Scd

I appreciate your help, thank you

This is super helpful - thank you - how much do you think is a significant amount for a test to be valid if gluten is the problem?

Not particularly unfortunately, I eat bread or pasta most days. I find the rash comes up a couple of days after eating something big with gluten like a pizza. 

1 hour ago, cristiana said:

Hello Scd

Welcome to the forum.

If you can get a biopsy that would be the best way forward as not only will it rule in/out DH, you may find you have something else altogether.  It would be a shame to have to adopt a special gluten free diet if you didn't have to.

I suffer from a mystery rash myself  and am thinking of having a biopsy done.  My doctor thinks its eczema but I'd like to know for sure.  And I've been on a gluten free diet for years.

Cristiana

 

Thank you for your reply. I think the biopsy is the way to go, it will determine if it’s gluten related once and for all. 

Hi everyone. I hope someone with experience can help me. I have the symptoms of celiac yet my blood test comes Back negative. I have this persistent spots/rash on my toes and often on my fingers - does anyone think this is worth investigating with a biopsy to see if celiac is present? Or should I trust negative bloods and see the rash as some form of eczema?

thank you 🙏