Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Self-Linking Etiquette/rules On The Forum

U Gluten Free

Recommended Posts

U Gluten Free Rookie
U Gluten Free
Posted

I understand that celiac.com doesn't want people promoting their own home pages.

What about a link to a specific, lengthy science post on my site? I really don't want to paste a lot of material into a post here, but I think the information would be of value to the members.

Peter

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • Replies 54
  • Created
  • Last Reply
mushroom Proficient
mushroom
Posted

Peter, the place to put information about your website is in your profile - that is where the link belongs. You may refer to your link in a post and tell people to check our your website or something specific on it in a post, by referring them to your profile, but not put the specific link itself in the post. Links to other sites (than your own) are permitted in posts..

  • 2 weeks later...
Skylark Collaborator
Skylark
Posted

I was wondering about an on-site blog? I thought it would be fun to collect things right here on celiac.com. I don't know that other board members know how to get to blogs from people's profiles.

psawyer Proficient
psawyer
Posted

My interpretation of the rule would be that linking to your blog here at celiac.com is not a violation.

Linking to another site with your content is against the rule. The reasons are complicated--if you really want to know, send me a personal message and I'll reply.

Skylark Collaborator
Skylark
Posted

No worries. I think disallowing personal offsite links is a good policy. There are too many who would take advantage of free publicity.

I just answered someone with my favorite recipe blog links and thought how nice it would be if I could store the list somewhere instead of hunting down my post because the question is bound to come up again. The onsite blog will work perfectly.

domesticactivist Collaborator
domesticactivist
Posted

I was wanting to repost some of my blogs from my personal site here on the celiac.com blog feature but I can't figure out how to make it work. I can click on blog and post a comment but not write a blog. How does it work?

kareng Grand Master
kareng
Posted

I was wanting to repost some of my blogs from my personal site here on the celiac.com blog feature but I can't figure out how to make it work. I can click on blog and post a comment but not write a blog. How does it work?

I'm not certain but when I looked at "blogs" I saw a button on the right, above the other blogs that said "Create a new blog" (or something like that). I clicked it and it gave me the rules to agree to. Did you do that? I didn't want a blog so I didn't go any further.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Skylark Collaborator
Skylark
Posted

Click your name in the upper-right corner to get to "manage blogs" on the dropdown. There is a create blog button on that page. Once you have created it, there is an "add entry" button on the regular blogs tab from the main page. You also get a "blog this" button that shows up on all the posts from the board, which is nice for saving a post you think might help someone else.

domesticactivist Collaborator
domesticactivist
Posted

Thanks. I don't have "manage blogs" in my drop down or a "create new blog" link available. Maybe I'm too new?

Is it ok to post links to new blogs in status updates? I'm often sharing gluten-free recipes and would prefer not to redo them all in order to share here, and the services I offer on another part of the site are locally based.

psawyer Proficient
psawyer
Posted

When you click on the pull-down triangle to the right of your name, you should get this menu:

My Profile

My Settings

My Content

My Liked Content

Messenger (? New)

Manage Friends

Manage Ignored Users

Manage Blogs

You are not "too new," there is no eligibility requirement.

psawyer Proficient
psawyer
Posted

Posting status updates which refer to your blog would, in my interpretation of the rules, be acceptable.

mushroom Proficient
mushroom
Posted

While on the subject of blogs, I have been noticing the "Blog this" button and wondering about it. Now that Skylark has mentioned it, it has disappeared from down the lefthand corner next to"Report" :wacko:

irish daveyboy Community Regular
irish daveyboy
Posted

Posting status updates which refer to your blog would, in my interpretation of the rules, be acceptable.

Hi Peter,

I would qualify the above with ONLY if they are hosted on Celiac.com

Referring just to 'Your Blog' leaves it open to to interpretation, leaving the impression that, Blogger or Wordpress etc links are acceptable - Which they are not!

I found that out the hard way.

David

psawyer Proficient
psawyer
Posted

David,

We are talking about "status updates" made in your profile page, not posts to the board. Status updates are seen only by members who view the person's profile, either by going to their profile page, or clicking on the timy "View Profile" icon to the right of the member's name.

