Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac & Smoking Cigarettes


heidi g.

Recommended Posts

heidi g. Contributor

So everytime I smoke a cigarette my stomach starts to hurt or a couple minutes it will get bloated and icky feeling. All im wondering is has that happened to anybody? I am trying so hard to quit but I am addicted and I have been using them to help relieve stress sometimes. Can cigarettes damage the healing process??

Thanks(I know it's bad for you but I just want to know if it can make my stomach feel like this too)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

I don't know if cigs can slow down the healing, they didn't for me but I switched to an additive free tobacco when I was diagnosed as I know some cigs have gluten derived ingredients. One big plus to the switch was I went from smoking a pack a day to now smoking about 5 to 6 a day with no effort. I think I was addicted more to the additives than to the nicotine. If I do smoke most cigs, if I happen to run out of my regular brand, I find I want one as soon as I put out the last. And as a bonus my lips blister and peel. Needless to say I make sure I don't run out now.

RuskitD Rookie

Logic says smoking would slow down healing. The chemicals we ingest by smoking, our bodies must attack and remove from our system, just as the body does when we ingest gluten. The more things our body has to fight at one time, the harder its going to be for it to fight effectively. Putting a bigger stress on our system, slowing healing.

That being said, I have not had issues from smoking like you describe. I am fascinated with the post ravenwoodglass made! I would have never thought of that! (I am very new to this! and learning every day!) I am so glad that info was shared!!!!

From ravenwoodglass' post, I would say you are getting glutened from your brand!

I will suggest something to help you quit! Before my total health crash in January, I had researched eCigarettes. I have tried patches, gum, other ways. None were helpful. I will NOT try Chantix! Yes, everyone quits with it! But 50% of the people I know who used it have had long term mental health issues. It works on the brain to make you quit, and I guess in some people, permanently alters the brain.

From what i have read, an overwhelming number of people who want to quit cigs, do with the eCig. All you ingest with it is the nicotine. Its very easy to taper off the nicotine with these, so you are ingesting none, and then all you have to work on is breaking the habit of reaching for/holding it. From the stats I have read, most people quit cigs in a month, and quit the eCig within a year.

At first doctors said these were another bad, but now they have jumped on the bandwagon that they are a wonderful stop smoking aide.

I found myself an inexpensive one to try, in case I didn't like it. I do! I prefer it to real cigs! I am going to invest in a better one now. I know I will be cigarette free within the month, and easily! I highly recommend you find one!!! The initial investment can be a little steep, so shop around! However, they are so much less expensive than cigarettes, in the long run. And the aide to your health is priceless!!!

Good luck to you!

mommida Enthusiast

I have seen some artcles that link stopping smoking with triggerring Celiac.

Some links that say cigarette smoking can lessen Celiac gut symptoms. (This may be because cigarette smoking does make it harder for a body to absorb nutrients through the gut, and therefore may alter in the digesting as a whole for gluten too. So how would a person pinpoint it is harder for the digestion of gluten?)

Dont jump on my case and ask for these articles, because I had stumbled upon this information at least 6 years ago, and I would have to just do a new search like anybody else. I just don't have time with a sick kid right now. So just keep in mind you can run accross all kinds of "articles" but put it in perspective of your own common sense.

Is it more likely you are inflated your belly with air from dragging on that cigarette?

Gemini Experienced

I have seen some artcles that link stopping smoking with triggerring Celiac.

Some links that say cigarette smoking can lessen Celiac gut symptoms. (This may be because cigarette smoking does make it harder for a body to absorb nutrients through the gut, and therefore may alter in the digesting as a whole for gluten too. So how would a person pinpoint it is harder for the digestion of gluten?)

Dont jump on my case and ask for these articles, because I had stumbled upon this information at least 6 years ago, and I would have to just do a new search like anybody else. I just don't have time with a sick kid right now. So just keep in mind you can run accross all kinds of "articles" but put it in perspective of your own common sense.

Is it more likely you are inflated your belly with air from dragging on that cigarette?

I think the way it works is that smoking is somewhat of an immune suppressor, like alcohol can be. While you smoke, symptoms are kept somewhat at bay because your immune system is suppressed to a certain degree. I quit smoking 4 months before I hit the wall with Celiac so I would tend to agree with this. It was bad...... :ph34r:

heidi g. Contributor

Yea I read about it postponing the trigger of celiacs disease. I also have problems with gerd and I read it can make it worse because it can increase acid production in the stomach.

Bubba's Mom Enthusiast

I read in one of the posts about MSG here today that said MSG is added to some tobacco/cigarettes. Could it be possible that you are sensitive to MSG?

I used to smoke so I know it's hard to quit. It's very important to your overall health that you try though. I had to find replacements for the times I would have grabbed a cigarette. For me, cough drops worked very well. The "ceremony" of opening it, and the fact that it's an oral stimulant seemed to make the switch much easier.

I quit smoking over 10 years ago..but still have to pop a cough drop in my mouth while driving. LOL ;)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cahill Collaborator

Isnt tobacco in the nightshade family??

