Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Blood Tests?


kathleenp

Recommended Posts

kathleenp Apprentice

A couple of months ago I went gluten-free and after a couple of weeks I felt so much better. I was diagnosed Bipolar a couple of years ago. But after three weeks of feeling good being gluten-free, the anxiety and depression came back. I thought, why bother? And quit. I know, that was so dumb...I have an appointment with my GP and am thinking that I need to ask if he will order blood work to screen for Celiac. I don't know if he will, becuase I do NOT look like the typical Celiac. I'm quite overweight. I understand that a lot of people are overweight and Celiac, but I doubt he will be thinking this.

Anyway, my questions are, what kind of blood tests are done? Does insurance usually cover these tests? If not, how expensive are the tests? Thanks so much for your help.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kathleenp Apprentice

I had another thought: Can/Will a general practitioner order the blood tests?

sa1937 Community Regular

Yes, a GP can order the blood tests...just make sure the complete panel is ordered. The info at the U of Chicago Celiac Disease Center is really helpful. Open Original Shared Link

I haven't been on their website for awhile and I see they have a new downloadable e-book available.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,253
    • Most Online (within 30 mins)
      7,748

    Tamozzy
    Newest Member
    Tamozzy
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      71.5k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jane07
      i really like Breyers ice cream and it used to have a label saying gluten free? is it still gluten free does anyone know i was wondering if the French Vanilla Black Cherry Napoleon  are still gluten free the label not on it anymore
    • Michelle Amirault-Packard
    • Jane07
      they gone down alot since my diagnosis .  the ttg test was done in a hospital it still not in the normal range 2 yrs later. the last time went up by the one before a little. maybe it just takes more time really trying to be careful i need to look at everything i eat to make sure 
    • lizzie42
      After my 3 year old daughter's diagnosis, we all got tested. My 5 year old son also came back positive with number 12x the upper limit.  We will confirm with another tTG and the other 2 tests in the panel.  He has zero symptoms that I have noticed. Maybe occasionally vomiting. He does have asthma. He's kind of an a**hole sometimes but also he's 5. He has SO much energy. Like miles and miles of biking, running, gymnastics. Never stops. Eats great, normal growth. It was comparing my daughter to him that made me push to figure out what was wrong with her!  Is it possible for a tTG test to just be totally wrong? 
    • CJF
      I'm heading to the UK for a vacation the end of this month on a tour with Road Scholar. I haven't been out of the US since my diagnosis so I'm a little concerned about exposure to gluten during my travels. Most of our meals are provided by the tour. Either the hotels we are staying at, or places we will visit. Road Scholar is aware of my dietary needs as well. Any helpful hints about navigating the restaurants in England is greatly appreciated. Also are there any medications out there to help mitigate the effects of exposure to gluten? Thanks in advance.
×
×
  • Create New...