The proper place to post your Web site, business or other services is in your profile, not in your signature block or in posts.
domesticactivist Collaborator
domesticactivist
Posted

Nope. I've got all the other links, but not "Manage Blog"

Jestgar Rising Star
Jestgar
Posted

I don't have 'Manage Blog' either. Maybe because I don't have a blog?

mushroom Proficient
mushroom
Posted

I don't have a "Manage Blog" button either, so don't feel alone. :P

psawyer Proficient
psawyer
Posted

I don't have 'Manage Blog' either. Maybe because I don't have a blog?

Could be. Hmm.

Try clicking on "Blogs" near the top left. It's sort of floating in space under the main option line. See if you can create one from there.

mushroom Proficient
mushroom
Posted

I don't see anything that says "Blogs" there. The only thing there is:

Follow us:

Open Original Shared LinkOpen Original Shared Link

arrow.pngOpen Original Shared Link & get the latest celiac disease research and info, gluten-free recipes, etc.

arrow.pngOpen Original Shared Link for celiac disease and gluten-free diet info mailed to your door.

arrow.pngOpen Original Shared Link

mushroom Proficient
mushroom
Posted

Okay, I got what to do. Click "Blogs" in the main Option line. Then you will get a button pop up under "Mark Board as Read" on the right hand side which says "Create New Blog" :D How come I didn't figure that out before???:blink:

psawyer Proficient
psawyer
Posted

It is only on the main page.

blogscreen.webp

I circled it in red in the image.

Jestgar Rising Star
Jestgar
Posted

I circled it in red in the image.

Peter's so cool

mushroom Proficient
mushroom
Posted

Okay, so I went out and locked the door behind me, came back in through the main front door (using my key), signed in again, and I'm sorry to say that "Blogs" is still not there, circled or otherwise :P

GFinDC Veteran
GFinDC
Posted

It seems like the drop down menu by the user name in top right of the screen is context sensitive. When I first looked for it I was reading this thread after doing "view new content". I could see the manage blog link at the bottom of the drop down menu like Peter said.

Then I clicked on the main forum link and checked and the drop down menu again. And the manage blog link was no longer there. In fact the whole menu list had changed.

We seem to have a variable, context sensitive menu system here. Kind of like the weather report, we can't tell which way it is going to blow...

mushroom Proficient
mushroom
Posted

Mebbe it is something to do with one's browser? I use Firefox. Peter's page looks a bit different to mine.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. trents
      - trents replied to MI-Hoosier's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Test uncertainty

      To put this in perspective, most recent pretest "gluten challenge" guidelines for those having already been eating reduced gluten or gluten free for a significant time period is the daily consumption of 10g of gluten (about the amount in 4-6 slices of wheat bread) for a minimum of two weeks leading up to the day of testing (antibody or biopsy). And I would...
    2. MI-Hoosier
      - MI-Hoosier replied to MI-Hoosier's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Test uncertainty

      Thank you for the response and article. I was placed on the Mediterranean diet and been on that now for about 3 weeks. While not gluten free I am eating very little bread or anything with gluten ie a slice of whole wheat bread every couple days so assume that would cause issues now with a biopsy. With the condition my liver is in I am unsure moving back...
    3. trents
      - trents replied to MI-Hoosier's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Test uncertainty

      Welcome to the forum, @MI-Hoosier! You are operating on a misconception about your "mixed" test results. You only had two celiac disease diagnostic tests run out of six that could have been ordered if your doctor had opted for a complete celiac panel. It is perfectly normal to not test positive for all possible celiac disease diagnostic tests. That is...
    4. MI-Hoosier
      - MI-Hoosier posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Test uncertainty

      Hi, I was recently diagnosed with stage 3 NASH and doctor is concerned something is caused my disease to progress quicker than they would expect. During blood tests a celiac screen was pulled as my mom is a celiac. My ttg was a 49.4 (normal >15) but my endomysial antibody was negative. I have never had gluten symptoms and no issues with bread and am...
    5. Sunshine4
      - Sunshine4 replied to Sunshine4's topic in Related Issues & Disorders
      3

      Neurologic symptoms - Muscle Twitching and Hand Tremors

      Many apologies for somehow changing your first name Scott!
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      128,253
    • Most Online (within 30 mins)
      7,748
    MI-Hoosier
    Newest Member
    MI-Hoosier
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.8k
  • Celiac.com Sponsor (A22):



  • Who's Online (See full list)

