Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Scotty's Brewhouse, Outback, Pf Changs, And Ruby Tuesdays


UpbeatPete

Recommended Posts

UpbeatPete Explorer

Thought I would contribute my 2 cents to this forum.

I live in Central and Southern Indiana, so hopefully this will help some fellow Hoosiers!

Scotty's Brewhouse

gluten-free Menu: 1 page in their main menu

Options: about 4 or 5 plus all of their burgers without buns

Best Choice: Macho Nachos with Chicken or their pineapple salsa Talapia

Times Glutened: 0 to 1

They are very careful and generally ask you if this is for a real gluten allergy (I humor them and just say yes, rather not take the time explaining it to them). When they bring your food to you it always has an American Flag toothpick to designate it as gluten-free. I have been going there a lot as I feel safest with them and they know me really well now!

PF Changs

gluten-free Menu: 1 page in their main menu

Options: 10 to 15

Best Choice: N/A have only went their once

Times Glutened: 0

Very careful, so much so that their gluten-free food has its own platters. Overall, the food was alright, a little underseasoned.

Outback

gluten-free Menu: A totally Seperate Menu

Options: Numerous

Best Choice: Its Outback, most are good

Times Glutened: I have only been there 1 times since I went gluten-free, and I felt a little off after eating there. I am unsure if it was their doing, or something else.

Overall, the waiter I had was very knowledgable and assured me their cooking staff was as well.

Ruby Tuesdays

gluten-free Menu: Plastic Binder for people with Allergies; overall, it was pretty pitiful.

Options: Many, but they were usually without many key ingredients. i.e. lobster w/o lemon butter

Best Choice: N/A was not impressed with the salmon

Times Glutned: 0

Overall, they tried to be helpful, but they honestly did not act like they really cared about my gluten-free needs.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cassP Contributor

i got glutened at pf changs 1x :( i think it was an accident- a BIG accident. we actually went 3 times in one month cause it was so damn delicious!!! the first time was on a wednesday, not busy.. got the beef fried rice & singapore street noodles off the gluten-free menu- NO problem at all- perfectly fine.

we went back that saturday- and were totally glutened- so much so, that im sure the beef fried rice was made with regular gluten filled sauce., but also got the gluten-free chocolate dome for the first time.

went back a 3rd time- and felt fine.

ive been wanting to go talk with the manager- make sure they dont have some crazy employee like Damien Cardone back there... i hope it will be ok from now on- cause the food is so delish!!!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,776
    • Most Online (within 30 mins)
      7,748

    liberte
    Newest Member
    liberte
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.4k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Bebee
      Thank you knitty kitty!!  I appreciate your help and knowledge!
    • knitty kitty
      Welcome to the forum, @Bebee, Yes, Celiac Disease has genetic commonalities with MS, hypothyroidism, arthritis, Reynaud, and rosacea.   Usually a gluten challenge is done before endoscopy with biopsies taken,  however I would not recommend a gluten challenge before endoscopy with biopsies for you since you have been gluten free for so long and have so many concurrent autoimmune diseases.   You can still have the endoscopy with biopsy samples taken now.  After several months with dietary changes, you can have another to compare results and check that intestinal health has improved.   You can get a genetic test for Celiac disease which shares genetics with other autoimmune diseases that you have.  Eating gluten is unnecessary for genetic tests. For the rosacea, get checked for SIBO (Small Intestinal Bacterial Overgrowth) that could be causing gastrointestinal symptoms as well as causing skin issues.  Our skin is a reflection of our gastrointestinal health.     Following the Autoimmune Protocol Diet has been helpful in keeping my own rosecea, eczema, and dermatitis herpetiformis and other autoimmune diseases in check.   Be sure to be checked for nutritional deficiencies that occur easily in gluten free and dairy free diets. Keep us posted on your progress! References: Clustering of autoimmune diseases in patients with rosacea https://pubmed.ncbi.nlm.nih.gov/26830864/ And... Celiac disease and risk of microscopic colitis: A nationwide population-based matched cohort study https://pubmed.ncbi.nlm.nih.gov/36939488/
    • Bebee
      I am new here, I have been diagnosed with Microscopic Colitis (Lymphatic) years ago and have been gluten-free, DF since, but I still can have occasional bouts of diarrhea (still trying to figure that out).  I also have MS, Hypothyroid, Arthritis, Reynaud's and my rosacea has been acting up lately.  What treatment is suggested to help with rosacea?  I would like to know too if there is a test for celiac if you have been gluten-free?   Thank you, Barb    
    • bluebird2032
      Gluten free/ non dairy , low calorie pudding ideas please?
    • K6315
      Well, that's interesting. I am lactose intolerant and have been managing that for years. I'd be interested in seeing if that changes once I feel better from not eating gluten (one thing at a time for now, though). Helpful to hear about the avenin. I will do some digging and pose that to the dietitian. Grateful for your feedback.
×
×
  • Create New...