Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Digestive Enzymes


tinab3girls

Recommended Posts

tinab3girls Rookie

Does anyone know if digestive enzymes would help, even just a little bit, while i'm waiting for my test results? I have extreme bloating/fullness and nausea after eating and was just wondering if those might help?

Thank you for any thoughts!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Darn210 Enthusiast

My daughter takes them when her stomach feels a little iffy. They seem to help her.

She takes American Health Chewable Super Papaya Enzyme Plus. We get them at Whole Foods. (No Gluten, No Yeast, No Milk or Derivatives, No Egg, No Soy . . . some others but those are the biggies).

She has tried the antacids in the same situation and they don't seem to do anything for her.

tinab3girls Rookie

that is the exact kind i have! i used to take them before my gallbladder was removed just didnt now if they would work with a celiac reaction.

Skylark Collaborator

Digestive enzymes can help with that sort of feeling. There aren't any enzymes that are proven to specifically with gluten (despite some misleading labels) but our digestive systems don't work as well as one might hope. The other thing that can help is eating smaller meals and having some probiotic food like kefir or unpasteurized sauerkraut or kimchi for bacteria and a little acid to help your digestion. If the cabbage seems too much, just the sauerkraut juice is helpful and not hard to digest at all. Bubbie's brand sauerkraut is one to look for.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,366
    • Most Online (within 30 mins)
      7,748

    Stacey sharkey
    Newest Member
    Stacey sharkey
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.8k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • captaincrab55
      Welcome Connie Smitj,  Did you have a follow up test to see if the treatment for H Pylori was successful?  It's possible to catch it again, especially from a partner.  When I contracted it a second time my wife was tested and was positive for two of the bacteria in H Pylori.  
    • trents
      Welcome to the forum, @Connie Smitj! Can you give us a little more history about your celiac journey? How long ago were you diagnosed and how long have your been gluten free? Do you have other symptoms besides quick onset of hunger after eating and gut pain? How long have these symptoms being happening?
    • Connie Smitj
      I eat a gluten-free diet but hunger pains start within an hour of eating dinner. I  had h pylori infection before I was diagnosed. Occasionally I’ll have bouts of pain. Could it come back or is it just celiac disease?
    • trents
      Scott, am I missing something? For the TTG-IGA normal is anything 3 or less and his score less than 2. I think that one is in normal range. @Brown42186, if the GI doc is not interested in doing an endoscopy with biopsy of the small bowel lining based on the elevated TTG-IGG I would request a repeat on the bloodwork now that you have resumed gluten consumption again.
    • Joyes
      Interesting for sure. Have you heard of potential cross reactivity to casein (dairy), corn, milket, iats, rice, and yeast?
×
×
  • Create New...