Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Chik Fil A


smsm

Recommended Posts

smsm Contributor

Has everyone seen this new option just announced?

Open Original Shared Link

I haven't been to Chik Fil A since diagnosis (or any fast food place), but it is a big presence around where I live. I am thinking of taking my children to try this as my son misses this kind of thing. It seems that the fruit and milk are definitely safe but I am so nervous - what are your feelings about the grilled chicken? Although I wouldn't give them the fries, those look safe because they actually are in a different kind of oil then the chicken (peanut vs. canola is my understanding), so they wouldn't even share a filter, right? Thoughts?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Darn210 Enthusiast

Those nuggets look great . . . my daughter will love them.

She has had the grilled chicken (bunless) in the past and also the waffle fries without any problems.

Darissa Contributor

[The fries are completly safe. They are fried in seperate oil than the breaded chicken. ChickFila does a good job. Some of their Salads and dressings are safe. Just so you know, the breaded chicken is cooked completly seperately.(so no worries)

We always tell them we have a severe "allergy" (i know, i know!) and that they need to make things seperately with clean goves. She loves the sweet and sour sauce for the chicken and fries. We were there yesterday. Also, their ice cream is gluten-free. We order the fries and dip them in the ice cream. We are very sensitive to CC, and we just ask them to be very careful, change gloves, and not to prepare the food on the line where it could come into contact with everything else. Our local chickfila is great, but when we travel, I ask to speak to a manager when ordering incase they aren't as careful as ours. But we have good luck with them. We order the grilled chicken, now the chicken nuggets, the fries, side salads, grilled chicken salads, ice cream, fruit cup, coleslaw. Check their website for their gluten free list and just explain when ordering!

good luck!

btw, we try to go when its off the busy times just to make it easier on everyone so they can be extra careful!

CarolinaKip Community Regular

I always ask them if the salads are prepared away from gluten. I have one Chic fil A that is super awesome. I get the chargrilled chicken salad. I cannot wait to try these as well! I don't like the chargrilled chicken fil A, (never did before going gluten-free) so I haven't tried that. I also try to go when it is less busy. I'm going to try the fries soon! If anyone tries these nuggets, could you please post how you like them? I think this is great for children. To be able to get their own kids meal! :)

sarahw Rookie

Does any one know if the Polynesian sauce is gluten free? Chick-fil-a has it listed as gluten free on their website bu the ingredient list says it contains "natural flavors". Anyone had any problems with it? I eat the fries all the time with no problems and ask for the nugget meals with my nuggets grilled and have had no problems.

CarolinaKip Community Regular

Quick question I just thought of. Those of you that do eat the fries, do you order them differently? Have them change gloves etc?

Darissa Contributor

Quick question I just thought of. Those of you that do eat the fries, do you order them differently? Have them change gloves etc?

Yes, I ask them to prepare fresh fries and to change their gloves. They are always willing and happy to help! I have ordered them a few times and have not asked them to fix new fries and to only change their gloves (my bad ... I know better) when I am in a hurry and dont' have my daughter with me, and I have gotten sick sometimes. So, from now on I always ask them to cook fresh fries and to change their gloves and I don't get sick! Good luck!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Darissa Contributor

Does any one know if the Polynesian sauce is gluten free? Chick-fil-a has it listed as gluten free on their website bu the ingredient list says it contains "natural flavors". Anyone had any problems with it? I eat the fries all the time with no problems and ask for the nugget meals with my nuggets grilled and have had no problems.

The Polynesian sauce (which I sometimes call the sweet and sour sauce) is gluten free. We have used it for years, and never had a reaction, and my Daughter and I are both very sensitive.

Diane-in-FL Explorer

My sister-in-law works at our near by Chik-Fil-A and she told me about the fries and the new grilled nuggets. Chik-Fil-A seems to be really trying. And I am so happy to be able to have the waffle fries! It's the little pleasures, isn't it? :)

samie Contributor

I will have to try them. I have had there gets and grilled chicken salads without problems. My daughter will be happy if she can have it.

allergyprone Contributor

I was wondering if you had to be a certain age to get the kid's meal, like at some other fast food restaurants you have to be like under 10. And do you think a chik-fil-a on a college campus would have these things. and if it does would you guys trust the students working to not cross contaminate it?

