Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The What's For Dinner Tonight Chat


jess-gf

Recommended Posts

Persei V. Enthusiast

Made some baked french fries this time :D A new week started, I may have two dishes with potatoes again.

The fries went along well with grilled chicken breast and some lettuce.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 10k
  • Created
  • Last Reply

Top Posters In This Topic

  • IrishHeart

    1338

  • Adalaide

    1030

  • love2travel

    954

  • GottaSki

    889

Top Posters In This Topic

  • IrishHeart

    IrishHeart 1,338 posts

  • Adalaide

    Adalaide 1,030 posts

  • love2travel

    love2travel 954 posts

  • GottaSki

    GottaSki 889 posts

Posted Images

shadowicewolf Proficient

Finally done with leftovers <_<

Link to comment
Share on other sites
Adalaide Mentor

Yesterday I picked up a really nice rack of pork ribs at half price, so that's supper. I got a call rousing me out of bed at the crack of 10 this morning calling me in to sub the afternoon class, which means they'll have exactly enough time all wrapped up cozy in their rub before being baked. I think I have a buttercup squash laying around somewhere to cook with them. No clue what kind of vegetable my husband will eat but I'm sure I'll think of something.

Link to comment
Share on other sites
shadowicewolf Proficient

having mac and cheese. I need to go to the store lol

Link to comment
Share on other sites
shadowicewolf Proficient

beef and carrots, maybe some rice too, make it sort of like a soup? No idea.

Link to comment
Share on other sites
Persei V. Enthusiast

Corn couscous and scrambled eggs, plus a serving of beans and acerola juice.

Link to comment
Share on other sites
GottaSki Mentor

carrot fries - brilliant

I've been making oodles of butternut squash fries which I prefer over sweet potato fries...I'm off to turn carrots into fries - Thanks!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sa1937 Community Regular

Pot roast fixed in my crockpot, mashed potatoes and gravy and carrots. I'm stuffed and happy! biggrin.gif

Link to comment
Share on other sites
shadowicewolf Proficient

Pot roast fixed in my crockpot, mashed potatoes and gravy and carrots. I'm stuffed and happy! biggrin.gif

Oh that sounds good.

Still havent fixed dinner... the meat has yet to fully de-frost. <_<

Link to comment
Share on other sites
sa1937 Community Regular

Oh that sounds good.

Still havent fixed dinner... the meat has yet to fully de-frost. <_<

It was good! Comfort food. It's the type of meal I start craving in the fall along with more soups, chili, etc.

Link to comment
Share on other sites
shadowicewolf Proficient

making a beef and veggie soup :)

Link to comment
Share on other sites
kareng Grand Master

Pork chops marinated in Whorchestshire sauce and pepper and cooked on the grill. Foil packets of red skin potatoes in olive ol & Italian seasoning & salad. He cooked some chicken for enchiladas tomorrow night.

Link to comment
Share on other sites
Persei V. Enthusiast

Corn couscous with cinnamon and brown sugar, plus a glass of passionfruit juice and an omelet seasoned with olive oil and oregano.

Oh, oh. Also trying to reintroduce dairy to my diet and ate a grilled thin slice of cheese to see if I can handle it.

Link to comment
Share on other sites
ElseB Contributor

Nothing. Got glutened by my mother-in-law this afternoon and now soooooooooo sick.

Link to comment
Share on other sites
Persei V. Enthusiast

Today wasn't a good day for cooking. I couldn't find unshelled almonds so I bought ones with shells and cut myself four times trying to unshell them with a knife, only to realize I had a nutcracker at home. Then I didn't unshell enough to make flour to the bread recipe I wanted to try, hence I tried to make butter and it didn't work, so I added chocolate and made some not so tasty brigadeiros with it.

Then I tried to make the bread with rice flour. Nope, I ended up with a flat and hard as rock "bread". Out of frustation, I ate two slices of grilled cheese instead. Turns out I can't handle dairy yet and I found myself bloated. :(

So my dinner is a tablespoon of rice fried with carrots with a bite of chicken breast.

Link to comment
Share on other sites
shadowicewolf Proficient
:ph34r: I cheated and had cereal, but i had a huge bowl of veggies and meat for lunch... so good? :lol:
Link to comment
Share on other sites
shadowicewolf Proficient

wanting more beef stew :blink: this time i think i might slow cook it to see if the meat will come out more tender, add some cabbage and carrots and you got a good meal. I'm also, if i feel up to it, cook an acorn squash to go with.

Link to comment
Share on other sites
Adalaide Mentor

I just didn't feel like doing anything today and my husband wanted pizza so it all worked out. We went and picked up a pizza for him somewhere then went somewhere else for me. I had vetted them over the phone previously and kind of just stored the info for later when I finally felt like a pizza. It was a pretty great price for a gluten free pizza, 12 bucks for a pizza with pepperoni, fresh mozzarella and fresh basil. And it was absolutely amazing! It's hours and hours later and if it weren't for the fact that I'm a woman I'd be feeling great still. Well that and the fact that I may be a teensy bit bloated from eating an entire 12 inch pizza. :ph34r:

Link to comment
Share on other sites
IrishHeart Veteran

Herb-encrusted/marinated pork tenderloin

Roasted acorn squash

that's it....that's all I got.

(I ate too much this weekend on Cape Cod. If you go there, go to The Naked Oyster in Hyannis. Chef is gluten-free and the food....will make you sing. :) )

Link to comment
Share on other sites
shadowicewolf Proficient

Soup again, beef cabbage and carrots. I just need to go make it...

Link to comment
Share on other sites
Persei V. Enthusiast

Fish and chips :D Oven fries are definitely my comfort food now.

Link to comment
Share on other sites
IrishHeart Veteran

Pot roast

It's that kind of a day here....brrr

(Sylvia suggested it. thank you, Sylvia :) )

Link to comment
Share on other sites
shadowicewolf Proficient

Can i have some? :unsure:

Leftovers here.

Link to comment
Share on other sites
IrishHeart Veteran

Can i have some? :unsure:

Leftovers here.

Sure, hon....pull up a plate.

Link to comment
Share on other sites
ndw3363 Contributor

chicken breasts with creamy vegetable topping (cream cheese, red pepper, carrot, green onion) with roasted broccoli. Cannot wait to get home cause I'm already starving!

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

×
×
  • Create New...