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- Scott Adams commented on Scott Adams's article in Additional Concerns67Toxic Levels of Glyphosate, Pesticides, Low Mineral Content, and Even Gluten Found in Gluten-Free Products
This is another new study "Pesticides and prostate cancer incidence and mortality: An environment-wide association study": https://acsjournals.onlinelibrary.wiley.com/doi/10.1002/cncr.35572- agrochemicals
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- trents replied to Kiwifruit's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms1Years of testing - no real answers
Welcome to the forum, @Kiwifruit! Were you on a reduced gluten diet when those blood tests or the biopsies were done? -
- Kiwifruit posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms1Years of testing - no real answers
Hi everyone. I have a history of GI issues (gas, diarrhoea, pain, fatigue). In 2018 I had a a blood test that returned “weak positive” for Celiac (I don’t have access to this result) and in early 2018 I had an endoscopy. The dr said by appearance he believed it would be Celiac but biopsy said no. 2022 I had another blood test with results: ... -
- dixonpete commented on dixonpete's blog entry in Pete Dixon4A video with researcher William Parker about Helminthic Therapy
At this point I am free of colitis unless I ingest alcohol, peanuts/pistachios, and as I discovered just this week, red meat. I prefer pork and chicken over red meat anyway, and since alcoholism runs in my family losing alcohol I probably shouldn't regard as a great loss. Losing out on peanut butter sandwiches does suck though. In all, these three sensitivies... -
- Scott Adams replied to Dora77's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease2
Is this safe for someone with celiac disease?
I agree with @RMJ and unfortunately different celiacs have different trigger levels for gluten, and some celiacs have little or no symptoms at all when exposed to gluten.
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By Scott Adams · Posted
This is another study that dispels the myth that glyphosate is safe: "Pesticides and prostate cancer incidence and mortality: An environment-wide association study": https://acsjournals.onlinelibrary.wiley.com/doi/10.1002/cncr.35572 -
Welcome to the forum, @Kiwifruit! Were you on a reduced gluten diet when those blood tests or the biopsies were done?
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Hi everyone. I have a history of GI issues (gas, diarrhoea, pain, fatigue). In 2018 I had a a blood test that returned “weak positive” for Celiac (I don’t have access to this result) and in early 2018 I had an endoscopy. The dr said by appearance he believed it would be Celiac but biopsy said no. 2022 I had another blood test with results: Anti TTG IgA: 27 units (norm 0-20) high IgA: 0.9 g/l (norm 0.8 - 4.0) Endomysial antibodies: neg I had a colonoscopy and endoscopy and had the same abnormal appearance but negative biopsies. All my dissachrides were low so I was referred on to a dietitian. I am still struggling with all my GI issues but now with nausea, brain fog and weakness/joint pain even following the low disaccharide diet with enzymes. I’m now pondering my previous results and see that all 3 low disaccharides can also be an indicator of Celiac. I’m struggling and so confused and wondering if anyone has any guidance or advice for me? Thank you
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By Scott Adams · Posted
I agree with @RMJ and unfortunately different celiacs have different trigger levels for gluten, and some celiacs have little or no symptoms at all when exposed to gluten. -
By Scott Adams · Posted
In people with celiac disease, gluten can trigger migraine headaches, and we have a category of research summaries on this topic: https://www.celiac.com/celiac-disease/celiac-disease-amp-related-diseases-and-disorders/migraine-headaches-and-celiac-disease/
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