Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Plasma Donation - Celiac's Sought


Mari

Recommended Posts

Mari Contributor

Welcome To PPA

Physician's Plasma Alliance is made up of healthcare professionals collecting and distributing specialized blood/plasma and other biological products throughout the world

www.physiciansplasma.com

Follow the link to find out all the diseases they are interested in and more information. I have not written them to ask what the plasma will be used for but since plasma is not used in the treatment of celiac disease it will probably be sold and used in research. I am over 65 so can't be a donor.

I'm not spamming this company, just thought some people might be interested.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Skylark Collaborator

It definitely says it's for research. "Even one donation could aid in the researcher's effort of developing more effective testing or finding a cure."

I imagine they need plasma from celiacs who are newly diagnosed and still eating gluten though. There wouldn't be antibodies from folks on a gluten-free diet.

"Once the products are successfully collected, in most cases you will be compensated several hundred dollars for your donation." Wow! Pity they're not looking for Hashmimoto's. I could sell them plenty of auto-antibodies.

kareng Grand Master

I didn't see Celiac on the list. I would think they would only want it if you have active antibodies? Unless they are looking ofr genetic markers?

GFinDC Veteran

They do have celiac listed, but don't seem to say anything about active antibodies. Seems like they could have paired celiac up with Crohn's instead of hemophilia.

I suppose if someone contacted them they would say if they need people with active antibodies. I guess we all know how to get active antibodies pretty quickly. Doesn't really seem worth it though.

http://www.physiciansplasma.com/donor.php

Other Disease Types Needed

Rheumatoid Arthritis(Severe) -H - Pylori

Lupus -ANA Positive,

Anti -SSA, -Anti-SSB

Nephritis -Cancer All types

Hemophilliac -Celiac Diseases

Diabetes -Crohn's

Cardiac Diseases -Alpha-1 Antitrypsin Deficiency

Glomerular Basement Membrane

sherrylynn Contributor

They do want you to have antibodies so if you are gluten free they will not want your plasma. Also for other diseases if you start treatment, they want your plasma within a few weeks of diagnosis so you will still have antibodies.

  • 7 years later...
Cheryl H. Newbie

You could still donate if you're gluten free if you have refractory celiac. 

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,237
    • Most Online (within 30 mins)
      7,748

    Nanap4
    Newest Member
    Nanap4
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.7k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • R. M. LOMBARDO
      Reese's Plant Based PeanutButter Cups are made with non-Gluten Free Oats and only states on the package Dairy Free.  Is it safe for Celiacs or those with Gluten Intolerance issues to consume?  I think Mars is taking a small step in the right direction concerning food allergies and wish they were Gluten Free.
    • R. M. LOMBARDO
      These items are on sale for $3.99 at Target: Choose from Choclate Chip, Grahams or Vanilla Wafers.   I purchased all 3 plus an extra Choclate Chip.  All are produced in a dedicate Gluten & Peanut Free Facility and other choices are available on amazon.com.
    • Liquid lunch
      I had these for years, covered in scars from them. Not had any since I started taking reishi and cordyceps tincture, they’re immune modulators, I think that’s how they work. Most of my other symptoms have also disappeared, I take a treble dose if I get glutened and it’s almost an instant fix, 3 days of mild symptoms instead of 3 weeks of horrible. Might be worth a try, don’t be put off by the caterpillars, I think they’ve found a different way of growing them now. 
    • knitty kitty
      Welcome to the forum, @LookingForAnswers101, I had similar experiences with boil outbreaks in the same areas.  Mine was caused by Candida Albicans and eating a diet too high in sugar and simple carbohydrates.   Candida is a yeast infection, so the antibacterial wash is not going to help.  I had to change my diet to a Paleo diet before it went away.  If I consume high levels of sugar or other simple carbohydrates (rice, corn, dairy, etc.), boils would occur at pressure points like the groin and back of the legs.  Your doctor might be able to prescribe an antifungal medication, but some of those antifungal medications destroy thiamine.  Thiamine is needed to keep fungal and bacterial infections in check.  I took Thiamine in the form Benfotiamine, but TTFD (tetrahydrofurfuryl disulfide) will work, too.   Thiamine, and the other B vitamins, especially Niacin and Biotin, along with Vitamin A, Vitamin C, and Vitamin D will help keep skin healthy.  Be sure to address these nutritional deficiencies that occur with Celiac! Ask your doctor to rule out autoimmune hidradenitis suppurativa (HS) and Human Papilloma virus, too.   Hang in there!  You'll get over this rocky patch of the journey!  Best wishes! P. S.  Get checked for Type Two Diabetes as well.  Candida, type two diabetes and a high carbohydrate diet often go together.  A Paleo diet really helps me with my Type Two Diabetes and Candida overgrowth.
    • Scott Adams
      As I mentioned, gluten intolerance encompasses more than just those with celiac disease, and in the past was used more like the term "gluten sensitivity" is used today.
×
×
  • Create New...