I looked up Arrowhead Mills, but I've never trusted that company. I looked all over their website for something about it. It's NOT listed under their gluten free products at all. And their website says all their gluten free items will have their special "gluten free symbol". The puffed rice does NOT. This is one of those rare times when having Celiac Disease makes me MAD! Usually it doesn't bother me at all and I just go about my life and deal with it. In fact I rarely even give it a 2nd thought. But right now, I am irritated to death that I cannot find a bag of puffed rice!!! Does anyone know of anything?? THANKS!!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


GlutenFreeManna Rising Star
GlutenFreeManna
Posted

I haven't tried this brand yet, but this is one I've seen mentioned on the board: Open Original Shared Link

Frances03 Enthusiast
Frances03
Posted
  • Author

Yeah I've seen that but that's not really puffed rice, it's more like a Rice Krispies cereal.

GlutenFreeManna Rising Star
GlutenFreeManna
Posted

Oh, sorry I guess I don't know what puffed rice is then. I thought those cereals were puffed rice.

StephanieGF Rookie
StephanieGF
Posted

Well, I eat Natures Path Rice Puffs everyday without issue. I realize that it is made on equipment that processes wheat (this company is quite diligent and won't label them as gluten free, where other companies might) but I think the must do a pretty good cleaning job. That said, everyone is different, so who knows how you would react. I do wish someone would make an unsweetened (plain) rice puff that is labeled and tested gluten free, but I do not know of one. Sorry.

StephanieGF Rookie
StephanieGF
Posted

Oh, sorry I guess I don't know what puffed rice is then. I thought those cereals were puffed rice.

It's puffed rice, but it also has sugars and other stuff added. The OP wants a pure (unsweetened) rice puff. The difference in calories is significant when you add all of that sugar.

GlutenFreeManna Rising Star
GlutenFreeManna
Posted

It's puffed rice, but it also has sugars and other stuff added. The OP wants a pure (unsweetened) rice puff. The difference in calories is significant when you add all of that sugar.

Thanks. I guess I have never had unsweetened puffed rice. I'm not a big breakfast cereal eater anyway. Is it more similar in texture to rice cakes? I have rice cakes that have "whole grain brown rice" as the only ingredient. I like those sometimes with peanut butter as a snack. OP, would rice cakes help your craving? I also sometimes just eat plain cooked rice for breakfast. I hope you can find something soon or the craving goes away. I had a craving for something I can't have the other day and I'm not even pregnant, but darn it, it was frustrating.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


StephanieGF Rookie
StephanieGF
Posted

Thanks. I guess I have never had unsweetened puffed rice. I'm not a big breakfast cereal eater anyway. Is it more similar in texture to rice cakes? I have rice cakes that have "whole grain brown rice" as the only ingredient. I like those sometimes with peanut butter as a snack. OP, would rice cakes help your craving? I also sometimes just eat plain cooked rice for breakfast. I hope you can find something soon or the craving goes away. I had a craving for something I can't have the other day and I'm not even pregnant, but darn it, it was frustrating.

It's exactly like the cereal you linked to, but nothing added in the way of sugar, salt, "enriched" vitamins, etc. I mix mine with yogurt or use it as a topping for sorbet or frozen yogurt.

Frances03 Enthusiast
Frances03
Posted
  • Author

Yeah, puffed rice is just sort of light and airy and not really 'crispy'. I always figured those crispy rice cereals were fried, but I really have no idea how they get them crispy, LOL. As for Nature's Path, there is no way I'm eating those. This quote is directly from their website in response to someone asking "is this product gluten free?"

"This is a good question, thanks for asking! Our Rice Puffs are NOT gluten free due to the chance of cross contamination in the separate factory where they are produced. The same is true for our Kamut

kareng Grand Master
kareng
Posted

I know what you are talking about. I saw a show about China and they make and sell it on the street like a snack. So I looked it up. The rice is cooked under pressure and it pops. You can buy the "popping machines". It seemed like a lot of trouble. Rice Krispy type cereals aren't the same. Kashi made one I liked with honey on it but they are not gluten-free. They could probably make them gluten-free but they told me they use so many different grains, they are not able to keep any of the products gluten-free. If you find something, post it. Maybe a Chinese grocery? Next time I see my Chinese born neighbor, I'll ask if she has seen it around and let you know.

Frances03 Enthusiast
Frances03
Posted
  • Author

Oooooo Chinese grocery!! Good idea!! I was in one of those recently when I traveled to Colorado and they had a lot of interesting gluten free things!! I bet they might have that!! Thanks, I'll let you know if I find it. I'm sure we have no Chinese store in Montana but I am currently in SLC and maybe there is one here!

MelindaLee Contributor
MelindaLee
Posted

You'd think they could make something like puffed rice without screwing it up but I can't find any that look safe!! All it is is RICE. I'm just craving it right now, must be the pregnancy. I looked up Natures Path Rice Puffs, they say on their website that they are NOT gluten free due to cross contamination. I looked up Arrowhead Mills, but I've never trusted that company. I looked all over their website for something about it. It's NOT listed under their gluten free products at all. And their website says all their gluten free items will have their special "gluten free symbol". The puffed rice does NOT. This is one of those rare times when having Celiac Disease makes me MAD! Usually it doesn't bother me at all and I just go about my life and deal with it. In fact I rarely even give it a 2nd thought. But right now, I am irritated to death that I cannot find a bag of puffed rice!!! Does anyone know of anything?? THANKS!!

