Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free In Estes Park Colorado


GFestes

Recommended Posts

GFestes Newbie

I must be gluten free as I am EXTREMELY sensitive to even the slightest cross contamination. I now live in Estes Park, Colorado. While many restaurants in my former town have learned to serve gluten free dishes, I am just beginning to learn about Estes.

Many Estes Park restaurants offer gluten free options. Most do not offer the printed gluten-free menus common in franchise restaurants. This makes it a bit more difficult to discover which restaurants are safest and what to order from the menu. Some input from the gluten free community would be helpful, especially if the wait staff on duty that day is not up to speed.

While Poppy's Pizza ad Grill and Mama Rose's Homemade Italian are my favorites so far, I have also eaten safely at Village Pizza and the Stanley Hotel. Several others have said they can feed me and I will add other posts as I try them out. My next venture is Notchtop Bakery & Cafe.

Poppy's serves a gluten free "pizza" which substitutes shredded zucchini in place of crust. (Actually quite good as well as healthy -- I had my doubts before trying it.) Of the 5 sauces, I prefer the traditional marinara. All toppings except vegetarian pepperoni are gluten free -- even the sausage! However, it is always smart to check for updates or substitutions.

We ate at Mama Rose's for Christmas dinner (with 9 people). The gluten free pasta (not made in house, but very good), makes holiday meals much more festive -- because I get as good a meal as everyone else.

READERS -- If you have one favorite Estes Park restaurant, or know of several options, please contribute that information here. In a tourist based economy, there are always people looking for this information. If you live here or are visiting Estes Park, I hope the information will be helpful.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



MindytheOrganist Enthusiast

We were there last September/October for vacation and loved Estes Park! We agree on Poppys and Mama Roses - they were great places to eat.

There is also another place that has a breakfast bar which includes gluten-free cereal, but I cannot remember the name.

We rented a cabin so we could cook our own food, and we ate our lunches in RMNP.

  • 2 weeks later...
GFestes Newbie

I have not tried it yet, but I believe the cereal bar you refer to is at the Estes Park Pie Shop.

GFestes Newbie

After a long time without gluten issues -- I think I got over confident. My husband actually asked me OUT to breakfast, having discovered Notchtop Bakery and Cafe which serves gluten free breads. Even after the owner decried any cross contamination protocol -- I suggested a fruit plate, which he prepared himself, to accompany ny gluten-free muffin (baked and wrapped at a separate location). He was right. I was wrong. Lesson: Listen when a restauranteur tells you not to eat there.

  • 9 months later...
GFestes Newbie

For those in the Estes Park (Colorado) area:

Individuals using a gluten free or wheat free diet are getting together for dinner (Feb. 6, 2012 @ 6:00pm). We will meet at Poppy's Pizza and Grill to trade ideas on HOW to be gluten free. What works for you? How do you explain? etc. etc. Anyone interested in joining us?

  • 1 year later...
Mschaber Newbie

Do not eat at The Locals Grill in Estes Park if you have food restrictions! We have two young children with autoimmune diseases that require elimination of gluten. We asked our server if he could please ask the manager if the fries have gluten (sometime fries are coated to prevent sticking in the package). The server returned after a few minutes and said the owner would not check. We then asked if he could tell us what kind of chips they serve. He said he didn't want to go ask the owner because "he is in a bad mood, he has been drinking". We asked to speak with the owner directly. Owner came out of the kitchen yelling. He told us, "I am sick of people asking me about allergies, it is not my fault you cant eat like a 'normal' person. Just leave, get out of here, I'm not dealing with you". He said this in front of my young children, who already suffer from the daily implications of having a chronic disease. I told the owner, "Do not speak like that in front of my kids, it is not their fault they were born with a disease". He replied, "I will f***ing talk to you and your kids any way I want, you dumb b****". I am appalled, furious and heartbroken my children had to witness such ignorance and hatred. Needless to say, we left without eating and were welcomed with kindness by other restaurants in the area for the duration if our trip (none of which had any issue answering our questions about their food ingredients). Now I am forever left with the burning image of my young children sobbing and asking me, "Why does that man hate us just because we have a disease and can't eat some foods?". Please do NOT eat here if you have any food allergies or insensitivities, spare yourself the abusive treatment and emotional turmoil.

