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ymayhew

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  1. Be careful with salad dressing! There are def some gluten free options but some companies don't even test for it so make sure to research what kind is safe. This one shocked me!
  2. Hi everyone. I am new here and to the whole world of celiac disease. After a positive ANA with high titer and positive/high ttg igg levels, I had a biopsy done two days ago and am waiting for the results. I had biopsies taken in 2015 (not specifically looking for celiac disease) and it was negative. In 2016 I started working at a pizza shop that uses...
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