I found some today!!! It was Arrowhead Mills brand. It does not specifically state it is gluten free, though. The only ingredient was Brown Rice. I did google it and found it online to order as well. I found it at Copp's which is the same as Roundy's or Pick N Sav. Though, I haven't seen it before, I might not have noticed either, except I remembered you mentioning it. Good luck finding it. OR, I can always mail you some :lol:

MelindaLee Contributor
MelindaLee
Posted

I found some today!!! It was Arrowhead Mills brand. It does not specifically state it is gluten free, though. The only ingredient was Brown Rice. I did google it and found it online to order as well. I found it at Copp's which is the same as Roundy's or Pick N Sav. Though, I haven't seen it before, I might not have noticed either, except I remembered you mentioning it. Good luck finding it. OR, I can always mail you some :lol:

I found it at another grocery store today for $1.99 a bag!!! :o

Frances03 Enthusiast
Frances03
Posted
  • Author

I posted about Arrowhead Mills at the beginning, I'm not sure why they don't list this cereal under gluten free other than it isn't gluten free because of cross contamination. If you happen to call them, post what they tell you. For now, I don't trust it.

RiceGuy Collaborator
RiceGuy
Posted

I don't trust Arrowhead Mills either. Got glutened by their flours, so that was it for me.

I was looking for puffed millet and amaranth recently, and also didn't find any.

For the puffed rice, suppose you take some rice cakes (Lundberg makes them gluten-free), and break them up? Either by hand, or maybe in a blender of food chopper?

While looking for those puffed grains, I ran into some tutorials on how to puff rice in a pan, so you may want to try that. It apparently can be done in oil, instead of the high pressure method.

  • 6 years later...
Mireille Newbie
Mireille
Posted

I'm going to try chunking up some rice cakes to make a great recipe I found for chocolate-peppermint treats. I thought of that on my own, but it just didn't sound right, but the idea of using the food processor to make them the right size sounds hopeful. Even though this thread is six years old, it's still helpful, as I've noted that Kellogg's has discontinued their gluten-free krispies. So sad.

This is my first December gluten-free. I'm going to do my very best, but please wish me luck!

Happy Holidays!

Ennis-TX Grand Master
Ennis-TX
Posted

I use Erewhon brown rise crisp when I make something for the farmers market using puffed rice. Tad expensive but I ran into issues with always some kind of allergen or cross contamination with Kellogg, Barbara, Arrowhead, etc.  If you have to you can order on amazon.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      127,224
    • Most Online (within 30 mins)
      7,748
    Chikorollz
    Newest Member
    Chikorollz
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Enegy level extremely low

      By Scott Adams · Posted

      @EricaFilpi, please tell us more about your recovery...did you need to take iron infusions or supplements? What other supplements are you taking? I'll assume you've been gluten-free since August.
    • joleenrae
      + bloodwork - endoscopy.. then + bloodwork and another + bloodwork.. next endoscopy??

      By joleenrae · Posted

      We have been tested and tested negative. But we have not done the gene testing. 
    • cristiana
      Family education

      By cristiana · Posted

      So true, @trents, I was a skeptic myself!  
    • trents
      Family education

      By trents · Posted

      Although I disagree with interjecting the element of dermatitis herpetiformis since this is not a real issue for the OP, I think Rogo72 gives good advice about how to navigate social situations as a celiac when finding yourself in unsympathetic company. It requires developing somewhat of a tuff skin and holding your ground in order to be safe. The psychology of these situations is that family and friends try to make you as the celiac feel that you have a mental problem rather than a medical one. The fact is, they are the ones with the mental problem (ignorance and arrogance). It helps to avoid the brow beatdown to reframe it in that sense. But at the same time you must avoid the temptation to develop bitterness toward them which will destroy relationships. Rise above that and keep this one issue in its place so that it doesn't commandeer the whole of the relationships involved. As I mentioned above, I'm sure we can all remember times when we misjudged others because we were ignorant of the facts. One thing that sometimes happens in the celiac social experience is when some of those who were skeptical and critical of a celiac friend or family member find out they themselves have celiac disease. Boy, how that can change their attitude! And keep in mind, some studies have shown that almost 50% of the first degree relatives of those with celiac disease will themselves develop celiac disease. So, @sillyyak52, you may have the last laugh!
    • EricaFilpi
      Enegy level extremely low

      By EricaFilpi · Posted

      Hey SicilyGirl, I feel your pain, I am 51 and was diagnosed in August with Celiac and actually had to have iron transfusions because my iron was so low. I never had energy, going to one store wiped me out, it was horrible. Then the weirdest thing happened two weeks ago, I realized I had energy when I was talking on a phone and moving heavy Christmas boxes around like they were nothing, and then I ran off to make dinner. Talk to your doctor about your concerns and give yourself some grace. 
×
×
  • Create New...