Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Spouse Is Nonsupportive


heyteacher

Recommended Posts

heyteacher Newbie

Ollie's Mom---you made me smile :rolleyes: Thanks for your reply!

Maybe I should apologize for my post causing some feathers to get ruffled. Maybe I shouldn't have given info regarding my husband, I should have kept it about me and my issues.

I don't need his permission to go see a Dr. That being said, I can't hide the fact that I went to the Dr either. We are limited, actually quite limited financially. I am sure there are plenty of people who are members of this group who can identify with that. I am not suggesting that I am "special" when it comes to finances. We (my hubs and I)are very conservative when it comes to spending.

I want to say thanks again for all of your wonderful suggestions. We have had a good conversation about my "issues" without fighting, so that is progress. I don't know if I would had as much success without reading your supportive comments/replies. He still does not think a Dr appointment is in order, but we did have a good discussion.

I have never posted a question on a forum/discussion group so I'm not sure exactly what you consider appropriate/applicable to your discussions about celiac disease. Maybe I should have left the husband out of it? Anywhoo---I appreciate your support, this is the first time I have experienced any support (regarding by health) in a long time. :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kitgordon Explorer

HeyTeacher - you don't owe anyone an apology! There was absolutely NOTHING inappropriate in your post, and you are not responsible when people disagree with each other's advice to you. It's fine to mention your husband's lack of support; we get a lot of similar posts.

I think you should tell your husband you absolutely need his support in either going to a doctor, or implementing a strict gluten-free diet - one or the other. Use the "in sickness and in health" line. And in the meantime, if you are too sick to function... DON'T! Let the kids miss some activities, let him pick up some slack in whatever your responsibilities are - let him SEE how ill you are. As long as you suck it up and keep a stiff upper lip and he is not inconvenienced by your illness, he is going to maintain the status quo because it is comfortable for him. Don't let anyone maintain their comfort at the cost of your own health. Good luck!

ravenwoodglass Mentor

HeyTeacher - you don't owe anyone an apology! There was absolutely NOTHING inappropriate in your post, and you are not responsible when people disagree with each other's advice to you. It's fine to mention your husband's lack of support; we get a lot of similar posts.

This was very well said. Heyteacher do feel free to post whatever you need to post and ask any questions you need to. This is a great place to vent or to ask for or give advice. You did nothing wrong.

GlutenFreeManna Rising Star

HeyTeacher - you don't owe anyone an apology! There was absolutely NOTHING inappropriate in your post, and you are not responsible when people disagree with each other's advice to you. It's fine to mention your husband's lack of support; we get a lot of similar posts.

I think you should tell your husband you absolutely need his support in either going to a doctor, or implementing a strict gluten-free diet - one or the other. Use the "in sickness and in health" line. And in the meantime, if you are too sick to function... DON'T! Let the kids miss some activities, let him pick up some slack in whatever your responsibilities are - let him SEE how ill you are. As long as you suck it up and keep a stiff upper lip and he is not inconvenienced by your illness, he is going to maintain the status quo because it is comfortable for him. Don't let anyone maintain their comfort at the cost of your own health. Good luck!

Exactly! Thank you for saying so well what I was trying to say. Heyteacher don't worry about us--I've seen much worse ruffled feathers before. I'm glad you are having good discussions with your husband. Mentioning him was important and maybe it helped you get it off your chest so you can deal with talking to him more about this. Please feel free to ask more questions here in the future! :)

gailc Newbie

I have found the gluten-free diet to be traumatic, not the diet itself but searching for foods. In order not to go thru this again when I eventually get diabetes I decided to do that diet now too. (DIET=the food we eat and the liquids we eat).

The diabetic diet is pretty much gluten-free except for substituting gluten-free bread, but I'd rather have rice.

One raw food like a tomato, fruit veggies and protein and salad. Where's the gluten in that? I think this is easier than focusing on what I cannot have. I have not baked for 7 months. Soon.

Food when I am out alone is a trip to the grocery produce dept. for an apple or banana, or now since my gluten intolerance went away some yogurt which I count as a dessert.

Try to cook meals that you can eat JUST the gluten-free parts.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,542
    • Most Online (within 30 mins)
      7,748

    NoemiMG
    Newest Member
    NoemiMG
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.5k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • PixieSticks
      Hi yes! I was diagnosed 10 years ago through a biopsy. I’ve been gluten free ever since but no one I’m around is gluten free. I sometimes wore a surgical mask in the kitchen. but I believe particles were still getting through. I’ll definitely look into n95 instead. thanks for the reply. 
    • BoiseNic
      Ya I used to react to iodine, but it doesn't bother me anymore after strict adherence to a gluten-free diet for many years now. I am happy to report that for the first time ever in my life, a probiotic formula is not making me break out, but actually seems to be helping. The strains in this formula have been specifically tested to help with skin issues. It is gluten and dairy free also. 
    • knitty kitty
      @Whyz, I take a combination of Thiamin (Benfotiamin), B12 Cobalamine and Pyridoxine B6 for my pain and headaches.  Really works well without hurting the digestive tract.  Riboflavin B2 also helps with migraines.  Most newly diagnosed people have vitamin and mineral deficiencies.  Check with your doctor and nutritionist.   If you follow the updated gluten challenge guidelines, you can wait until two weeks (minimum) before your appointment, then eat lots of gluten, like six slices of gluten containing bread or "name your poison".   Here's the Updated Gluten Challenge Guidelines: Recommended intake of gluten should be increased to 10 grams of gluten per day for at least two weeks. Or longer. While three grams of gluten will begin the immune response, ten grams of gluten is needed to get antibody levels up to where they can be measured in antibody tests and changes can be seen in the small intestine.   Keep in mind that there are different amounts of gluten in different kinds of bread and gluten containing foods.  Pizza crust and breads that are thick and chewy contain more gluten than things like cake and cookies.   References: https://www.beyondceliac.org/celiac-disease/the-gluten-challenge/ And... Evaluating Responses to Gluten Challenge: A Randomized, Double-Blind, 2-Dose Gluten Challenge Trial https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7878429/?report=reader  "In our study, limited changes in Vh:celiac disease (villi height vs crypt depth - aka damage to the small intestine)  following 14-day challenge with 3 g of gluten were observed, in accordance with Sarna et al.  While the 3 g dose was sufficient to initiate an immune response, as detected by several biomarkers such as IL-2, the 10 g dose was required for enteropathy within the study time frame. Based on our data, we would suggest that gluten challenge should be conducted over longer durations and/or using doses of gluten of ≥ 3 g/day to ensure sufficient histological change can be induced." Keep us posted on your progress!
    • Scott Adams
      I don't believe that existing life insurance policies require such notifications--health checks are typically done before such policies are obtained. I believe it would primarily affect any new policy you get, and perhaps any policy renewal.
    • Scott Adams
      You could go gluten-free now, and then start eating lots of gluten for at least 2 weeks before your endoscopy--just be sure to tell your doctor about this beforehand. If your symptoms go away on a gluten-free diet, it is further evidence of celiac disease and/or non-celiac gluten sensitivity.  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.  
×
×
  • Create New...