Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Alcohol


Mahee34

Recommended Posts

Mahee34 Enthusiast

Hey everyone, I've been searching high and low to try to find different liqueurs that are gluten free....i recently found that Chamboard is, which I definately recommend, but what about Dekuyper, triple sec, schnapps.....You can only drink rum, tequila and wine for so long...any help??


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jnkmnky Collaborator

Open Original Shared Link

How about sake? :)

jenvan Collaborator

go here: https://www.celiac.com/st_prod.html?p_prodi...-24105464289.76

and here is a gluten-free list from my gluten-free food list palm software:

here are a few:

bacardi rums

bartles and james wine coolers

boones and boone's farm wine

captain morgan rums

cointreau

disaronno

drambuie liquer

gallo sparkling wines

gekkeikan sake

gordan's gin

j & b rare blend whiskey

jack daniels black label whiskey

jose cuervo tequila

martini & rossi asti

martini & rossi dry vermouth

seagram's 7 crown whiskey

smirnoff vodkas

sylk cream

talea

tanqueray london gin or sterling

wood chuck cider

there was also a recent discussion that bailey's irish cream is gluten-free. i know there is more than i have listed here too.

lovegrov Collaborator

Virtually every distilled liquor is gluten-free, even the ones that start with wheat or rye. I'm not telling you not to check them out with the manufacturer, just that there's a WHOLE lot more out there that you can have.

richard

jenvan Collaborator

i'm glad to see you posted here richard... you seem to be one of the most knowledgeable in the area of alcoholic beverages :) i'm still waiting to hear back on my schnaps...

lovegrov Collaborator

Can't remember if these folks make schnaps

DeKuyper (www.DeKuyper.com) (ve=9-23-04)

Our cordials are made with distilled spirits that are primarily made from a corn base. They may also from time to time, contain small amounts of small grains such as wheat or rye. It is known that Gluten can be found in the small grains such as rye, barley, oats, etc. However, it is generally accepted that the process of distillation excludes gluten in the finished product.

richard

jams Explorer
go here:  https://www.celiac.com/st_prod.html?p_prodi...-24105464289.76

and here is a gluten-free list from my gluten-free food list palm software:

here are a few:

bacardi rums

bartles and james wine coolers

boones and boone's farm wine

captain morgan rums

cointreau

disaronno

drambuie liquer

gallo sparkling wines

gekkeikan sake

gordan's gin

j & b rare blend whiskey

jack daniels black label whiskey

jose cuervo tequila

martini & rossi asti

martini & rossi dry vermouth

seagram's 7 crown whiskey

smirnoff vodkas

sylk cream

talea

tanqueray london gin or sterling

wood chuck cider

there was also a recent discussion that bailey's irish cream is gluten-free.  i know there is more than i have listed here too.

<{POST_SNAPBACK}>

I have tried to find B&J wine coolers that do not have the malted flavoring. If is says malted flavoring it is not okay right?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lovegrov Collaborator

In the U.S. I have yet to find a wine cooler that isn't malted, inclduing B&J. We can't have malted drinks.

richard

jams Explorer
In the U.S. I have yet to find a wine cooler that isn't malted, inclduing B&J. We can't have malted drinks.

richard

<{POST_SNAPBACK}>

I just got off of the phone from B&J. They said if you can find a wine based cooler it would be safe. They have a list by state. I am in Wisconsin and they only sell the malted base coolers in Wisconsin. It depends on the state you are in I guess.

jenvan Collaborator

richard-

DeKuyper is who i had e-mailed on my butterscotch schnaps.... guess that's a CYA ?

tarnalberry Community Regular

regular vodka (ciroq's my favorite), rumplemintz, and goldschlager are also gluten-free. :-)

(me, the one with next to no tolerance, prefers the 100proof stuff... ;-) )

AnnieMarie Apprentice

If bailey's is gluten-free that might make-up for the fact that we can't have beer!!!! :lol:

Does anyone know if that is a certain???

