Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten And Wine?

sleer

Recommended Posts

sleer Contributor
sleer
Posted

Has anyone experienced gluten symptoms from wine? Specifically white wine? I've been getting mild symptoms after having white wine the main symptom being the lump of mucus feeling in the throat and I'm wondering what that is. I know wine is gluten free so it seems odd that it would be a glutening symptom. I'm wondering if it's just causing some GERD? Anyone have any thoughts?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Melissa B. Newbie
Melissa B.
Posted

Some people react to sulfates in wine. Have you looked into this?

Has anyone experienced gluten symptoms from wine? Specifically white wine? I've been getting mild symptoms after having white wine the main symptom being the lump of mucus feeling in the throat and I'm wondering what that is. I know wine is gluten free so it seems odd that it would be a glutening symptom. I'm wondering if it's just causing some GERD? Anyone have any thoughts?

Lisa Mentor
Lisa
Posted

Has anyone experienced gluten symptoms from wine? Specifically white wine? I've been getting mild symptoms after having white wine the main symptom being the lump of mucus feeling in the throat and I'm wondering what that is. I know wine is gluten free so it seems odd that it would be a glutening symptom. I'm wondering if it's just causing some GERD? Anyone have any thoughts?

You could be reacting to the sulfides in the wine. Some do. I do tend to get GERD from time to time with wine. Make sure you eat something with your wine. It helps.

pricklypear1971 Community Regular
pricklypear1971
Posted

I'm fine with white wine, red gets me. Headache. Not worth it.

Skylark Collaborator
Skylark
Posted

Lots of interesting things to react to in wine. Sulfites and yeast in all non-organic wines, histamine, phenolics, and tyramine in red wine. I wonder if your "lump in the throat" is a little allergic swelling?

mamaw Community Regular
mamaw
Posted

sulfites for me! Get me every time

psawyer Proficient
psawyer
Posted

I have no problem with wine, whether red or white. But the other posters have identified issues that you may have with wine which are unrelated to gluten. Many of us have other sensitivities beyond just gluten.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      128,087
    • Most Online (within 30 mins)
      7,748
    C.E.L
    Newest Member
    C.E.L
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.6k
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Dc91
      Celiac or not?

      By Dc91 · Posted

      Perfect, I guess I won’t know for certain until I know if I need a endoscopy/biopsy. My father is also celiac so I’m guessing that’s where I’ve got it from. My doctors has told me to start a gluten free diet which I’m 4 days into but it would be nice if I could have my last hurrah at eating gluten again. I’ll ring in the morning and ask if she’s referred me for an endoscopy/biopsy. 
    • trents
      Celiac or not?

      By trents · Posted

      The tTG-IGA is considered the centerpiece of celiac disease blood antibody testing. Your test results exceed 10x normal range so you could be officially declared to have celiac disease without going through an endoscopy/biopsy of the small bowel lining. As you used the term "bloods" to refer to your antibody testing, I am assuming you live in the UK and it has become common practice there since the COVID pandemic years to dispense with the endoscopy/biopsy when the tTG-IGA score reaches 10x normal. Though I would not go so far as to say it is yet a universal practice to do so. So, I would hold off on the gluten free diet until you find out if you will be required to undergo an endoscopy/biopsy of the small bowel. If you quit gluten now, healing of the small bowel lining will commence and it may generate a false negative biopsy by the time you get to the procedure. So, ask that question of your doctor. That is, if he feels a need to refer you to a GI doc for an endoscopy/biopsy.
    • GeoPeanut
      Vaccines

      By GeoPeanut · Posted

      I had no idea! Thank you. 
    • Dc91
      Celiac or not?

      By Dc91 · Posted

      Hi Cristina, 0-6.9 is normal range and I’m >100
    • cristiana
      Celiac or not?

      By cristiana · Posted

      Hello Dc91 and welcome to the forum! Could you first just add the lab ranges for us for your TTG IgA Antibodies as they vary?   Cristiana  
×
×
  • Create New...