Scd

I appreciate your help, thank you

This is super helpful - thank you - how much do you think is a significant amount for a test to be valid if gluten is the problem?

Not particularly unfortunately, I eat bread or pasta most days. I find the rash comes up a couple of days after eating something big with gluten like a pizza. Thank you for your reply. I think the biopsy is the way to go, it will determine if it’s gluten related once and for all.

Hi everyone. I hope someone with experience can help me. I have the symptoms of celiac yet my blood test comes Back negative. I have this persistent spots/rash on my toes and often on my fingers - does anyone think this is worth investigating with a biopsy to see if celiac is present? Or should I trust negative bloods and see the rash as some form of eczema...