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Oldturdle

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Oldturdle last won the day on October 2 2022

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  1. It is just so sad that health care in the United States has come to this. Health insurance should be available to everyone, not just the healthy or the rich. My heart goes out to you. I would not hesitate to have the test and pay for it myself. My big concern would be how you could keep the results truly private. I am sure that ultimately, you could...
  2. While interesting, this article was useless to me. Name names! I have been eating the Walmart brand of gluten free oatmeal. Is this safer than Quaker gluten free oatmeal? How about King Arthur gluten free oatmeal?
  3. Thanks, Knitty Kitty! You seem so knowledgeable. I have followed your other posts. Actually, I have been supplementing with all of the B complex vitamins, as well as other recommended vitamins and minerals for over 50 years. My urine is bright yellow after dosing, so I am pretty sure that I am absorbing enough of these supplements to be therapeutic. ...
  4. I am 73 years old and was diagnosed with Celiac disease, and started the gluten free diet 4 years ago. This past spring, I experienced sudden onset diarrhea, which was persistent for several weeks, before I had a colonoscopy. I was told my colon looked normal, but the biopsy showed microscopic lymphocytic colitis. I was asked at that time if I was still...
  5. Wow! AI will save us all! I am following this field closely, and hope that my doctors are using AI to assist in my assessment and care. Hopefully, it won"t be long before AI can generate a true designer drug that that can treat Celiac disease.
  6. An anecdotal update. I am sure that Gliadenx only works for small amounts of cross contamination only. I have taken one or two before eating "gluten free" foods at restaurants, and never had a problem. Recently, I was at a pizza party at a restaurant, and thought "what the hell." I didn't want to make a stink and insist that an expensive gluuten free...
  7. Daura Damm, in the green bottle, is the best gluten reduced beer I have ever had. It also has a respectable 6.6 alcohol content. I order a case at a time from the local Total Wine store.
  8. I recently asked Perplexity, an A.I. model, about the gluten content of beer. This is what I got. "Traditional laggers range from 3.9 to 25 ppm. American laggers range from 3.9 to 12.2 ppm. Ales range from 15.3 to 120 ppm. American pale ales ranged from 14.6 to 15.3 ppm. IPA's ranged from 11.8 to 19.3 ppm. Wheat beers ranged from 100 to...
  9. Really stupid question, as promised. If one opened up a GliadenX capsule, and dissolved the contents in a can of beer, would this remove the gluten? Would it alter the flavor? I have always loved, and have had no problems with, gluten removed beers, but can not seem to find any readily available where I live. It would be nice to be able to go into a brewery...
  10. Helpfull! Thank you. I am asuming "normal" people can digest gluten all the way down to the amino acids. That is probably what Gliadenx does.
  11. What are "multiple gluten peptides?" I thought gluten was gluten, one distinct molecule.
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