Do you have problems with nightshades??

heidi g. Contributor

Yea I think I do. After eating anything with peppers and I get bloated with potatoes and I dont dare try anything with tomato sauce. I have a hard time eating ketchup sometimes. Cigarettes are part of the night shade family? I have only briefly read about it in college could you please share more information?

cahill Collaborator

Alkaloids produced by the nightshade family:

nicotine in tobacco

hallucinogenic and deadly tropane alkaloids in belladonna

mildly irritating alkaloids in tomatoes, potatoes, and other food nightshades

As a group, nightshades have a bad reputation in alternative health circles and many practitioners recommend avoiding tomatoes, potatoes, peppers and eggplant, or eliminating them from the diet entirely

heidi g. Contributor

Ahh thank you. Someone told me about a small proportion of celiac sufferers also are intolerant to fructose. So for the day i didn't eat or drink anything with it. Then i go to taco bell and get a Baja blast (totally forgot about the fructose in soda) and drank some. 1hour later and i have D and an icky stomach. And when i smoke cigarettes i usually drink something right after so i think i found my real culprit! No more candy for me :( and i am also lactose intolerant so no ice cream either. I can't have any sweet things. Alot of fruit does it to me too. Only thing i can eat ok is half of a banana and any grapes are ok.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      12

      My only proof

    2. - NanceK replied to Jmartes71's topic in Related Issues & Disorders
      12

      My only proof

    3. - knitty kitty replied to Larzipan's topic in Related Issues & Disorders
      39

      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

    4. - trents replied to Larzipan's topic in Related Issues & Disorders
      39

      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

    5. - Scott Adams replied to Larzipan's topic in Related Issues & Disorders
      39

      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,368
    • Most Online (within 30 mins)
      7,748

    GStrutton
    Newest Member
    GStrutton
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      You're right, doctors usually only test Vitamin D and B12.  Both are really important, but they're not good indicators of deficiencies in the other B vitamins.  Our bodies are able to store Vitamin B12 and Vitamin D in the liver for up to a year or longer.  The other B vitamins can only be stored for much shorter periods of time.  Pyridoxine B 6 can be stored for several months, but the others only a month or two at the longest.  Thiamine stores can be depleted in as little as three days.  There's no correlation between B12 levels and the other B vitamins' levels.  Blood tests can't measure the amount of vitamins stored inside cells where they are used.  There's disagreement as to what optimal vitamin levels are.  The Recommended Daily Allowance is based on the minimum daily amount needed to prevent disease set back in the forties when people ate a totally different diet and gruesome experiments were done on people.  Folate  requirements had to be updated in the nineties after spina bifida increased and synthetic folic acid was mandated to be added to grain products.  Vitamin D requirements have been updated only in the past few years.   Doctors aren't required to take as many hours of nutritional education as in the past.  They're educated in learning institutions funded by pharmaceutical corporations.  Natural substances like vitamins can't be patented, so there's more money to be made prescribing pharmaceuticals than vitamins.   Also, look into the Autoimmune Protocol Diet, developed by Dr. Sarah Ballantyne, a Celiac herself.  Her book The Paleo Approach has been most helpful to me.  You're very welcome.  I'm glad I can help you around some stumbling blocks while on this journey.    Keep me posted on your progress!  Best wishes! P.S.  interesting reading: Thiamine, gastrointestinal beriberi and acetylcholine signaling https://pmc.ncbi.nlm.nih.gov/articles/PMC12014454/
    • NanceK
      So interesting that you stated you had sub clinical vitamin deficiencies. When I was first diagnosed with celiac disease (silent), the vitamin levels my doctor did test for were mostly within normal range (lower end) with the exception of vitamin D. I believe he tested D, B12, magnesium, and iron.  I wondered how it was possible that I had celiac disease without being deficient in everything!  I’m wondering now if I have subclinical vitamin deficiencies as well, because even though I remain gluten free, I struggle with insomnia, low energy, body aches, etc.  It’s truly frustrating when you stay true to the gluten-free diet, yet feel fatigued most days. I’ll definitely try the B-complex, and the Benfotiamine again, and will keep you posted. Thanks once again!
    • knitty kitty
      Segments of the protein Casein are the same as segments of the protein strands of gluten, the 33-mer segment.   The cow's body builds that Casein protein.  It doesn't come from wheat.   Casein can trigger the same reaction as being exposed to gluten in some people.   This is not a dairy allergy (IGE mediated response).  It is not lactose intolerance.  
    • trents
      Wheatwacked, what exactly did you intend when you stated that wheat is incorporated into the milk of cows fed wheat? Obviously, the gluten would be broken down by digestion and is too large a molecule anyway to cross the intestinal membrane and get into the bloodstream of the cow. What is it from the wheat that you are saying becomes incorporated into the milk protein?
    • Scott Adams
      Wheat in cow feed would not equal gluten in the milk, @Wheatwacked, please back up extraordinary claims like this with some scientific backing, as I've never heard that cow's milk could contain gluten due to what the cow eats.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.