Thanks so much for the reply!
My doctor ran the deamidated Gliadin abs for IgA and IgG as well as the tTG for IgA and IgG as well as EMA IgA. All of these came back negative.
When my doctor had me eat gluten for the blood test, she said there was only a need to eat it for 2 weeks. I had already cut out gluten for 6 weeks before that appointment...