Jilly2310

I am non celiac gluten sensitive.i react to modified maize starch,corn derived stuff and oats even gluten-free and chest tightness is the symptom I get after being glutened.lasts about 24/48 hours.stomach slows up digesting so feel really off for a couple of days.ive had in excess of 21 ecg's due to it.all fine as are lungs.drs must think I'm nuts.

Eggs are more well done when used in baking.i can't eat scrambled,fried or boiled but a cake or something every now and again I can tolerate.i also have issues with cheese but not yogurt or milk in tea