Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Soy Sauce In Thai Kitchen Products

jlee

Recommended Posts

jlee Newbie
jlee
Posted

I have searched the Forum for past posts on Thai Kitchen products, but haven't been able to find a post that specifically addresses my question. I have a Spicy Thai Basic Rice Noodle Cart that is labeled gluten free. However, just as I was about to take a bite I checked the ingredient list and noticed that soy sauce was listed. Does anyone know if they use gluten-free soy sauce? Their allergen information does not mention this particular product, so my guess is that they no longer make it -- the expiration date is tomorrow. I did e-mail them, but it's after hours. I'm bummed -- the meal is cooked and ready to go but I'm scared to eat it. I ate yesterday's leftovers for lunch so if I can't eat this my dinner will be a half-eaten apple and popcorn!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kareng Grand Master
kareng
Posted

I think it's gluten-free soy sauce. I have seen things with gluten soy sauce and it says soy sauce ( soy, wheat, salt). If they say it's gluten-free it likely is. Lots of us on here eat their products that are labelled gluten-free.

jeannieknits Rookie
jeannieknits
Posted

I think it's gluten-free soy sauce. I have seen things with gluten soy sauce and it says soy sauce ( soy, wheat, salt). If they say it's gluten-free it likely is. Lots of us on here eat their products that are labelled gluten-free.

I haven't had any problems with their products--and I've noticed that ingredient as well. (I get a horrible reaction to regular soy sauce)

Good luck....I think you'll be fine.

sunnybabi1986 Contributor
sunnybabi1986
Posted

Their soy sauce is definitely gluten free...they wouldn't have it labeled as gluten free, otherwise :)

I eat their noodle carts all the time!

jlee Newbie
jlee
Posted
  • Author

Their soy sauce is definitely gluten free...they wouldn't have it labeled as gluten free, otherwise :)

I eat their noodle carts all the time!

Thanks. I ended up throwing the meal in the compost pile just in case. I've been burned too many times by products that are supposed to be gluten-free but have ended up making me sick.

lovegrov Collaborator
lovegrov
Posted

Thanks. I ended up throwing the meal in the compost pile just in case. I've been burned too many times by products that are supposed to be gluten-free but have ended up making me sick.

No need to throw it away in the future.

richard

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      129,253
    • Most Online (within 30 mins)
      7,748
    Tamozzy
    Newest Member
    Tamozzy
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      71.5k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Jane07
      Breyers ice cream is it still gluten free?

      By Jane07 · Posted

      i really like Breyers ice cream and it used to have a label saying gluten free? is it still gluten free does anyone know i was wondering if the French Vanilla Black Cherry Napoleon  are still gluten free the label not on it anymore
    • Michelle Amirault-Packard
      Intermittent Fatigue

      By Michelle Amirault-Packard · Posted

      Thank you for this information! 
    • Jane07
      any advice would be helpful

      By Jane07 · Posted

      they gone down alot since my diagnosis .  the ttg test was done in a hospital it still not in the normal range 2 yrs later. the last time went up by the one before a little. maybe it just takes more time really trying to be careful i need to look at everything i eat to make sure 
    • lizzie42
      Second child with Celia

      By lizzie42 · Posted

      After my 3 year old daughter's diagnosis, we all got tested. My 5 year old son also came back positive with number 12x the upper limit.  We will confirm with another tTG and the other 2 tests in the panel.  He has zero symptoms that I have noticed. Maybe occasionally vomiting. He does have asthma. He's kind of an a**hole sometimes but also he's 5. He has SO much energy. Like miles and miles of biking, running, gymnastics. Never stops. Eats great, normal growth. It was comparing my daughter to him that made me push to figure out what was wrong with her!  Is it possible for a tTG test to just be totally wrong? 
    • CJF
      European travel with Celiac Disease

      By CJF · Posted

      I'm heading to the UK for a vacation the end of this month on a tour with Road Scholar. I haven't been out of the US since my diagnosis so I'm a little concerned about exposure to gluten during my travels. Most of our meals are provided by the tour. Either the hotels we are staying at, or places we will visit. Road Scholar is aware of my dietary needs as well. Any helpful hints about navigating the restaurants in England is greatly appreciated. Also are there any medications out there to help mitigate the effects of exposure to gluten? Thanks in advance.
×
×
  • Create New...