Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

What To Ask In Restaurants?


CeliacMom

Recommended Posts

CeliacMom Rookie

My daughter (2 1/2) was dx 2 wks ago and we are leaving for a family vacation this week (LA area), where we will have to eat out at least a few nights.

What do I ask when eating out at a regular restaurant, especially where the words "celiac" and "gluten-free" may as well be Greek to most people? Should I question every ingredient/brand/pan used etc? I can't imagine that's feasible in most places. Do most people with celiac disease never eat in restaurants without gluten-free menus? Any advice would be appreciated.

Also, we may visit Legoland - any idea is anything is gluten-free there?

Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



KaitiUSA Enthusiast

For me I will not eat at a place where they do not have a policy about gluten free items.

There are places like the Outback that have gluten free menus. Also, McDonalds has some gluten free items...there are more places too.

There are restaurant card that you can get through different websites to give to the waiter/waitress too which tells them what you can't have, etc.

You should maybe call and talk to the manager ahead of time if you know where you will be to see if they can accomodate you.

jenvan Collaborator

I echo Kaiti and also recommend the restaurants. It helps if you are having trouble articulating your needs. I bought mine off of Living Without.

kabowman Explorer

I usually call in advance except to a few known places. However, I have traveled without calling and had fine experiences. I don't know if California has Max and Erma's (or Chili's) but they are willing to cook food in a clean skillet and keep it away from bread, etc. Just tell the waiters/managers that you daughter is alergic, it cuts out the confusion and also lets them know that this is a serious problem, that she cannot tolerate ANY.

I have good luck at steak and burger joints, which may not help with a 2 1/2 YO, but she can probably eat a burger.

In addition to anything you find in the Living Without Dining Guide - I mean, pasta in Chicago??? I would never have thought to go there without knowing in advance, now we are planning a trip to Chicago and it will include a stop there (can't remember the name right now though).

Good luck - we eat out regularly without many problems. I hate getting sick.

jenvan Collaborator

here is some info on legoland, might help you:

Open Original Shared Link

Open Original Shared Link (their gluten-free menu)

on LA:

Open Original Shared Link

You could also ck with the LA celiac support group on restaurant ideas. I have to take off, or I would track down their website for you. Good luck-have a great trip!

MySuicidalTurtle Enthusiast

My Mother and Brother, who have Celiacs, eat out often. They eat animals so they usually have plain meats for their meals. The main thing you can do is talk to the manager and/or the chef. You must let them know that this is serious and you are paying for your food and expect to come out of there healthy. Also, contacting the support group there is also a great resource like Jenvan said.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - dixonpete commented on dixonpete's blog entry in Pete Dixon
      1

      An early incubation and inoculation

    2. - nanny marley replied to Woodster991's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Is it gluten?

    3. - nanny marley replied to nanny marley's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      New here help needed

    4. - Woodster991 posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Is it gluten?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,575
    • Most Online (within 30 mins)
      7,748

    Wendy SM
    Newest Member
    Wendy SM
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.5k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • nanny marley
      I was also told I had IBS years ago like literally it's just IBS the docter said I've had lots of  the symptoms you say there plus much more but I'm convinced it's not just IBS although I feel very sorry for people who get told this too because IBS is a real problem for people too it's awfull how much ignorance is around in the world these days from docters try the elimination diet like I did gluten free I also did lactose because it was still bothering me I found a real big change I've read some members here say  it can be quite hard to get a diagnosis and help but there is plenty of self help here it's not wrong to self diagnose if you find that it truly is a Life changer be true to your own needs and ask people already suffering for advise it's about your quality of life now and for future this us were I'm heading if I have no luck with docters I will have luck helping myself 🤗
    • nanny marley
      Thankyou for that information yes I totally relate to that it's a very good read and I've felt like that too to the point were going out for dinner was aniexty before I even left home and it's funny her name is jean because that was my grandma's name and I also  believe she  coeliac undiagnosed because I look back now and she couldn't tolerate most things like me unfortunately she got bowel cancer it's such a shame it's so unrecognised by the medical profession and by people too who do t suffer it because it can be very hard living with it so thankyou so much for this 
    • Woodster991
      I've had ibs for years however I have noticed recently when I've had alcohol and then the usual hangover takeaway I get a whole range of symptoms. To start with  Gurgling in stomach  Brain fog Occasional cramps  Diarrhea  Severe constipation where it comes out in slithers and very dry  Knot in lower right abdo side. Sensitive area to touch  Alot of mucus when passing stools  Feel sick    Had tests done but all came back okay apart from low in vitamin d
    • nanny marley
      Your on the right track lactose was a good change for me too this is a great forum keep asking questions I think we both found a pot of gold here to help us 😊 x
    • trents
      Ichthus is the Greek word (using English letters) for fish. The letters in the actual Greek word form an acronym that come from the first letters in the Greek words for "Jesus", "God's Son," "Savior".   Now, back to your family's denial of your celiac disease, I think you can relate to this:  
×
×
  • Create New...