Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Skin Itch After Going Gluten Free


cail

Recommended Posts

cail Newbie

Seeking input:

I do not have celiac but rather have gone gluten free for sensitive stomach. I have never had problems with itchy skin and have lived throughout the country with varying degrees of hard water and I've never had a problem with detergents/soap. Since going gluten free, my skin (particularly legs and now a little on arms)is painfully itchy after showers. May have to experiment by eating gluten again.

Thoughts? Theories?

  • 1 year later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



anathema Newbie

Seeking input:

I do not have celiac but rather have gone gluten free for sensitive stomach. I have never had problems with itchy skin and have lived throughout the country with varying degrees of hard water and I've never had a problem with detergents/soap. Since going gluten free, my skin (particularly legs and now a little on arms)is painfully itchy after showers. May have to experiment by eating gluten again.

Thoughts? Theories?

I have the same problems I haven't been diagnosed with Celiac, I was diagnosed with Hyperthyroidism, I went gluten free mostly for my thyroid and stomach problems, the 3rd day on gluten free diet I developed this itch all over different spots of my body ears, top side of arms, and also my back. The itch gets worse at night I don't seem to have a rash that goes with the itchiness could some one help us out on this Thanks.

1desperateladysaved Proficient

I make soap for my family and know what recipes call for.  I would check your soap and make sure it doesn't contain wheat.   Even if you have not switched brands, I believe your body can get better at telling you it is irritated after going gluten free. 

 

I had rashes in various locations as I recovered.  The doctor thought one was yeast detox, and another was an allergic reaction. 

 

You might try "Grandma's lye soap" which is an excellent cleaner and still very gentle.  Its ingredients are similar to the ones I put in my soap.  I thought that for detox keeping the skin cleaner could be a plus.  If your soap causes a problem, switching to another may help.  One can buy homemade soap at craft fairs, but you must read the labels and question the maker to be sure the label is right. 

 

I mention soap because I use to suffer from eczema and after making my own soap, it went away.  I don't know if the homemade soap was the reason, but the timing was right. 

 

I usually consider any reaction to a gluten free diet to be a good one.  Your rash could be proof that your body is making changes.  I hope you won't remain uncomfortably itchy for too long.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,297
    • Most Online (within 30 mins)
      7,748

    Louise Tylee
    Newest Member
    Louise Tylee
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.3k

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Raquel2021
      Yes stress can .make the pain worse. That being said it is taking years for my body to heal. I am not able to eat out as 98 % of restaurants do not know how to cook for celiacs.  I only eat out on special occasions. Any time I eat gluten I feel there is a tourch going through my digestive system specifically in the area you have mentioned.  Like where the deudenal is . I am very sensitive to cross contamination so any small amount of gluten makes me sick.
    • trents
      @Ems10, celiac diagnosis normally involves two steps. The first one is serum antibody testing which you may have already have had done and are waiting on the results. The second step involves and endoscopy (aka, gastroscopy) with biopsy of the small bowel lining. This second step is typically ordered if one or more antibody tests were positive, is a confirmation of the serum antibody testing and is considered the gold standard diagnostic test for celiac disease. Now hear this, you should not be eating gluten free weeks or months in advance of either kind of testing. Prematurely going on a gluten free diet can and will sabotage the results of the endoscopy/biopsy should you get a referral to a GI doc who would want to do that. Eliminating gluten from the diet causes causes inflammation to subside which allows the small bowel ling to heal such that the damage they would be looking for is no longer there.
    • Scott Adams
      Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.  
    • Scott Adams
      It might make sense for you to find out if they've run a celiac disease test on you, and if not, consider planning for it.
    • Ems10
      Thanks for your reply! I’m really not too sure, the doctor just took a few tubes of blood & that’s all I know 🥹
×
×
  • Create New...