Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hot Flushes?


rgarton

Recommended Posts

rgarton Contributor

On my doctors advice i gave up lacto-free milk and started rice milk, little did i know it contained barley, so after two days i switched to coconut milk, which i nice enough. I had a few symptoms of course, and today is pretty bad, but it's very unusual for me today as usually i'm one of the coldest people I've ever met, but today i feel hot and uncomfortabel, ive checked my temp but am fine normal temp, but to touch i feel hot...

Does anyone else get this?

Thanks for any info!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Bubba's Mom Enthusiast

On my doctors advice i gave up lacto-free milk and started rice milk, little did i know it contained barley, so after two days i switched to coconut milk, which i nice enough. I had a few symptoms of course, and today is pretty bad, but it's very unusual for me today as usually i'm one of the coldest people I've ever met, but today i feel hot and uncomfortabel, ive checked my temp but am fine normal temp, but to touch i feel hot...

Does anyone else get this?

Thanks for any info!

I get hot flushes a lot. I've noticed I will get one about 2 hours after eating, every single time. I think it has to do with something in the digestive process, but I don't know what? I also get them at night. I don't think they are menopause either.

I hope this resolves for you. It's kind of unsettling when it happens.

UKGail Rookie

Yes I get this when glutened. Gluten was pushing me into a premature menopause, now reversed. I had really bad hot flushes, and felt pretty hot all the time until I went gluten free. The flushes went away really quickly, along with my periods restarting. Now I am back to my normal "cold" self. If I get mildly glutened I feel my body's internal thermostat start to rise again, but I never have a high temperature as such, and it goes away again within a couple of days once I feel better generally.

I wonder if this issue is linked to gluten-induced thyroid problems? I am sub-clinically hypothyroid, and my thyroid levels were worse while I was eating gluteny foods.

youwillrise Rookie

Interesting. I've always been verrrrry sensitive to the heat. Since I was young. If it was the slightest bit hot, id feel really uncomfortable. Id get dizzy, have headaches, feel nauseous. My fan is on all year round. I get hot really easily. I don't know if it has anything to do with gluten, but I find it interesting anyway. I would open the window in the car and my family would be like "you CAN'T be hot!"...I'm still very new to the idea of gluten possibly being the cause of my issues so I haven't paid attention to this specifically...maybe ill test it out.

dilettantesteph Collaborator

Maybe. Thanks for bringing it up. I'll pay attention.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to sadiec123's topic in Coping with Celiac Disease
      4

      mental health struggles

    2. - knitty kitty replied to Sarah Marie's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Bloodwork Help for my Teen

    3. - knitty kitty replied to emily 1's topic in Coping with Celiac Disease
      11

      Black Pepper Reactions

    4. - emily 1 replied to emily 1's topic in Coping with Celiac Disease
      11

      Black Pepper Reactions

    5. - knitty kitty replied to emily 1's topic in Coping with Celiac Disease
      11

      Black Pepper Reactions


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      127,058
    • Most Online (within 30 mins)
      7,748

    Jacqueline Segelke
    Newest Member
    Jacqueline Segelke
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121k
    • Total Posts
      69.9k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      How are you doing, @sadiec123?  Did you get through the holidays alright?    Have you been checked for nutritional deficiencies?  Many newly diagnosed Celiacs  are low in Vitamin D and many of the B vitamins like thiamine.  Thiamin insufficiency can cause weight loss and loss of appetite (anorexia) as well as affect mood.   Benfotiamine has been shown to promote intestinal healing and improve mood.
    • knitty kitty
      I agree, @Sarah Marie, it's best to keep eating gluten and get on the doctor's cancellation list.  Some people have extreme symptoms when reintroducing gluten after a brief abstinence.  Be sure she consumes six slices of bread or gluten-y equivalent a day in the two weeks prior to the endoscopy.  There are different amounts of gluten in different products.  Chewy pizza crust and artisan breads have more gluten than cookies and cakes. Keep us posted on your progress!
    • knitty kitty
      Those are links to articles on this site.  I don't do Instagram either. https://www.celiac.com/celiac-disease/cross-reactivity-between-anti-gliadin-antibodies-and-proteins-in-spices-may-trigger-symptoms-in-some-people-with-celiac-disease-r5900/ And  https://www.celiac.com/celiac-disease/beyond-gluten-exploring-lesser-known-triggers-and-cross-reactivities-for-celiac-patients-r6350/  
    • emily 1
      Wow! That's really good information. I have noticed that my Celiac symptoms are ever increasingly seeming like allergy symptoms as well. Stuffed up head, horse throat post navel drip symptoms. I'm afraid I'm not sure I understand how to follow the links you sent for the expanded version of non-histamine diet? Are those Instagram addresses? Because I don't do Instagram. Thank you so much for that reply. To my knowledge, I'm okay on all of those things. Although I don't think that I've been tested for zinc. I do know when the flu's going around I try taking zinc mixed with quercetin but that seems to put my autoimmune into overdrive. As does some of these over-the-counter things which are recommended for traveling. To boost the immune to prevent sickness. Also things like echinacea and elderberry which you would think would be innocuous
    • knitty kitty
      Canker sores can be more frequent if deficient in zinc, Thiamin B1, Riboflavin B2, Pyridoxine B6, Cobalamine B12, Folate B9, iron and Vitamin D.   Following a low histamine paleo diet helps heal.  Mast cells in our body make histamine and release it as a part of the inflammation process.  Foods that contain high histamine levels can make inflammation worse.  Mast cells get "itchy triggers" and can release histamine when exposed to some spices and foods.  The vitamins listed above are also required to clear histamine along with Vitamin C.  Following a low histamine diet like @Mari and @Blue Roanand keeping a food journal like @Blue Roan does are excellent ways to travel on our Celiac journey.
×
×
  • Create New...