Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Had My Blood Test Taken Today!


cathlaur

Recommended Posts

cathlaur Newbie

Hi everyone this is my first post.

My name is Katie and I live in Ontario Canada. I am 45 years old and have been having some stomach issues. Last year I was not well at all 30 pounds heavier and just not myself. I had some pain and they did an Ultra Sound and my liver was quite enlarged. I gave up all aspartame and splenda and started walking and no drinking and 3 months later I had another Ultra Sound. Everything was normal and there was not even any fatty liver. I kept having pain all year and in my mind thought it was my liver. I finally saw the Dr again. My blood pressure is fantastic, weightloss and good liver and real stomach problems. Pain above the belly button and it moved grumbly intestines, constaption tooo OMG I can't leave the bathroom. The pain was very worriesome. My Dr thinks it is Celiac or wheat intolerance. I had the blood test today which cost me $120 dollars and tomorrow is day one of my new eating. We eat pretty well so I am not too worried (only when we travel) we had been in Mexico for 2 weeks at Christmas and my stomach was much better ( then I thought OH most of what I ate was CORN). I am interested in seeing if the food works. I am the type of person who just does what they have to. If this helps I will be so excited.

I will keep you all posted.

Great web site

Katie


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

Hi everyone this is my first post.

My name is Katie and I live in Ontario Canada. I am 45 years old and have been having some stomach issues. Last year I was not well at all 30 pounds heavier and just not myself. I had some pain and they did an Ultra Sound and my liver was quite enlarged. I gave up all aspartame and splenda and started walking and no drinking and 3 months later I had another Ultra Sound. Everything was normal and there was not even any fatty liver. I kept having pain all year and in my mind thought it was my liver. I finally saw the Dr again. My blood pressure is fantastic, weightloss and good liver and real stomach problems. Pain above the belly button and it moved grumbly intestines, constaption tooo OMG I can't leave the bathroom. The pain was very worriesome. My Dr thinks it is Celiac or wheat intolerance. I had the blood test today which cost me $120 dollars and tomorrow is day one of my new eating. We eat pretty well so I am not too worried (only when we travel) we had been in Mexico for 2 weeks at Christmas and my stomach was much better ( then I thought OH most of what I ate was CORN). I am interested in seeing if the food works. I am the type of person who just does what they have to. If this helps I will be so excited.

I will keep you all posted.

Great web site

Katie

Welcome to the forum, Katie. I hope you are well on your way to getting your mystery GI symptoms diagnosed. You are lucky to have a doctor who thought of testing for celiac. Is he your GP, and is he going to give you a diagnosis if your results are positive? Just a warning that some doctors will want to refer a positive result to a GI for him to do an endoscopy with biopsy to confirm the diagnosis, and for that result to be a true result you need to be still eating gluten until the test is done, otherwise you may get a negative scope (yes, the gut can start to heal that quickly)., So if I were you I would continue eating gluten until then, or call your doctor's office and ask him the question. Many doctors are not aware that you have to continue eating gluten up until the time of the scope and don't let anyone tell you that it doesn't matter, because it does. :unsure:

Best wishes on getting your problems diagnosed. :)

BrittLoves2Run Apprentice

Good luck!! I just had my blood tests done yesterday. I'm waiting to get a call back.

cathlaur Newbie

Thanks for the responses.

Yes the Dr is my GP she is pretty thorough. She said to take the blood test and then start the diet. It will take 4 weeks for me to get the test back! I am not convinced this is going to be the answer but I am willing to give it a try!

Today is day 4 and I now have a headache which I am assuming is just the detoxing process.

My stomach does not seem to be that much better yet.

Katie

mushroom Proficient

Detoxing/withdrawal is perfectly normal and usually lasts for a couple of weeks at least. Not to be alarmed. Healing is going to take a while, so is proper digestion. :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,364
    • Most Online (within 30 mins)
      7,748

    Kimberweeb1216
    Newest Member
    Kimberweeb1216
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      70.8k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • captaincrab55
      Welcome Connie Smitj,  Did you have a follow up test to see if the treatment for H Pylori was successful?  It's possible to catch it again, especially from a partner.  When I contracted it a second time my wife was tested and was positive for two of the bacteria in H Pylori.  
    • trents
      Welcome to the forum, @Connie Smitj! Can you give us a little more history about your celiac journey? How long ago were you diagnosed and how long have your been gluten free? Do you have other symptoms besides quick onset of hunger after eating and gut pain? How long have these symptoms being happening?
    • Connie Smitj
      I eat a gluten-free diet but hunger pains start within an hour of eating dinner. I  had h pylori infection before I was diagnosed. Occasionally I’ll have bouts of pain. Could it come back or is it just celiac disease?
    • trents
      Scott, am I missing something? For the TTG-IGA normal is anything 3 or less and his score less than 2. I think that one is in normal range. @Brown42186, if the GI doc is not interested in doing an endoscopy with biopsy of the small bowel lining based on the elevated TTG-IGG I would request a repeat on the bloodwork now that you have resumed gluten consumption again.
    • Joyes
      Interesting for sure. Have you heard of potential cross reactivity to casein (dairy), corn, milket, iats, rice, and yeast?
×
×
  • Create New...