Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

We Need To Start A Thread On Stupid Stuff Doctors Say!


mushroom

Recommended Posts

IrishHeart Veteran

My former gastroenterologist stated that my colon was quite twisty and turvy and that this was indicative of IBS! Medical jargon, you know.

"quite twisty and turvy"

hmm...that's a new one. :lol:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 283
  • Created
  • Last Reply

Top Posters In This Topic

  • IrishHeart

    44

  • Bubba's Mom

    21

  • mushroom

    17

  • Marilyn R

    10

Top Posters In This Topic

  • IrishHeart

    IrishHeart 44 posts

  • Bubba's Mom

    Bubba's Mom 21 posts

  • mushroom

    mushroom 17 posts

  • Marilyn R

    Marilyn R 10 posts

MartyrMom2 Rookie

"quite twisty and turvy"

hmm...that's a new one. :lol:

Never cease to be amazed! :P

IrishHeart Veteran

Never cease to be amazed! :P

I never do.

Not when it comes to anything having to do with the medical community....or celiac...or human nature. :)

mushroom Proficient

How about : "We don't regard that to be medically significant!" - spoken of my breathing problems before I was diagnosed with COPD. How I hated that woman and I was stuck with her as a PCP in an HMO :ph34r: Supercilious beotch.

IrishHeart Veteran

How about : "We don't regard that to be medically significant!" - spoken of my breathing problems before I was diagnosed with COPD. How I hated that woman and I was stuck with her as a PCP in an HMO :ph34r: Supercilious beotch.

:blink: beotch :angry:

shroom, I just sent a bunch of articles to a family member re: COPD and celiac. Guess we can add it to the ever-growing list of related diseases, I am afraid.

Slr38 Apprentice

Geez, after reading these posts I am so nervous for my appointment next week! I will be asking my doctor to send me for blood work to test for Celiac Disease. I am so worried that I may get a stupid reply from my doctor! I am not very good at sticking up for myself.

mushroom Proficient

Geez, after reading these posts I am so nervous for my appointment next week! I will be asking my doctor to send me for blood work to test for Celiac Disease. I am so worried that I may get a stupid reply from my doctor! I am not very good at sticking up for myself.

You need to go in to your appointment armed with ammunition, so that if you get that kind of response you can say, "Well, I have this symptom and this, and this, and out of this whole list of symptoms I have X number of them and I think that really could be what is wrong with me. And these are the tests you need to run to find out" :P Do some googling research around here and find the info you need. You can't be a celiac and be a wuss :lol: or you will be an undiagnosed one :ph34r:

Seriously, an armed, informed patient gets a lot further than an indecisive one, but you don't have to go in with all guns blazing. Keep your gun holstered and the ammo up your sleeve until and if it becomes necessary. Then be very calm and reasonable in explaining how you came to believe that is what you have. They (doctors) are capable of learning if we teach them right. :D

Best wishes for a successful appointment.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GottaSki Mentor

Geez, after reading these posts I am so nervous for my appointment next week! I will be asking my doctor to send me for blood work to test for Celiac Disease. I am so worried that I may get a stupid reply from my doctor! I am not very good at sticking up for myself.

No reason to worry yet. There are many very good doctors and knowledge regarding Celiac Disease is slowly improving.

The best thing you can do is be prepared. Bring a written list of your symptoms that can possibly be Celiac Disease or Non-Celiac Gluten Intolerance. I find it comforting to have my list of symptoms and all the questions I have thought prior to the appointment right in my hand. There are still times when I forget to ask something, but my appointments have improved greatly since I started this practice.

Remember - your doctor may very well think it's a good idea and order the tests without discussion.

In my opinion the best question for your very first appointment - should the doctor dismiss the need for testing - "Given my symptoms, what harm can running a full celiac panel cause?"

Oh...there is a list of the 300+ symptoms of celiac that someone has posted a few times - maybe someone else can provide it for you. I'll take a peek and see if I can find. It can be handy to take to your appointment as well.

Hang in there :)

Edited - Mushroom beat my post and it is spot on!

