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Gwen myers

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Gwen myers

  1. Gwen myers
    OMG I don’t think I’d have the guts to mention HOOKWORMS!
  2. Gwen myers
    THANKS! Totally agree! I do not put on my host(ess) or restaurant to know the ins and outs of celiac! I just bring my own stuff and avoid the issue. I don’t want my hostess to cook something for me only to realize she added soy sauce! Just bring your own food and avoid the drama.
  3. Gwen myers
    I was diagnosed about 15 years ago and at least once a year I have an episode from a restaurant where the employees aren’t properly trained to respect gluten-free. Mainly because it’s a fad now. I consider myself lucky though- I bring my own chips and bread with me if going to certain restaurants and rarely trust the staff unless that are really knowledgeable :oh...
  4. Gwen myers
    I was diagnosed about 15 years ago but was so thrilled to be out of pain that I embraced being celiac. I never let it interfere with my social life. Every restaurant has a green salad and oil /vinegar. I’ve been a vegetarian since the age of 19 so that’s a double whammy! Not that it’s ideal; but I prefer not making a big deal. And alcohol drinks? Plenty of th...
  5. Gwen myers
    I am Celiac and the only problem I’ve had in restaurants are the chefs who think gluten is only in bread. When I think the restaurant might have an issue, I order a salad with veggies/oil and vinegar. If I attend a party - I quietly bring my own food. Usually with enough to share.
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