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Warts


Celiac Ninja

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Celiac Ninja Enthusiast

Can warts be caused or further developed by celiac disease? What are the best remedys?


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Adalaide Mentor

Warts, no matter where on the body, are caused exclusively by HPV. There are over 100 strains of this virus, don't panic, HPV is not only, not always, or even usually an STD. My favorite source of online info for medical conditions is always the mayo clinic, so Open Original Shared Link to their page of information. It will include what it is and common treatments.

As a small child I had a rather large wart on my toe. The only treatment that proved effective was to have it frozen off.

bartfull Rising Star

Idon't know if they are celiac related, but I have heard that if you put duct tape over them and leave it for a week or so, they will come right off. I think it's something about they type of adhesive in duct tape that kills the virus that causes warts.

  • 2 weeks later...
Celiac Ninja Enthusiast

Idon't know if they are celiac related, but I have heard that if you put duct tape over them and leave it for a week or so, they will come right off. I think it's something about they type of adhesive in duct tape that kills the virus that causes warts.

I've heard that too, hadn't tried it yet, but am getting warts frozen off. It is expensive and haven't been able to get in due to lack of money so the warts are growing again (finished second round of freezing). I will try the duct tape, using a bandaid didn't work but I was hoping the bandaid would do the same thing. It just spread the wards, guess bandaids collect too much moisture or something.

Roda Rising Star

When my oldest son was around 7 his entire soles of his feet were covered with warts. Some of them caused him pain when he walked. I took him to his ped and was told there were too many to treat with salicylic acid, freeze or cut out. He suggested to try an injection of Gardasil. He had a patient that had warts all over his body and he gave the vaccine to him and it worked. I was told even though that it wasn't the same strain of HPV that it still would stimulate his immune system. So he received a one time injection and we were told that it would take around 4-6 weeks before we would notice anything if it was going to work. Lo and behold, right at about the 5 week mark we noticed the warts turning black and eventually they either fell off(leaving a hole in his foot) or disappeared. His feet healed up fine and he hasn't had a wart since.

I have to admit, I was skeptical at first because of the off label use, but figured I had nothing to loose. I was also surprised my insurance paid for it as I was told it probably wouldn't.

  • 4 weeks later...
Mpppm Newbie

After suffering from chronic D, skin issues (red, scaly patches on my legs, cradle cap (?) on my scalp), sore, stiff joints that made me feel and walk like I was 90 years old (I'm in my 50s) - I read the Wheat Belly diet and eliminated gluten from my diet. It has been like a MIRACLE!!!!!! Not only did my D and sore joints improve within the first week, warts that I have had for years dried up and disappeared without any treatment. I used to treat them with OTC remedies, tried duct tape, occlusive bandages .... But they would always come back. I also have a plantar's wart that seems to be shriveling up, but isn't gone yet. The warts on my hand and foot look like they have healed from the inside out.

It took about a month for the warts to disappear. I can't believe that this is a coincidence! I haven't been able to find much online about gluten intolerance and warts, but maybe the sample size is too small. I've read that warts could heal when the immune system gets tuned up after eliminating gluten. Maybe that's true - but I was never a sickly person to begin with, so my immune system seems to have been working okay.

Seriously, I had one of the warts for about 7 or 8 years! I would get rid of it but it always came back. Now there is just a light pink scar where it used to be. The only thing I did was eliminate gluten. I also had a pretty good sized cluster of warts on the bottom of my foot - they dried up and came off just the other day. The plantar's wart is looking dry and feels hard. I know that it's the next one to go!

Getting rid of the warts is just amazing. I also feel 20 years younger. I can get up from a chair or get out of my car and walk normally again. My D stopped almost immediately.

If I had gone to a doctor with my symptoms, I probably would have been put on meds and had all kinds of invasive testing done.

Yet, something as simple as a diet change has made all the difference in the world. I'm telling everyone I know to try gluten free for a while to see what happens.

Thanks for reading! But yes, I do believe that my gluten intolerance had something to do with warts!