Slr38 Apprentice

Thank you both for your replies, they were very helpful. I will be sure to have a list of symptoms with me. There is also a letter for the doctor that the Biocard people supply if you get a positive result.

I will be brave! :)

Thanks!

KimT Newbie

I hear you on the Dr. shopping! I've been to 6 different ones since my DX in late June. Two of them were Residents who said I was "too old" to have Celiac.

That is funny, I got told by my GI that I was too young to have it at 27 years old. He went on to explain that it was an end of life problem. However, he agreed to do the biopsy because I had the positive blood test and the referral from my GP. He did one sample and then declared that the biopsy was fine, I did not have Celiac and that I could eat bread. This is before I knew anything about it so I was relieved.

I then was curious about the false positive blood test and the fact that I felt so sick, so I looked it up on the internet. After just a little bit of learning, I was positive that I had it. I talked to him about this at a follow-up appointment. I brought up the positive blood test and how we should have gotten multiple samples from different areas for biopsy. He said, "well your white, I wouldn't eat a lot of bread, most white people can't tolerate much carbs." WHATTTTTT? My husband then jumped into the conversation and this guy defended his not celiac diagnosis and sensitive to carbs because I'm caucasian. He ended it with a, "we never have celiacs in my country" comment (he's African).

Thank goodness I can just go gluten free and I don't need any medications/prescriptions from him or anything.

psawyer Proficient

That is funny, I got told by my GI that I was too young to have it at 27 years old. He went on to explain that it was an end of life problem.

I was 45 when I asked my long-term primary care physician to test me. He said it was a rare childhood disease--I was too old--but he made the referral. :o

ncdave Apprentice

Hay doc, does this antibotic for my broncitus have any wheat or corn in it?

No it doesen"t contain anything like that, i think you"ll be fine.

One phone call to the mfg proved no gluten, but azithromycin (more common known as a z pac) does indeed contain corn.

my3monkees Rookie

The exact same pediatrician who had diagnosed my dd a 2 yr. earlier.

When I mentioned that her younger brother was starting to show the same symptoms. She said it would be really hard having 2 gluten free children, especially considering how expensive it was. So I should just give him a tums before each meal. <_<

Apparently I was supposed to let him get as sick as my daughter had been, just to save money!

Krystal K. Rookie

8 months pre-diagnosis dr says "what do you think it could be?".......ummmm if i had a clue i wouldnt be here.....6 months pre-diagnosis "hmmm I wonder if you have celiacs?" .....but didn't test me for it instead ordered a nerve conduction test & a brain mri... man if only she went with her gut and actually tested me for celiacs back then, I would've suffered a few months less and that would've been awesome!!

CarolinaKip Community Regular

Before DX...My regular MD patted my leg and said "well, I'm sure your GYN can fix you up"

After having surgery (many pills, and ct scans)to see if I had a "female" problem, my GYN said.."have we thought to send you to a gastro"

Gastro PA told me it was IBS...only after feeling even worse on that diet, did I go back to eating salads. Feeling somewhat better, the PA asked 4 months later..."have we tested you for Celiac?" The gastro MD doing my endo asked"Why didn't we do this with your colonscopy?" I said "ask your Physcian asst!"

Then after being gluten-free for 8 months and not feeling much better he did another blood test. My levels were almost normal. He said"Maybe you don't have celiac?'

Are you kidding me!!! I told him to go back and look at the beginning blood work and my endo! He said "Yea, you do have celiac grrr! :huh:

LWebster Newbie

My partner asked her doctor about being gluten free and for some tips. The Dr turned the PC monitor round and showed her a website that she had already read. The Dr clearly had no idea! Time wasted.

