Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Eucerin Products


shopgirl

Recommended Posts

shopgirl Contributor

Thought I'd post this for anyone looking for information on Eucerin products. This is the response I got from the company:

Hello Ms XXX,

Thank you for contacting us as to whether or not our products have gluten derived ingredients. We understand how important this information is for you.

At Beiersdorf, we strive to offer our consumers the best products possible, and therefore we may reformulate them when improvement is possible. The information we give you today regarding our ingredients may not be true if we reformulate a product next year.

The Eucerin Calming products contain oatmeal.

If you have concerns about Gluten and its derivatives, we recommend avoiding all products with ingredients derived from wheat, rye, barley and oats. The ingredient names are:

TRITICUM VULGARE (wheat bran)

SECALE CEREALE (rye seed extract)

HORDEUM VULGARE (barley)

AVENA SATIVA (oat bran)

Although our products may not contain the above ingredients, it is always possible that one of our raw materials may contain traces of gluten because its presence is not excluded by our raw material specifications.

If you have any other questions or comments, please call us at 1-800-227-4703. Our phone lines are open Monday to Friday, 9:30 am to 4:30 pm EST.

Thank you again for your E-mail.

Cordially,

Sam

Consumer Relations

Beiersdorf Inc.

  • 9 months later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Loves to Bake Newbie

Thank you for the information about Eucerin cream. My skin is so dry and as I have been searching for gluten free make up, shampoo and hair care products, moisturizers were next on my list. I'll try it!

kareng Grand Master

Thank you for the information about Eucerin cream. My skin is so dry and as I have been searching for gluten free make up, shampoo and hair care products, moisturizers were next on my list. I'll try it!

Try Cerave cream. Its gluten-free and the dermatologist recommended it for my hub's extremely dry finger tips.

You probably don't want to try the Calming products if you really want to be certain of gluten-free. Oats are not gluten-free unless they say that. They are ususally contaminated with a little wheat.

kareng Grand Master

Because the last info I had is 2 years old, I re-checked with Cerave today:

RE: Gluten in products Tuesday, November 29, 2011 4:19 PM

From: "Customer Service - US" <customerservice-us@valeant.com>" <

Good morning, Karen.

Our CeraVe products have always been gluten-free and that has not

changed.

Have a nice day.

Warm Regards,

Valeant Customer Service

Editted to delete my email. Wonder if I'll get any interesting mail from that? ;)

sa1937 Community Regular

Glad to know that, Karen, as I have a big fat jar of it! :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,078
    • Most Online (within 30 mins)
      7,748

    Amy Holland
    Newest Member
    Amy Holland
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.6k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      @KRipple, thank you for the lab results from your husband's celiac disease blood antibody testing. The lab result you share would seem to be the tTG-IGA (Tissue Transglutaminase IGA) and the test result is in excess of 10x normal. This is significant as there is an increasing tendency for physicians to grant a celiac disease diagnosis on the basis of antibody testing alone when the scores on that particular test exceed 10x normal. This trend started in the UK during the COVID pandemic when there was tremendous pressure on the medical system over there and it has spread to the USA. The tTG-IGA is the centerpiece of celiac disease blood antibody testing. All this to say that some doctors would grant a celiac disease diagnosis on your husband's bloodwork alone and not feel a need to go forward with an endoscopy with biopsy. This is something you and your husband might wish to take up with his physicians. In view of his many health issues it might be wise to avoid any further damage to his small bowel lining by the continuing consumption of gluten and also to allow healing of such to progress. The lining of the small bowel is the place where essentially all of our nutrition is absorbed. This is why celiac disease when it is not addressed with a gluten free diet for many years typically results in additional health problems that are tied to nutritional deficiencies. The millions and millions of tiny finger-like projections that make up the nutrient absorbing surface of the small bowel lining are worn down by the constant inflammation from gluten consumption. In celiac disease, the immune system has been tricked into labeling gluten as an invader. As these finger-like projections are worn down, the efficiency of nutrient absorption becomes more and more compromised. We call this villous atrophy.   
    • KRipple
      Thank you so much! And sorry for not responding sooner. I've been scouring the hospital records and can find nothing other than the following results (no lab info provided): Component Transglutaminase IgA   Normal Range: 0 - 15.0 U/mL >250.0 U/mL High   We live in Olympia, WA and I will be calling University of Washington Hospital - Roosevelt in Seattle first thing tomorrow. They seem to be the most knowledgeable about complex endocrine issues like APS 2 (and perhaps the dynamics of how APS 2 and Celiacs can affect each other). His diarrhea has not abated even without eating gluten, but that could be a presentation of either Celiac's or Addison's. So complicated. We don't have a date for endoscopy yet. I will let my husband know about resuming gluten.    Again, thank you so much for sharing your knowledge with me!
    • Jmartes71
      Ginger is my best friend, it helps alot with tummy issues..
    • aattana
      Hi Phosphone, did you ever figure out what elevated your DGP?  I am in the same boat. 
    • trents
      Scott makes a good point about the prednisone. It has a general suppressing effect on the immune system. Don't misunderstand me. In view of your husband's several autoimmune afflictions, it would seem to be an appropriate medication therapy but it will likely invalidate endoscopy/biopsy test results for celiac disease.
×
×
  • Create New...