Annie

2old4 Rookie

Kahlua and Amarula are also gluten-free, yum! :D

lovegrov Collaborator

To me DeKuyper's response means there's no gluten added after distilling and very little or rarely gluten before (if at all).

richard

lovegrov Collaborator

On the wine coolers, I vaguely remember now that there's at least one state (maybe Pa.?) where the wine coolers in the grocery store are malt based, but the ones in the liquor store aren't. This is not true in Virginia. In fact, the liquor store doesn't carry wine coolers.

richard

LqrMan Newbie

I started drinking Southern Comfort recently as well! Since I sell/represent SoCo, I really wanted to promote my own product, so I inquired with the higher-ups in the company. I got an email back making sure I wasn't a mad scientist trying to recreate the recipe for SoCo. My boss covered for me and they said there is no wheat, rye, oats, or barley in SoCo. I am getting my annual gliadin test done shortly and will let you guys know if drinking SoCo has affected me. By the way, I usually do SoCO n Lime shots (an easy shot to do) and drink SoCo with a splash of club soda.

Does anyone know if Jagermeister is gluten-free?

Cachaca (pronounced Ca Sha Sa), which is made out of distilled sugar cane juice, is also gluten-free. I have not tried it, but I hear it tastes similar to tequila.

jenvan Collaborator

ahh--Kahlua is gluten-free! that stuff is up there with baileys...

Mahee34 Enthusiast

I'm from PA, and I haven't seen the non malted wine coolers....thanks for the help though

Kelly Langenfeld Newbie

:ph34r: Anyone know if Jagermeister is gluten free? I recently found out that Red Bull is gluten-free and I'd like to be able to order a Jager bomb occasionally.

--Kelly :)

Guest DaiseeLove
:ph34r: Anyone know if Jagermeister is gluten free?  I recently found out that Red Bull is gluten-free and I'd like to be able to order a Jager bomb occasionally.

--Kelly  :)

<{POST_SNAPBACK}>

I don't know.... for some reason I want to say no, but I can't find 100% proof on that. *I* love Jager bombs as well, but I seem to remember when I first got diagnosed that I was sick the day after drinking Jager....

I know this post was absolutely no help, but I can't figure it out either!! ;)

jenvan Collaborator

here's the 'official' response to the butterscotch schnaps--looks like i'm back to my favorite drink--buttery nipples! :) (schnaps and baileys--so good!)

Dear Jen,

Thanks for asking about a potential allergic reaction to gluten in our cordial products.

Our cordials are distilled spirits that are primarily made from a corn base. They may also occasionally contain small amounts of wheat or rye. While gluten can be found in these small grains, including rye, barley, oats, etc., the process of distillation generally excludes gluten in the finished product.

People with celiac disease may have a permanent intolerance to gluten. Jim Beam Brands does not advise legal age adults whether to drink or not to drink; this is a decision you may want to discuss with your physician if you have any questions. Your physician may be able to provide personalized advice about this issue, based on the ingredients and processes that go into making our cordials.

Thanks again for your inquiry about our products.

John

DeKuyper® Customer Care Representative

  • 2 weeks later...
drjmarkusic Newbie

How about that Bailey's???? That's a nice drink with coffee, even in the morning (LOL) Richard.

SandraNinTO Rookie
:D Good News! In Canada there is a gluten-free beer sold in most LCBOs. (In Toronto I found it at Bayview Village Mall). It is made in a beautiful Inn in Quebec. I really want to travel there....the chef makes wonderful dishes using their gluten-free beer! It is called La Messagere. Here is a link to learn more: Open Original Shared Link
tarnalberry Community Regular

There's a beverage called Hyptoniq (it's vodka and tropical fruit juice) made by a company called Heaven's Hill. I emailed them to find out about their stuff, and here's the reply I got:

Dear Ms. Arnal,

Thank you for contacting us and your interest in our products.

Our Brandy, Whaler's Rum, Cordials and Liqueurs with the exception of our DuBouchett Rock and Rye should pose not problems for those who are on a celiac diet. However, we recommend that you sample any products on an individual basis.