  • 1 month later...
ampmomof3 Newbie

My son had a huge wart on his finger last year that we had frozen off. It came back about a month ago. I have been putting enough black duct tape to cover it and then covering it again with a bandaide(so the duct tape isn't visible).....it does work but it will take more than a week. We are going on 3 weeks and it is almost gone!! I believe duct tape is used because it blocks out light....warts apparently need light to grow.


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Adalaide Mentor

My son had a huge wart on his finger last year that we had frozen off. It came back about a month ago. I have been putting enough black duct tape to cover it and then covering it again with a bandaide(so the duct tape isn't visible).....it does work but it will take more than a week. We are going on 3 weeks and it is almost gone!! I believe duct tape is used because it blocks out light....warts apparently need light to grow.

I'm not sure why duct tape works for some people but it isn't light. As I stated previously, I had a wart on my toe as a child. I grew up on a farm and while I did have plenty of time to be a child I didn't have time to do stupid things like be injured so I wore shoes. I also wore footy pajamas until I was about 8. So if simple absence of light solved the problem, my wart would have resolved itself.

A 2002 study had researchers suspecting that maybe the duct tape stimulated the immune system. Honestly though it was a short read and they didn't seem convinced themselves. Another popular theory is that they are starved of oxygen. This seems to be the most likely because it falls in line with the way several other home remedies for warts work, which essentially coat the wart and starve it of oxygen. There are a few other theories floating around the internet but none so popular as these two.

nvsmom Community Regular

Ditto what Adalaide said, warts get no air and the irritation (skin sill turn white and die off) helps get rid of them.

I've heard that oregano oil works on warts. I'm planning on testing it out on my son this week.

mushroom Proficient

Doesn't anybody use the time-honoured cure of rubbing it with steak, and then burying the steak in the garden under a fulll moon?? :blink: It was either that which worked for me, or (and you have to remember this was NZ) the ink in my inkwell which I used to jab into it with my nib :lol: I bet there are not a lot of you who had inkwells and nibs in school. :rolleyes:

IrishHeart Veteran

Doesn't anybody use the time-honoured cure of rubbing it with steak, and then burying the steak in the garden under a fulll moon?? :blink: It was either that which worked for me, or (and you have to remember this was NZ) the ink in my inkwell which I used to jab into it with my nib :lol: I bet there are not a lot of you who had inkwells and nibs in school. :rolleyes:

I was up very early this morning and I had time to read the new entries on the entire board....

and just have to say, Shroom.........this response made my morning and will likely keep me grinning for the rest of the day.

Inkwells and nibs...no, I did not use them, but the hole was still there in the desk for it and I recall asking Sr. Marie Claire (who taught first grade)

"hey, what is this thing?" because of course, I had to know.

and she told me and I thought "WOW, I wish I had one of those!"

That's all. I have no profound thoughts on warts except I had one once on my MIDDLE finger and I found it amusing to show it

to everyone. Dad got rid of it with Compound W, as I recall. Bummer.

I was enjoying getting away with flipping the bird.

mushroom Proficient

Inkwells and nibs...no, I did not use them, but the hole was still there in the desk for it

The inkwell was also an interesting vase - made very pretty carnations :lol:

IrishHeart Veteran

The inkwell was also an interesting vase - made very pretty carnations :lol:

:lol: I bet!

  • 4 weeks later...
wembles Newbie

I had warts on my foot/toes for 14 years! I tried freezing, Compound W, laser treatments, duct tape, apple cider vinegar...and they ALWAYS came back worse than before. A year ago September, I started taking cod liver oil (vitamin D and A). Within 3 weeks of taking it, they were starting to shrink and turn black. They were completely gone after 8 weeks and have never returned. In my case, I think my body wasn't able to fight off the virus due to a vitamin deficiency (not sure if A or D, as I wasn't tested before I started the CLO...).

