Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

List Of Companies That Always Disclose Ingredients

imsohungry

Recommended Posts

imsohungry Collaborator
imsohungry
Posted

Hi everyone,

This has been asked no less than 2 million times on this board, but would someone please let me know where I can find a list of companies that disclose gluten ingredients on their labels?

For instance, I know Kraft is one company, and McCormick spices is another. Help please! A link or something. Thank you so much.

I'm not looking for individual "safe products" b/c I know ingredients can change at any time. I'm just trying to find out the Celiac-friendly companies.

Many thanks and have a great day!

Julie :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Lisa Mentor
Lisa
Posted

Here ya go:

Open Original Shared Link

imsohungry Collaborator
imsohungry
Posted
  • Author

Here ya go:

Open Original Shared Link

Thank you Lisa!!! :D

Lisa Mentor
Lisa
Posted

Thank you Lisa!!! :D

My pleasure. This is such a great link, with contact information as well. ;)

  • 4 months later...
Leonesse Rookie
Leonesse
Posted

McCormick spices/extracts company does NOT guarantee to identify gluten, as of January 18, 2011 per their web site. The first two sentences make no sense after you read the last two sentences.

Quote: None of our single ingredient spices and herbs contain gluten. In addition, all of our extracts, including Pure Vanilla, are gluten-free. Some of our products do contain gluten. When WHEAT is the source, it will always be called out within the ingredient statement, and listed in bold.

We do not maintain a list of gluten-free products, as our formulas change from time to time.

psawyer Proficient
psawyer
Posted

McCormick spices/extracts company does NOT guarantee to identify gluten, as of January 18, 2011 per their web site. The first two sentences make no sense after you read the last two sentences.

Actually, they do make sense. Read on.

None of our single ingredient spices and herbs contain gluten. In addition, all of our extracts, including Pure Vanilla, are gluten-free

All of the single ingredient products contain only the single ingredient named. Who knew? The extracts are also stated to be gluten-free.

Some of our products do contain gluten. When WHEAT is the source, it will always be called out within the ingredient statement, and listed in bold.

We do not maintain a list of gluten-free products, as our formulas change from time to time.

So, when wheat is present, it will be disclosed. This is not news--it is required in Canada and the United States. They don't have a gluten-free list--good for them. Ingredients change and there is no assurance that the product you have is in sync with the timing of the list. READ THE INGEDIENTS on the label. See if you can find any hidden gluten. Wheat must be disclosed. Barley could possibly be hiding in a seasoning mix as "natural flavour" but is more likely to be disclosed as malt.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      - Scott Adams replied to BeeBarnard's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Chicken Thighs

      Here is a link to the skin version, and the only ingredients are "chicken": https://www.perduefarms.com/en-US/perdue-bone-in-chicken-thighs-pack/60625.html There should also be ingredients and any allergens listed there on the package.
    2. trents
      - trents replied to BeeBarnard's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Chicken Thighs

      Welcome to the forum, @BeeBarnard! I really can't imagine how either skin or skinless chicken thighs could not be gluten free unless one or the other were treated with some seasoning ingredient that was not gluten free. Do the product labels indicate any additional ingredients added to the meat? Is your daughter a super sensitive celiac? If not, the...
    3. BeeBarnard
      - BeeBarnard posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Chicken Thighs

      HI, My daughter was recently diagnosed with Celiac and I would like to make her some chicken soup (she's got he flu). I found all gluten free ingredients but I'm having trouble with the chicken. I purchased Purdue bone-in chicken thighs from BJ's Wholesale Club. Purdue says that they are gluten free but the BJ's website says no. It seems like skin-on chicken...
    4. S V
      - S V replied to S V's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      Cooking with Scallop Medalions

      On 1/1/2025 10:04 PM, Sandra Vail wrote: The medalions we're actually pretty tasty wrapped in bacon. I was just trying to accommodate one of the guests who is sensitive to wheat. They had other appies to choose from so all's well that ends well. The Costco scallops are excellent but 4 x the price. Thanks!
    5. Celiacandme
      - Celiacandme posted a topic in Related Issues & Disorders
      0

      Perimenopause/menopause

      Hello there, it's been ages since I signed into this account. Wanted to see if there were other celiac patients that have gone through perimenopause/menopause and chose to take estrogen or wear an estrogen patch? I know all of our bodies are different but curious how it went or is going for you. Thanks so much.
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      126,961
    • Most Online (within 30 mins)
      7,748
    Ian Dougass
    Newest Member
    Ian Dougass
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.8k
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Chicken Thighs

      By Scott Adams · Posted

      Here is a link to the skin version, and the only ingredients are "chicken": https://www.perduefarms.com/en-US/perdue-bone-in-chicken-thighs-pack/60625.html There should also be ingredients and any allergens listed there on the package.
    • trents
      Chicken Thighs

      By trents · Posted

      Welcome to the forum, @BeeBarnard! I really can't imagine how either skin or skinless chicken thighs could not be gluten free unless one or the other were treated with some seasoning ingredient that was not gluten free. Do the product labels indicate any additional ingredients added to the meat? Is your daughter a super sensitive celiac? If not, the amount of gluten cross contamination found in seasonings is usually inconsequential.
    • BeeBarnard
      Chicken Thighs

      By BeeBarnard · Posted

      HI, My daughter was recently diagnosed with Celiac and I would like to make her some chicken soup (she's got he flu). I found all gluten free ingredients but I'm having trouble with the chicken. I purchased Purdue bone-in chicken thighs from BJ's Wholesale Club. Purdue says that they are gluten free but the BJ's website says no. It seems like skin-on chicken is not, but skinless is. Does this seem accurate? Thank you
    • S V
      Cooking with Scallop Medalions

      By S V · Posted

      On 1/1/2025 10:04 PM, Sandra Vail wrote: The medalions we're actually pretty tasty wrapped in bacon. I was just trying to accommodate one of the guests who is sensitive to wheat. They had other appies to choose from so all's well that ends well. The Costco scallops are excellent but 4 x the price. Thanks!
    • Celiacandme
      Perimenopause/menopause

      By Celiacandme · Posted

      Hello there, it's been ages since I signed into this account. Wanted to see if there were other celiac patients that have gone through perimenopause/menopause and chose to take estrogen or wear an estrogen patch? I know all of our bodies are different but curious how it went or is going for you. Thanks so much. 
×
×
  • Create New...