AandGsmomma Apprentice

I love this thread!!!! I switched primary doctors because my previous doctorr totally missed PNEMONIA! I explained the MA that my pain level was a 7 and that the pain had been going off and on for years! Dr came in the room and said "Well since you have had this for so many years, I probably wont be able to figure it out. You will just have to deal with is because its a chronic pain issue!' This same dr also explained at a follow up appt when I asked for guidance on a healthy diet she told me that she couldnt advice patients on their health because SHE WOULDNT GET PAID FOR IT AND I SHOULD JOIN WEIGHT WATCHERS!

frieze Community Regular

I love this thread!!!! I switched primary doctors because my previous doctorr totally missed PNEMONIA! I explained the MA that my pain level was a 7 and that the pain had been going off and on for years! Dr came in the room and said "Well since you have had this for so many years, I probably wont be able to figure it out. You will just have to deal with is because its a chronic pain issue!' This same dr also explained at a follow up appt when I asked for guidance on a healthy diet she told me that she couldnt advice patients on their health because SHE WOULDNT GET PAID FOR IT AND I SHOULD JOIN WEIGHT WATCHERS!

I would have been tempted to report her to the AMA, for the last comment. True, it would not mean much in and of itself, but as part of a paper trail, it couldn't hurt.
Celiac Mindwarp Community Regular

Dreadful isn't it? I asked a number of doctors for help with weight loss over the years. Several have said eat less and exercise more. D'oh, if only I thought of that...

moonablaze Newbie

at the very least they should have referred you to a nutritionist or better yet an actual dietician!

Today I went in for an endoscopy to see what might be causing this stomach pain and other symptoms I've been having for weeks (I've been gluten free for over 2 years but it started with an accidental glutening). When they wheeled me into the treatment room the tech asked me about my symptoms and replied "have you tried cutting out gluten?" >.<

Alys Rookie

My fav was my first GI visit 12 yrs ago. A quick behind glove test, and then back to his office for the results.

Dr.: "Stop stressing out, and this should go away"

Me : (nearly crying from being so sick) "ok" not knowing better back then

Dr: "you may also want to pick up some Benadryl for those hives and rashes you have on you skin'"

So stress causes celiac and Benadryl solves DH?? wouldn't that be grand. Wish I had known better back then. On a positive note my dr now rocks and the medical community is finally starting to handle is seriously.

kater Rookie

I don't have too many horror stories...I've been lucky with docs. My family's GP is kind of scary though. Apparently he's a great doctor, but I don't know if I believe the hype! He always fights with his receptionist, which probably raises the blood pressure of everyone in the waiting room. When I had my positive blood test, all of the doctors who saw it said, "woah, yeah, you definitely have celiac" (but recommended the biopsy too, of course). Two gastros recommended that my immediate family members get a blood test, just in case. My dad went in and the GP said that he shouldn't get the blood test if he doesn't have symptoms. 'Cause no one with celiac doesn't show symptoms. I wonder if he'll allow the blood test now that I've been officially diagnosed?

bartfull Rising Star

You know, with celiac being in the news so much lately, you'd think doctors would "brush up" on it. I fear that those who do just go back to the books they studied when they were in medical school rather than getting the LASTEST information.

And that makes me wonder, what OTHER diseases and conditions do doctors not keep up on? No wonder we are taking our lives in our hands every time we visit the doctor!

squirmingitch Veteran

You ever get the feeling that most of the doctors out there went to the Frank Burns School of Medicine?

mushroom Proficient

No, I'm with Bartful -- you need to look at the newest books on their bookshelves, except most of them don't seem to have bookshelves any more (except my PCP, and she has the latest stuff :wub:

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,058
    • Most Online (within 30 mins)
      7,748