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      Good evening @EssexMum You are quite right to be concerned about this situation.  Once diagnosed as coeliac, always a coeliac, and the way to heal  is through adopting and sticking to a strict gluten diet. That said... I have travelled twice to France since my diagnosis, firstly in May 2013 and again in August 2019.   My spoken French isn't bad, and whilst there I tried my best to explain my needs to chefs and catering staff, and I read labels very carefully when shopping in supermarkets, but both times I came away with worsening gastric symptoms and pain. Interestingly,  after the second holiday, my annual coeliac review took place the following month and although I'd been very careful to avoid gluten all year, thanks to that August holiday my coeliac antibodies were elevated,  Clearly I hadn't been imagining these symptoms and they must have been caused by gluten sneaking in somehow. When I spoke to my gastroenterologist on my return, who is an excellent doctor, he told me with a smile that this was a very common experience in France among his patients, and not to worry too much about it! In fact, before we went away in May 2013, which was just after I had been formally diagnosed, he told me not to even bother trying to adopt a gluten free diet until I returned, knowing what France was like, but I was feeling so awful at that time I ignored his advice and at least tried to make a start with it. (I ought to say - both these visits were some time ago, so perhaps things are a lot better there now.) So what to do?  I would say at least try to explain to catering staff the situation - they should be able to rustle up a plate of cheese, boiled eggs, tuna, salad and fruit, and if things like crackers and gluten-free pot noodle or oats can be packed in the UK, those can be produced at mealtimes.    Of course, most larger supermarkets in France do now cater for coeliacs, but when I was last there the the choice wasn't as wide a range as we have in the UK but I think that is partly because the French like to cook from scratch, whereas our gluten-free aisles have quite a lot of dried or pre-baked goods in them/convenience foods, because I think we as a nation tend to use them more. I would be worth doing a bit of research on the internet before the trip, - the words you want are 'sans gluten'.  I've just googled 'sans gluten Disney Paris" and this came up.  I do hope at least some of this is of help. https://www.tripadvisor.co.uk/Restaurants-g2079053-zfz10992-Disneyland_Paris_Ile_de_France.html  Whatever befalls in France, at least your stepdaughter can resume her usual diet on her return. On a related tack, would you be happy to post any positive findings/tips upon her return - it might be of use to others travelling to Disneyland Paris with children in future? Cristiana
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      Hi, I am after some advice re my step daughter and her Coeliac Disease. She is 9 years old and had a very limited diet before being diagnosed (very fussy and very lenient parents), since being diagnosed it has become hard to find places out that will cater for her, but we manage.  History: She had been having severe tummy pains on and off every few months so had a bunch of tests and eventually was diagnosed with celiac disease a number of months ago. We was told that she is at a very high level and should avoid gluten for the rest of her lift, we was told that the gluten she has been eating has damaged the 'fingers' inside her and they will not replenish. We was informed that her body absorbs the gluten rather then rejecting it and that is why she doesnt react to the gluten straight away, it will be a build up and then the pains start. We was advised that by her not reacting straight away, it did not mean it wasnt harming her inside. We was given literature about buying a separate toaster and cutting board etc to avoid cross contamination and have been checking all food labels etc.  Problem: the issue is the novelty seems to have worn off with her Mum and we are now posed with a situation. They are going on holiday to Disneyland Paris for 3 nights and she phoned the hotel who said they cannot cater for gluten free. She phoned the GP and had a conversation and then told my partner that the GP had said it was fine for her to have gluten for the 3-4 days. He questioned it and she said no its fine, she hasnt had it for months so a few days wont hurt and she exposed to it anyway without knowing so it will be fine and shes not ruining her holiday etc.   My partner could see from the online notes that his ex wife had told the doctor that the child does not follow a strict gluten-free diet anyway - not true. At least not with us! My partner requested a call with the same doctor who told him that it is the mums discretion and that the child should be monitored for reactions - he explained that the issue is she doesnt react straight away. The GP said no its all mums discretion and she knows best. We are going to try to speak to the consultant at the hospital, but I just wanted to gauge some thoughts. It just seems bizarre to me that we can go from being told to avoid gluten for the rest of her life and how harmful it is to her body, to now it being ok for her to have it for a few days. Thanks in advance  
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