RaeOze

I had eliminated it for 3 months-including pasta until a few days ago (not strictly enough to avoid cross contamination tho-just stopped myself from eating anything with known gluten). I was so hungry and knew I was off work through Easter so ate the bowl. Next day did same because no reaction. It felt good to eat pasta! Today I didnt bother looking at food...

Because I would need to eat a ton of wheat for at least 6 full days prior to a blood draw for antibodies to show up I was told. I wouldn't make it in to work!(Healthcare so out of home).

This is going to be long...OK type 1 diabetic (well controlled) for 36yrs. I don't even know how long the bad stomach stuff was going on-in hindsight I've had some issues as far back as I can remember. However past prob 4-5yrs became horrid. Flu-like symptoms including headache, neaseau, diareah-completely laid up. Lost weight I'm 5'8 was 125 and under at...