randophantom

The labs just call it iron and show that I have low UIBC and high iron saturation. The primary care I saw was thinking that it was either related to celiac or hemochromatosis.

I have been have celiac related symptoms and my sister and aunt have celiac so that's why I was tested. They tested for deficiencies after the celiac panel was positive and that's when they found the vitamin a deficiency and high iron levels.

Hello, I just tested positive for celiac in two different blood panels and have a vitamin A deficiency and was referred for an endoscopy. Does anyone know if false positives are common and do people usually go gluten free as soon as the endoscopy is done? I have a one month wait between the endoscopy and seeing the GI and don't want to be damaging my...