kareng Grand Master

Do not eat at The Locals Grill in Estes Park if you have food restrictions! We have two young children with autoimmune diseases that require elimination of gluten. We asked our server if he could please ask the manager if the fries have gluten (sometime fries are coated to prevent sticking in the package). The server returned after a few minutes and said the owner would not check. We then asked if he could tell us what kind of chips they serve. He said he didn't want to go ask the owner because "he is in a bad mood, he has been drinking". We asked to speak with the owner directly. Owner came out of the kitchen yelling. He told us, "I am sick of people asking me about allergies, it is not my fault you cant eat like a 'normal' person. Just leave, get out of here, I'm not dealing with you". He said this in front of my young children, who already suffer from the daily implications of having a chronic disease. I told the owner, "Do not speak like that in front of my kids, it is not their fault they were born with a disease". He replied, "I will f***ing talk to you and your kids any way I want, you dumb b****". I am appalled, furious and heartbroken my children had to witness such ignorance and hatred. Needless to say, we left without eating and were welcomed with kindness by other restaurants in the area for the duration if our trip (none of which had any issue answering our questions about their food ingredients). Now I am forever left with the burning image of my young children sobbing and asking me, "Why does that man hate us just because we have a disease and can't eat some foods?". Please do NOT eat here if you have any food allergies or insensitivities, spare yourself the abusive treatment and emotional turmoil.

That's awful. All they had to say was that they can't accommodate "allergies".

When my kids were young,a local hate group ( I live in kansas so you can guess but I won't give them any publicity) was yelling thier filth at us. My kids asked the same thing " why do they hate us? They don't know us". We told them some people have an evil sickness in thier brains and they yell that stuff at everyone. It makes no sense to the rest of us who aren't sick and mean. Seemed to make some sense to them.

I also want to mention that gluten on the pre- cooked fries is not the only reason to avoid them. Shared fryers will cc them.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      128,813
    • Most Online (within 30 mins)
      7,748

    Mary Reed
    Newest Member
    Mary Reed
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.1k
    • Total Posts
      71.2k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Iris Kraft
      I do not use menthol lozenge, but I have found a brand of oral probiotics that has same ingredients as Prodentim but without spending $50  bottle. I bought Naturewise Oral probiotics from Amazon at $29 a bottle for 50 chewables instead of the 30 qty. The Simbicort upset the bacteria is my mouth, had white tongue and created a dental problem with a tooth, plus the inflammation in throat, vocal cords. Used the chewable and rested it along the gum where tooth hurts 4 x on Monday. Tuesday, went to dentist and she looked at what I thought was my problem tooth and she said all looked pink and happy. No problem.  Also, I spoke with my Allergist and he said instead of two puffs am and pm, try one puff only in am.Can always add one puff in PM if needed. Rinse mouth twice and gargle twice, and brush tongue. Use the Rescue inhaler Albuterol if needed (which I didn't need to). Know that Flucasolone, Simbicort, Advair are interchangeable.
    • Ann13
      I have the exact same symptoms for a couple of wks now but I've been taking Symbicort for quite awhile at this point. I read you can get yeast infection in the vocal cords so I may ask my Dr. for antifungal meds cos I cant wait for an ENT exam. Also read on this site the connection between Vit D and K2 deficiency and asthma...doesn't apply to me cos mine is from mold in a house years ago but still might try and see if my asthma improves. I am Celiac and gluten causes the same symptoms but it says this inhaler is gluten free and it only started acting up so that option is out. I use Ventolin on occasion but using that for many many years. For me I will see if can switch inhalers to a brand that doesn't affect vocal cords as much, Advair is NOT one of them, plus will try the supplements. Do not suck on menthol lozenges cos menthol dries out cords more...sleeping elevated and sucking on ice chips gets the swelling down...at night this can really help especially. I can't continue like this so will get on everything this coming week.  
    • Rhenriksen
      Did a little more research just now and found out that even though the max methane should not exceed 10. It is normal to be around 3 and not rise. Again, I was at 13 so this does make me a bit suspicious. This was done back in May of 2024. I do recall being put on 14 day Antibiotic called Rifaximin but I'm really not sure if it made a difference, but if it did, then the problems still came back:( 
    • Rhenriksen
      I did a SIBO Test about a year ago, and I barely elevated on the Methane portion (max was 10 and I hit 13). Dr wasn't too concerned.    
    • trents
      Have you looked into SIBO (Small Intestine Bacterial Overgrowth)?  Also, MCAS (Mast Cell Activation Syndrome)/histamine intolerance (they go together like a hand and glove).  Both of the above are common in the celiac community.
×
×
  • Create New...