Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Food Prices Going Up


Jestgar

Recommended Posts

Jestgar Rising Star

Anyone losing sleep over the predicted increase in wheat prices?

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Corn crops are fried. I imagine that will have a big impact on food costs.too.

~**caselynn**~ Enthusiast

I was actually surprised the other day, Dad and I went for a

Country cruise to check out potato fields and they are blossoming like crazy!! Which is great considering many thought the crop was going to be ruined by the mass amounts of rain we got...I suggested we grow rice in our new paddy's while we waited for Noah to load the ark hehe ?

Jestgar Rising Star

Corn crops are fried. I imagine that will have a big impact on food costs.too.

Wheat, corn, and soy.....none of which I can eat comfortably.....and have been paying for anyway with government subsidies....

kareng Grand Master

Some of it is for feeding animals, too. The soy here looks good from the street. Nice and green still. Maybe I'll get out and see if we have beans.

Last year the corn in Ks fried but the sorghum did really well. I have heard some farmers switched to sorghum for this year.

bartfull Rising Star

The piece I heard on the radio the other day pointed out that 75% of foods we buy in the grocery store contain some form of corn. But they also said that most of the cost of things like corn flakes are PACKAGING, so the prices on things like that won't go up TOO much. It is the cost of meat that will rise the most.

Out here in the midwest, one of the things they use corn for is that abominable ethanol. (My car is a '96 and won't run on it. I accidently filled up with it once and had to have my fuel pump replaced because ethanol dried up the rubber seals.) In many areas you can't find gas that DOESN'T contain it.

Now the farmers are trying to get the rules changed so they don't have to make and sell so much of it. With the shortage of hay already critical, they (rightly IMO) want to free up more of the corn crop to feed the animal.

Jestgar Rising Star

I found this about corn. Thought it was interesting.

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to BeeBarnard's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Chicken Thighs

    2. - trents replied to BeeBarnard's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Chicken Thighs

    3. - BeeBarnard posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Chicken Thighs

    4. - S V replied to S V's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      Cooking with Scallop Medalions

    5. - Celiacandme posted a topic in Related Issues & Disorders
      0

      Perimenopause/menopause


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,961
    • Most Online (within 30 mins)
      7,748

    Ian Dougass
    Newest Member
    Ian Dougass
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.8k

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Here is a link to the skin version, and the only ingredients are "chicken": https://www.perduefarms.com/en-US/perdue-bone-in-chicken-thighs-pack/60625.html There should also be ingredients and any allergens listed there on the package.
    • trents
      Welcome to the forum, @BeeBarnard! I really can't imagine how either skin or skinless chicken thighs could not be gluten free unless one or the other were treated with some seasoning ingredient that was not gluten free. Do the product labels indicate any additional ingredients added to the meat? Is your daughter a super sensitive celiac? If not, the amount of gluten cross contamination found in seasonings is usually inconsequential.
    • BeeBarnard
      HI, My daughter was recently diagnosed with Celiac and I would like to make her some chicken soup (she's got he flu). I found all gluten free ingredients but I'm having trouble with the chicken. I purchased Purdue bone-in chicken thighs from BJ's Wholesale Club. Purdue says that they are gluten free but the BJ's website says no. It seems like skin-on chicken is not, but skinless is. Does this seem accurate? Thank you
    • S V
      On 1/1/2025 10:04 PM, Sandra Vail wrote: The medalions we're actually pretty tasty wrapped in bacon. I was just trying to accommodate one of the guests who is sensitive to wheat. They had other appies to choose from so all's well that ends well. The Costco scallops are excellent but 4 x the price. Thanks!
    • Celiacandme
      Hello there, it's been ages since I signed into this account. Wanted to see if there were other celiac patients that have gone through perimenopause/menopause and chose to take estrogen or wear an estrogen patch? I know all of our bodies are different but curious how it went or is going for you. Thanks so much. 
×
×
  • Create New...