Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Want To Kick Tostitos, And Myself, With Equal Ferocity


tictax707

Recommended Posts

tictax707 Apprentice

Much to my surprise, Tostitos multigrain scoops are gluten free. What a fun treat! HOWEVER, tostitos multigrain "normal" chips are not!!!!! Guess who figured this out the hard way, and too late, of course.

It's one of the things that was burned into my head when I was first diagnosed - always always always read labels. Formulations change, etc. Anyone I know can tell you that after almost 10 years diagnosed I am still always reading labels. Even if it says gluten free on it, because I have other food sensitivities. And the second I drop the gdddmmnn ball I am paying for it, dearly.

I am extremely frustrated because the packaging is so similar between the two products. Not only that, they are both called "multigrain"!! :o

On the other hand, I did this to myself because the ingredient list clearly stated wheat. :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



shadowicewolf Proficient

This is why i double and triple check in the store. Mind you it takes longer, but for peace of mind? So worth it.

SMDBill Apprentice

tictax707, I feel for you. It's so frustrating! I'm still new to all this so I'm still in the initial paranoia. You sound like you've been vigilant and just had a slip of the mind that had bad results. I am sure it happens to many people, but that in no way makes anything better for you. I've only gotten gluten once and I am only now starting to absorb nutrients again so I can feel your pain!! It sucks that foods aren't just labelled as gluten free or NOT gluten free, but then they'd have to do that for every possible type of food allergy as well.

Good luck and speedy healing!

GFinDC Veteran

Thanks for the warnign TicTax. i don't usually eat Totitos now but it is good to know they have confusing packaging. P.S. I hate it when that happens! I hope you feel better soon.

Metoo Enthusiast

Lol! Tostitos Multigrain was my last glutening! I went to a party the chips were gluten-free then someone refilled the bowl with multigrain! I luckily grabbed just a small piece of one, and noticed it!! Luckily it was a small amount so my rash only lasted a week!

dreacakes Rookie

Oh my gosh, I've totally done this. I ate something the other day that totally had milk in the ingredients list! Ug! It's like you have to have "check the ingredients" tattooed on your hand....

Tostitos are probably not the best thing to eat anyway though, since they are made with GMO corn, and corn (as with all grains) does have gluten in it.

kareng Grand Master

Oh my gosh, I've totally done this. I ate something the other day that totally had milk in the ingredients list! Ug! It's like you have to have "check the ingredients" tattooed on your hand....

Tostitos are probably not the best thing to eat anyway though, since they are made with GMO corn, and corn (as with all grains) does have gluten in it.

gluten in corn or rice,etc is not a concern for Celiacs. Gluten as a plant term is a protein in all grains. We use it as a food or Celiac term to refer to the proteins found only in wheat, rye & barley.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      126,249
    • Most Online (within 30 mins)
      7,748

    Juliana82
    Newest Member
    Juliana82
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.9k
    • Total Posts
      69.3k

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      vitamin D levels in obsessive-compulsive disorder "The number of participants with vitamin D insufficient ... and vitamin D deficiency ... in the OCD group was statistically significantly higher than the control group... and also the number of participants whose vitamin D levels were in the normal range ... in the OCD group was statistically significantly lower than the control group." Low vitamin D iscommon in Celiac Disease patients. Also no lithium in drinking water (bottled water) or in areas with low ground water Lithium contributes to anxiety. Association between naturally occurring lithium in drinking water and suicide rates The EPA calculated a provisional oral reference dose (p-RfD) of 2 μg/kg-day using the Provisional Peer-Reviewed Toxicity Value   https://www.epa.gov/system/files/documents/2023-11/ucmr5-technical-fact-sheet-lithium-in-drinking-water.pdf Should we all take a bit of lithium?! Raising my vitamin D to 80 ng/ml and taking 5 mg a day of Lithium Orotate for a few month helped me.
    • Wheatwacked
      After 3 months without gluten he will have healed and his blood tests will be negative. That does not mean "not celiac, ok to eat wheat, rye and barley again.  It does mean the diet is working.  Many of those recently diagnosed with Celiac Disease are often deficient in vitamin D and other vitamins and minerals.  It's a side effect called Malabsorption.  Get his blood checked for 25(OH)D level to be sure.
    • Wheatwacked
      Yeah, but that's probably not where you want to eat, anyway.
    • BoiseNic
      Anyone try this? No matter what the brand, probiotics have ALWAYS made me break out bad. I am hesitant to try this simply for that fact, but I ordered a 3 month supply. Any input would be appreciated. Wish me luck.
    • Wheatwacked
      @llisa, I am curious to know how much vitamin D you are taking and what is your plasma level in nmol/L or ng/ml what the doctor's target 25(OH)D is. Hopefully with the gluten free diet you'll be able to feel better.
×
×
  • Create New...