In addition, we have attached some additional information regarding alcoholic beverages and the celiac diet. We hope it will assist you.

Sincerely,

Ms. Erin L. Fauss

Corporate Communications Administrator

Heaven Hill Distilleries, Inc.

Tel: (502) 348-3921 ext. 548

Fax: (502) 348-9553

efauss@heaven-hill.com

  • 1 month later...
liljules5 Rookie

Anyone know about the new Starbucks Coffee Liqueur?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - AlwaysLearning replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    2. - Colleen H replied to Colleen H's topic in Coping with Celiac Disease
      3

      Gluten related ??

    3. - Jmartes71 replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof

    4. - AlwaysLearning replied to Jmartes71's topic in Coping with Celiac Disease
      4

      My only proof


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,090
    • Most Online (within 30 mins)
      7,748

    Jamie B
    Newest Member
    Jamie B
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • AlwaysLearning
      Get tested for vitamin deficiencies.  Though neuropathy can be a symptom of celiac, it can also be caused by deficiencies due to poor digestion caused by celiac and could be easier to treat.
    • Colleen H
      Thank you so much for your response  Yes it seems as though things get very painful as time goes on.  I'm not eating gluten as far as I know.  However, I'm not sure of cross contamination.  My system seems to weaken to hidden spices and other possibilities. ???  if cross contamination is possible...I am in a super sensitive mode of celiac disease.. Neuropathy from head to toes
    • Jmartes71
      EXACTLY! I was asked yesterday on my LAST video call with Standford and I stated exactly yes absolutely this is why I need the name! One, get proper care, two, not get worse.Im falling apart, stressed out, in pain and just opened email from Stanford stating I was rude ect.I want that video reviewed by higher ups and see if that women still has a job or not.Im saying this because I've been medically screwed and asking for help because bills don't pay itself. This could be malpratice siit but im not good at finding lawyers
    • AlwaysLearning
      We feel your pain. It took me 20+ years of regularly going to doctors desperate for answers only to be told there was nothing wrong with me … when I was 20 pounds underweight, suffering from severe nutritional deficiencies, and in a great deal of pain. I had to figure it out for myself. If you're in the U.S., not having an official diagnosis does mean you can't claim a tax deduction for the extra expense of gluten-free foods. But it can also be a good thing. Pre-existing conditions might be a reason why a health insurance company might reject your application or charge you more money. No official diagnosis means you don't have a pre-existing condition. I really hope you don't live in the U.S. and don't have these challenges. Do you need an official diagnosis for a specific reason? Else, I wouldn't worry about it. As long as you're diligent in remaining gluten free, your body should be healing as much as possible so there isn't much else you could do anyway. And there are plenty of us out here who never got that official diagnosis because we couldn't eat enough gluten to get tested. Now that the IL-2 test is available, I suppose I could take it, but I don't feel the need. Someone else not believing me really isn't my problem as long as I can stay in control of my own food.
    • AlwaysLearning
      If you're just starting out in being gluten free, I would expect it to take months before you learned enough about hidden sources of gluten before you stopped making major mistakes. Ice cream? Not safe unless they say it is gluten free. Spaghetti sauce? Not safe unless is says gluten-free. Natural ingredients? Who knows what's in there. You pretty much need to cook with whole ingredients yourself to avoid it completely. Most gluten-free products should be safe, but while you're in the hypersensitive phase right after going gluten free, you may notice that when something like a microwave meal seems to not be gluten-free … then you find out that it is produced in a shared facility where it can become contaminated. My reactions were much-more severe after going gluten free. The analogy that I use is that you had a whole army of soldiers waiting for some gluten to attack, and now that you took away their target, when the stragglers from the gluten army accidentally wander onto the battlefield, you still have your entire army going out and attacking them. Expect it to take two years before all of the training facilities that were producing your soldiers have fallen into disrepair and are no longer producing soldiers. But that is two years after you stop accidentally glutening yourself. Every time you do eat gluten, another training facility can be built and more soldiers will be waiting to attack. Good luck figuring things out.   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.