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Test uncertainty

      By trents · Posted

      To put this in perspective, most recent pretest "gluten challenge" guidelines for those having already been eating reduced gluten or gluten free for a significant time period is the daily consumption of 10g of gluten (about the amount in 4-6 slices of wheat bread) for a minimum of two weeks leading up to the day of testing (antibody or biopsy). And I would certainly give it more than two weeks to ensure a valid test experience. Short answer: If it were me, yes, I would assume I have celiac disease and launch full bore into gluten-free eating. I think the tTG-IGA is reliable enough and your score is solid enough to make that a reasonable conclusion. Here is an article to help you get off to a good start. It's easy to achieve a reduced gluten free state but much more difficult to achieve consistency in truly gluten-free eating. Gluten is hidden in so many ways and found in so many food products where you would never expect to find it. For example, soy sauce and canned tomato soup (most canned soups, actually), pills, medications, health supplements. It can be disguised in terminology. And then there is the whole issue of cross contamination where foods that are naturally gluten free become contaminated with gluten incidentally in agricultural activities and manufacturing processes: Eating out at restaurants is a mine field for those with celiac disease because you don't know how food is handled back in the kitchen. Gluten free noodles boiled in the same water that was used for wheat noodles, eggs cooked on the same griddle that French toast was, etc.  
    • MI-Hoosier
      Test uncertainty

      By MI-Hoosier · Posted

      Thank you for the response and article. I was placed on the Mediterranean diet and been on that now for about 3 weeks. While not gluten free I am eating very little bread or anything with gluten ie a slice of whole wheat bread every couple days so assume that would cause issues now with a biopsy.  With the condition my liver is in I am unsure moving back to higher bread consumption is ideal.  In this scenario would my test results be enough to assume positive Celiac and just move forward gluten free?
    • trents
      Test uncertainty

      By trents · Posted

      Welcome to the forum, @MI-Hoosier! You are operating on a misconception about your "mixed" test results. You only had two celiac disease diagnostic tests run out of six that could have been ordered if your doctor had opted for a complete celiac panel. It is perfectly normal to not test positive for all possible celiac disease diagnostic tests. That is why there is more than one test option. It is the same way with other diagnostic testing procedures for many or most other diseases. Generally, when diagnosing a condition, a number of different tests are run and a diagnosis is arrived at by looking at the total body of evidence. The tTG-IGA test is the centerpiece of celiac disease blood antibody testing and the one most commonly ordered by doctors. You were strongly positive for that test. It was not an unequivocal result, IMO.  Having said that, it is standard procedure to confirm a positive celiac disease blood antibody test result with an endoscopy/biopsy which is still considered the gold standard of celiac disease diagnosis. Had your tTG-IGA been 150 or greater, your doctor many have opted out of the endoscopy/biopsy. The absence of GI distress in the celiac disease population is very common. We call them "silent celiacs". That can change as damage to the lining of the small bowel worsens. Elevated liver enzymes/liver stress is very common in the celiac population. About 18% of celiacs experience it. I was one of them. Persistently elevated liver enzymes over a period of years in the absence of other typical causes such as hepatitis and alcohol abuse was what eventually led to my celiac disease diagnosis. But it took thirteen years to get that figured out. Within three months of going gluten free my liver enzymes were back into normal range. Thank goodness, there is more awareness these days about the many long fingers of celiac disease that are not found in the classic category of GI distress. Today, there have been over 200 symptoms/medical conditions identified as connected to celiac disease. It is critical that you not begin a gluten free diet until your endoscopy/biopsy of the small bowel is over. Doing so before that procedure will invalidate it because it will allow healing of the small bowel lining to begin. Here is a link to an article covering celiac disease blood antibody testing:  
    • MI-Hoosier
      Test uncertainty

      By MI-Hoosier · Posted

      Hi,  I was recently diagnosed with stage 3 NASH and doctor is concerned something is caused my disease to progress quicker than they would expect.   During blood tests a celiac screen was pulled as my mom is a celiac. My ttg was a 49.4 (normal >15) but my endomysial antibody was negative. I have never had gluten symptoms and no issues with bread and am 54. Do I need a biopsy to rule celiac in or out with this mixed test? Any thoughts are appreciated.  
    • Sunshine4
      Neurologic symptoms - Muscle Twitching and Hand Tremors

      By Sunshine4 · Posted

      Many apologies for somehow changing your first name Scott! 
×
×
  • Create New...