Darissa Contributor

I was wondering if you had to be a certain age to get the kid's meal, like at some other fast food restaurants you have to be like under 10. And do you think a chik-fil-a on a college campus would have these things. and if it does would you guys trust the students working to not cross contaminate it?

I would try the college campus ChickFilA. They should have these. If it is your first time, and you are worried about CC, just ask to talk to the Manager when placing your order and ask them to be careful to avoid CC and have them change your gloves and cook your items fresh for you. Sorry don't know about the age limit when ordering. Good luck!

MenHen Rookie

I have never had a problem with Chick-fil-a. They do a really good job. A manager at a local store told me they can do the grilled nuggets and chicken strips. I finally got brave enough to try the nuggets. I personally would just as well have a chicken breast I cut up myself, but I am sure kids would really like it. I want to try the strips next.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,659
    • Most Online (within 30 mins)
      7,748

    Liamclarke
    Newest Member
    Liamclarke
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      70.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Liamclarke
      I was diagnosed with celiac at age 8 when I dropped down to the bottom 18% of my height and weight class this lead to tests which lead to celiac. I was devastated however with a gluten-free diet I am now taller than 60% of my grade. As I grew older I grew but my symptoms changed to violently throwing up everything inside of my body from a tiny macaron that I know had gluten in it and caused my reaction. However recently I had a full wheat containing cookie and didn’t feel a thing. Absolutely no symptoms at all. No upset stomach no diharea no anything not even a headache. So I told my doctor and he told me to experiment. What better than a fried fluffy donut that aren’t the same gluten-free I had half and had no reaction, not to mention the top ingredient was wheat and it was delicious. Yet still my mom is skeptical and I need to know. Can a kid outgrow celiac?????
    • knitty kitty
      Hi, @Richardo,  Welcome to the forum!   Good suggestions, although we are aware here that oats, corn and rice can cause problems for some because their proteins have segments that resemble segments of the gluten protein.   What I find most helpful for my dermatitis herpetiformis flares is to increase Niacin Vitamin B 3 and Thiamine Vitamin B 1.  Niacin and Thiamine are needed to turn those carbohydrates into energy to fuel metabolic reactions that keep us healthy.  An influx of carbohydrates demands more of these vitamins.  Since malabsorption of Celiac can cause us to be low in the eight essential water soluble B vitamins, consuming a high carbohydrate diet can deplete thiamine and niacin stores rapidly. There's evidence that Niacin insufficiency plays a big part in dermatitis herpetiformis.   The flushing form of Niacin is known to dilate small blood vessels in the skin which allows the antibodies to be easily cleared from the blisters and induce healing.   Niacin intake should be kept under 500 mg a day otherwise it will lower bad cholesterol and raise good cholesterol, but this should only be done under doctor supervision.   Thiamine is nontoxic and safe Eve in high doses.  Every cell in the body needs thiamine to fuel the mitochondrial functions.  A high carbohydrate diet requires 500 - 1000 mg more for every 1000 calories from carbs.  
    • trents
      @Tracey Thomas, Is that the only celiac test that was run? From the magnitude of the reference range, that looks like it was the "total IGA" test to check for IGA deficiency. It is not checking for celiac disease per se. If you are IGA deficient, it can cause false negatives in the individual IGA celiac antibody tests. Were there any other celiac antibody tests run?
    • Tracey Thomas
      So yes I am aware that celiac is not an allergy. This is just the steps the doctors put me through. The Dermatologist results came back as a form of hives. A type I’ve never had so I didn’t think they were but test came back as a form of hives. So my celiac test iga was 229 the range was 70-400 so mine fell in normal range. 
    • MomofGF
      Where I live - Celiac is covered on our taxes and is considered a disability as well. So that’s one reason (not just for me because she is almost 18 but when she is out in the world and starts out, I would hate for her to be broke all the time and barely able to feed herself) but she also has many health issues that could be related to Celiac or maybe something else!! But that has to be taken off the table first. She has been so sick since she was 13/14 - dropping 20lbs because of this issue. Had her doctor thought about it then maybe we would have known but this was never tested. Her family doctor never told us what we needed to do aside from eat gluten. It wasn’t explained to us and maybe I should have came here first but I didn’t realize what it meant. Once I see the results online I will come back here with them. I took a pic of the req but it disappeared completely from my phone. I have a bad memory so I don’t remember what they tested for. thanks again for all advice. it is greatly appreciated  Nadia 😀👋    
×
×
  • Create New...