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Gluten Free and Feeling Great - Christian Broadcasting Network (blog)

Scott Adams

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Scott Adams
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Christian Broadcasting Network (blog)

In the most extreme cases, these symptoms can mean you have celiac disease. It wasn't too long ago that nobody had ever heard of celiac disease. But it's actually quite common. Basically, celiac disease is an intolerace to gluten. Sadly, gluten is one ...

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      gluten-free and continued upper left side pain after drinking wine

      By PlanetJanet · Posted

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    • PlanetJanet
      gluten-free and continued upper left side pain after drinking wine

      By PlanetJanet · Posted

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    • PlanetJanet
      gluten-free and continued upper left side pain after drinking wine

      By PlanetJanet · Posted

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    • DMCeliac
      Canned tomato sauce, ricotta?

      By DMCeliac · Posted

      One of my biggest issues is when a brand chooses to label one item gluten free, but not another. Why is Hunt's diced tomatoes labeled gluten free, but not the paste or sauce? I would have assumed they were all gluten-free, but why label one and not the others? It makes me suspicious.   
    • Scott Adams
      Canned tomato sauce, ricotta?

      By Scott Adams · Posted

      Most of these items would be naturally gluten-free, with very little chance of cross contamination, thus they don't typically label them as gluten-free. If wheat is a potential allergen large companies disclose this in the ingredients as "Allergens: wheat." 
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