    Jtestani
    Newest Member
    Jtestani
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.1k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Kathleen JJ
      And yes, of course it's better to know and we will adjust.  It's just, he's 7 and in our house we can control what he gets. But he plays soccer 3 times a week and in the changing room the boys share candies. I can and will tell him not to accept them any more, but "mistakes" will be made.   I'm really burdened by the potential social impact for him. He so loves to go to a restaurant as a family - I'll guess that's finished. Going to birthday parties at another kids house? I am reading about Coeliacs and apparently the fact that something as much as TOUCHED something with wheat is enough, even if he doesn't feel the symptoms - how can we control that bar from keeping him locked up?    And the worst worry of all: how do you tell a little boy to do all of this to not have symptoms that he does not have. If he'd been having horrible diarrhea or feeling really tired, we could tell him 'see, you feel so much better now, that kind of food was just not good for your body', but now, what will our argument be? For clarity: of course we will put him on the diet, I am not saying I don't believe in the necessity of that, it is just that it will be quite a stretch to 'sell' it to him 😞
    • StaciField
      I’m 41. You have helped me achieve the goals of finding a way of getting nutrients into my body so I will see how it works for me. Thank you so much.
    • Kathleen JJ
      Thank you for your reaction. The reference values are both "<10", although I found a medical paper from Netherlands (I'm Belgian) who use the same values and there the see a positive daignosis as twice more then 200 and a positive biopsie. I didn't see how to change this in my original message, sorry...
    • cristiana
      Hi Kathleen Welcome to the forum. I am based in the UK so I am just picking this post up before our US based moderators appear.  I think they will want to know the lab values of both of the figures you have provided us with (min/max reading) as they tend to vary - could you post those for us, please? We see a lot of coeliacs who also have helicobacter pylori on this forum.  I am not sure how that would reflect in the blood results so I will leave this to be answered by my more experienced colleagues @trents or @Scott Adams. Obviously, you won't really know for sure where things stand until you have your meeting with the consultant.  I am sorry that you have to wait, but it will be worth knowing one way or another.  Apart from his recent gastric issues, it is fantastic to know that your son is otherwise a picture of health.  But it is worth bearing in mind that undiagnosed coeliac disease can cause health issues in the longer term, so far better to know now if he does turn out to have coeliac disease and adapt your son's diet accordingly, before other health issues have a chance to appear. Cristiana  
    • Kathleen JJ
      Hi all, I'm very new at this and 'this' has been quite a rollercoaster ride.   Last august my 7 year old son suddenly had these colic like pain attacks that would come a few times per day/night during 10 days. Because they were that bad and because our older daughter had her appendix taken out at 7, we ended up at ER twice to have him checked out. On both accounts blood was taken, on one account an ultrasound was made, showing swollen lymph nodes around the stomach, and the working theory was it was a violent reaction to a viral infection (even though he was not nauseous nor had diarrhea or anything like that). After 10 days it stopped as suddenly as it came on.   On October 1d my daughter started vomiting in the middle of the night, had a fever, and my son also threw up once (no fever). We kept them home from school, daughter kept on vomiting, fever stayed, son was perfectly healthy during the day, although he only ate yoghurt to be safe. The plan was to let him go to school the day after. In the night prior to his school return however, he woke up at 1, screaming with pain, begging to go to ER, which we did - the pain from august had returned.   Again bloodwork, but nothing found. It ended up only being that one pain attack, but because they were that bad, we went to the pediatrician the week after to have him checked up more thoroughly. He is a very energetic, sporty boy and he showed off his six pack with great pride to the doctor. She said he looked as an example of health, but did a more extended search because as the last blood test his liver values had been ever so slightly raised and she wanted to see how they'd do after a month.    So on November 8 we had his blood drawn again. His liver values had returned to normal, which did confirm the working theory that his pains were viral-infection triggered.   However, to everyone's (including the doctor) surprise, he also had these values: Transglutaminase IgA + >128 U/mL Gliadine IgG + 123.0 U/mL    I take it these are quite high. So last Tuesday he got his gastroscopy done, we'll have the result around the 25d we hope.  Whilst going for taking samples of the bowel, the gastro enterologist did notice some nodes in his stomach that present like a reaction to a Helicobacter pylori type infection, which would very much explain the type of pains he had.   We are still very much in shock by the Ceoliakie diagnosis (I know, it still needs to be confirmed by the biopsy, but with those numbers we kind of expect it) as he has no symptoms at all. The doctor said 'once he goes on a gluten free diet you'll see him blossom into an energetic, more happy boy' and we're like: but he is bouncing around singing and joking all day, I really can't imagine him being MORE energetic and happy - meaning, he's welcome to be that of course, but this is not a tired, withdrawn kid.   And even if the biopsy gets back negative (unlikely), what could these numbers have meant then? Could the Helicobacter pylori have an influence on this?   I have so many questions but are only eligible for a consult on December 6d so my data driven mind is going crazy having so little information or knowing so little about what everything means...   Kind regards, Kathleen  
×
×
  • Create New...