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Mustard - Mayo - Ketchup

BamBam

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BamBam Community Regular
BamBam
Posted

Okay, if 99% of all modified food starch in America is corn derived, and I am not worried about distilled vinegar, what else do I have to be weary of? I know there are a couple with malt vinegar (mustards) but what Mayo and Ketchup can't I have? Should I be very leary of that 1% that might be wheat based ketchup and mustard?

bambam

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lovegrov Collaborator
lovegrov
Posted

I've never found regular ketchup or mayo with gluten. I THINK there is a flavored ketchup or mayo with gluten.

richard

BamBam Community Regular
BamBam
Posted
  • Author

Richard,

So I should be alright eating a homemade dressing at a restaurant that has - ketchup, mayo, pickles, season all, onions.

I should probably watch closer the ingredients on mustard and bbq sauce?

bambam

lovegrov Collaborator
lovegrov
Posted

If Season All is gluten-free you should be all right with that dressing.

Virtually all mustards are gluten-free and many BBQ sauces are OK, but not all. I would not eat them, particularly the BBQ sauces, without checking carefully.

richard

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