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Graves-Mistakes

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Graves-Mistakes

  1. I'm not a huge fan of milk either or the dairy and cattle industry ethically speaking, so I tend to avoid it. I'm sure with some research I could find some smaller ethical farms to support and purchase cheese from, but I'm not really in the position to as of right now. Something to look into in the future for sure.
  2. I'm sensitive to soy but it hasn't been a real issue. I cut out most heavy dairy for ethical reasons but found that going back to them caused some issues so I tend to stray away from those too now!
  3. Hi Rachel_17! I'm currently 22 and have been gluten free since I was 7. Weight used to be something I always struggled with. It would dramatically drop when glutened and for someone who was already small, it was worrying to me. I did notice however that as long as I didn't slip, my weight stayed consistent (the crazy amount of pain and other symptoms...
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