Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Medication Question


angm

Recommended Posts

angm Newbie

I have not been formally diagnosed with celiac. I have been on a Gluten-free Casein-free diet for two years at the request of my doctor, due to migraine headaches. I have learned alot and am pretty sure that I definitely have gluten intolerance. I recently learned that so much more than food contains gluten. Could my gluten containing equate allergy relief and equate ibubrophen that I often take daily be causing the bloating, gas, and some migraine problems I still am having?? It is So hard to find the real reasons for any of the symptoms. Hope that finding this forum will start to get me some answers.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

Could my gluten containing equate allergy relief and equate ibubrophen that I often take daily be causing the bloating, gas, and some migraine problems I still am having??

Simple answer is yes that could be an issue.

angm Newbie

Thank you and I thought so. I have been trying to research brands of ibuprophen and loratadine that are gluten and casein(just in case) free and am having no luck. I have an email in to equate(walmart) and am waiting for a reply, but I don't know of any other generic names to inquire.

ChemistMama Contributor

The drug companies are not required to list allergens on medications, so yes. If you look at your equate bottles, there's a toll free number on the back. Call them and ask if your medications are gluten-free. Any ingredient containing the word 'starch' is suspect, but it doesn't necesarily mean it contains wheat starch. Take a look at glutenfreedrugs.com, there's a list of gluten-free prescription meds and a list of ingredients that may contain wheat. Good luck!

angm Newbie

Thank You. I thought I finally had it all figured out with the food part. I think I am finally on the right track now. Will look on glutenfreedrugs.com

ravenwoodglass Mentor

Thank You. I thought I finally had it all figured out with the food part. I think I am finally on the right track now. Will look on glutenfreedrugs.com

If you do a search for contact info on a drug maker you can usually find a phone number or email address. I always double check with the maker especially with generics as the formulations can change.

Darissa Contributor

I have not been formally diagnosed with celiac. I have been on a Gluten-free Casein-free diet for two years at the request of my doctor, due to migraine headaches. I have learned alot and am pretty sure that I definitely have gluten intolerance. I recently learned that so much more than food contains gluten. Could my gluten containing equate allergy relief and equate ibubrophen that I often take daily be causing the bloating, gas, and some migraine problems I still am having?? It is So hard to find the real reasons for any of the symptoms. Hope that finding this forum will start to get me some answers.

Equate is normally pretty good if you call the number on the bottle they will look it up and tell you if it contains gluten or not.

Just an FYI I was at Costco this week and picked up my Kirkland brand of Claritin and Aleve, and right on both of the bottles they say "gluten free"! Ya! I called the company just to say Thank You! I love when products are labeled gluten free. Makes our lives so much easier! My old bottles of Kirkland of the same products did not say that. I was thankful they changed the labeling!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 year later...
KatieBoz Newbie

I just called the CVS customer service number and they confirmed that the CVS brand loratadine is gluten-free. I didn't ask about CF, but they were EXTREMELY helpful and gave a very quick reply (actually while I was still on the phone). Just a tip, have the item with you (I called from the store) as they will need the item number of the produce located above the bar code. This was a big win for us as I take it everyday and have been buying brand Claritin for a year.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jess270 replied to AnnaNZ's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      29

      Bitters for digestion?

    2. - cristiana commented on Jefferson Adams's article in Origins of Celiac Disease
      7

      Why Bananas No Longer Cure Celiac Disease

    3. - trents replied to Dawn Meyers's topic in Related Issues & Disorders
      23

      Vaccines

    4. - GeoPeanut replied to Dawn Meyers's topic in Related Issues & Disorders
      23

      Vaccines

    5. - trents replied to KRipple's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Celiac or Addison's complications? Can someone share their experience?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,063
    • Most Online (within 30 mins)
      7,748

    CarlosBG
    Newest Member
    CarlosBG
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.6k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jess270
      This sounds to me like histamine intolerance. Some foods have more or less histamine. processed or aged meats, fermented food like yoghurt or kimchi and bread (yeast), spinach, eggplant and mushroom are high in histamine. Other foods like tomatoes are histamine liberators, they encourage your mast cells to release histamine, which can also trigger the reactions you describe, flu like symptoms, joint pain, urinary tract irritation, rash, stomach upset, nausea, diarrhoea & fatigue. I had liver pain like you describe, as part of the intolerance is usually a sluggish liver that makes processing all the histamine difficult. There are multiple possible root causes of histamine intolerance, usually it’s a symptom of something else. In my case, leaky gut (damaged gut wall)caused by undiagnosed celiac, but for others it’s leaky gut caused by other things like dysbiosis. Some people also experience histamine intolerance due to mould exposure or low levels of DAO (the enzyme that breaks down histamine in the gut). I’d try a low histamine diet & if that doesn’t improve symptoms fully, try low oxalate too. As others have suggested, supplements like vitamin d, b, l-glutamine to support a healthy gut & a good liver support supplement too. If you’re in a histamine flare take vitamin c to bowel tolerance & your symptoms will calm down (avoid if you find you have oxalate intolerance though). Best of luck 
    • trents
      @GeoPeanut, milk is one of the better sources of iodine. Iodine is known to exacerbate dermatitis herpetiformis. Many people find that a low iodine diet helps them avoid dermatitis herpetiformis outbreaks. So, maybe the fact that you have limited your dairy intake of late is helping with that.
    • GeoPeanut
      Hi, I'm new here. Sorry for your troubles.herenis a thought to mull over. I recently was diagnosed with celiac disease,  and hashimoto's and dermatitis herpetiformis after getting covid 19. I eat butter, and 1/2 cup of Nancy's yogurt daily. I stopped all other dairy and  dermatitis herpetiformis is gone! I also make grass fed beef bone broth to help with myopathy that has occurred. 
    • trents
      Welcome to the forum, @KRipple! Sorry to hear of all your husband's health problems. I can only imagine how anxious this makes you as when our spouse suffers we hurt right along with them. Can you post the results from the Celiac blood testing for us to look at? We would need the names of the tests run, the numeric results and (this is important) the reference ranges for each test used to establish high/low/negative/positive. Different labs use different rating scales so this is why I ask for this. There aren't industry standards. Has your husband seen any improvement from eliminating gluten from his diet? If your husband had any positive results from his celiac blood antibody testing, this is likely what triggered the consult with a  GI doc for an endoscopy. During the endoscopy, the GI doc will likely biopsy the lining of the small bowel lining to check for the damage caused by celiac disease. This would be for confirmation of the results of the blood tests and is considered the gold standard of celiac disease diagnosis. But here is some difficult information I have for you. If your husband has been gluten free already for months leading up to the endoscopy/biopsy, it will likely invalidate the biopsy and result in a false negative. Starting the gluten free diet now will allow the lining of the small bowel to begin healing and if enough healing takes place before the biopsy happens, there will be no damage to see. How far out is the endoscopy scheduled for? There still may be time for your husband to go back on gluten, what we call a "gluten challenge" to ensure valid test results.
    • kate g
      Ive read articles that there is stage 2 research being conducted for drugs that will limit damage to celiacs through cross contamination- how close are they to this will there be enough funding to create a mainstream drug? 
×
×
  • Create New...