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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Juliebove
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The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
Hamburger gravy with plenty of chopped onions and celery over mashed potatoes. Really good on a cold day! -
Manwich Sloppy Joe Sauce
Juliebove replied to Joni63's topic in Gluten-Free Foods, Products, Shopping & Medications
I bought some other brand of sloppy Joe stuff that was gluten-free. I can't remember where I bought it. We used it a while ago. We are not big sloppy Joe eaters. But when I made them as a kid there was no such thing as Manwich. I just used canned tomato sauce and added a few things. There are plenty of recipes on the Internet. I do remember buying... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
Tonight's dinner was not very exciting. We had some frozen stuffed baked potatoes. They were really lacking in flavor! Also some bacon that needs to be used up and salad. The salad was the best part. That's kind of sad. -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
Turkey breast, mashed potatoes and gravy, green beans. -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
No cooking here. I am worn out and it was warm here. Not hot but uncomfortable. For daughter there was leftover Mexican rice with veggies and chicken and some good Mexican cheese sprinkled over. Also corn tortillas and black olives. I just had bean tacos with cheese and olives. Should have had veggies, I know. But I didn't. -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
I am trying to use up all the old food. I had some little pearl potatoes that were fine the last time I checked but they had gone moldy! And most of the bag of russets I had were also bad. But I did find two that could be salvaged. I peeled them, cut in bite sized chunks, then boiled them in some chicken broth. As the broth was about to dry up, I added... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
I chopped up an onion, a red bell pepper and a green bell pepper. Cooked those in a bit of olive oil with some cubes of potato. Then added some cooked, crumbled sausage. I'm not a super big fan of sausage but daughter loved it! Also had some gluten-free pumpkin and millet bread from the health food store. It was over $7 a loaf. I could live without... -
Magnum Ice Cream
Juliebove replied to bridgetm's topic in Gluten-Free Foods, Products, Shopping & Medications
Well this doesn't make me happy. I have a coupon I was going to use for these. Daughter is allergic to wheat so they would be out of the question if in fact there is wheat in them. -
Lactose-Free Domperidone?
Juliebove replied to jelina's topic in Gluten-Free Foods, Products, Shopping & Medications
Just curious if this med is available in the US? I could be wrong on this but I believe I was just reading that it can be used in the treatment of gastroparesis which I have. But that the FDA is looking into it and at present it is not available here. Or maybe I am confusing it with another med? -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
Leftovers here. The other night I baked chicken breasts with a little Herbamare, freeze dried onions and gluten-free mushroom gravy. Served with white rice and green beans. I didn't make enough chicken. There was a lot of gravy left and some rice. I mixed in some canned chicken. Daughter will be eating that. I'm going to have leftover baked beans... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
I'm not cooking tonight. I made a Teff wrap for daughter with a little margarine, lettuce and turkey. She is also having baby carrots and apple slices. Not sure what I'll have. Maybe a can of chili. -
What Does Everyone Eat For Breakfast?
Juliebove replied to plumbago's topic in Coping with Celiac Disease
I'm not the one with the gluten issues. But I don't usually eat a big breakfast. Today I had cottage cheese and toast. Sometimes I had cereal. Yesterday I had an upset stomach so just plain rice. Sometimes I have polenta with tomato sauce. Daughter is the one with gluten issues. She doesn't much like breakfast. Lately she has been eating apples... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
Nachos! -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
Toasted cheese sandwiches. Mine had tomato. Ceaser salad kit from Costco. Croutons went in the trash and were replaced with gluten-free ones. Added black olives. Also apple crisp. -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
I didn't cook tonight. Daughter and husband had leftover pizza. Husband had some prepared soup from Central Market. We all had salad bar. I had a few Tostitos Scoops with Queso dip. Daughter made Lidia Bastianich's Baked Apples with three sauces. Soooo good! I helped her and we failed to put the butter in the apples but they were sooo rich I don't... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
I didn't cook. I had some pre-cooked steak pieces that I got from Costco. Was going to have that but they seemed tough to digest. So I didn't. Daughter tried them and hated them. I had her put the rest of the bag in the freezer. Hopefully husband will eat them. I just had some cottage cheese. We also had mashed potatoes (bought at Costco) and some... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
Disappointing meal tonight. Hormel's canned tamales topped with white onion, green pepper, a can of tiny diced tomatoes and a bit of chili powder. Baked through then topped with Mexican cheese and black olives. Oh it tasted just fine! The problem was that the tamales just seemed to have disappeared. Daughter said she had mainly vegetables. And I had... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
Was going to do taco salads tonight. Actually daughter did have that but I did not. I had a problem on Sunday. Had ordered pizzas from Garlic Jim's. Had thought I had ordered extra red sauce on the gluten-free one but accidentally ordered Ranch sauce which I can't have because I have a severe egg allergy. Daughter liked the pizza. Ate it on Sunday... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
We had leftovers tonight. Husband had peppers with onions and sausage on a Hoagie roll (not gluten-free) and a piece of lemon chicken. Daughter had the rest of the lemon chicken and some white rice. No veg, I know but she had a platter of salad and fruit for lunch, so I didn't push it. I had a meatloaf (mine is about half meat and half veg) and some mashed... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
I buy those sometimes. They're very good! -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
This came out very good! I did add a bit of Herbamare seasoning to the chicken after it was breaded because I felt like it wasn't enough seasoning. And when I make it again, I will have an extra lemon or two for topping. I had three lemons. They were small and not overly juicy. I used two of them for juicing. I had only enough slices to put one on each... -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
This is the recipe but I haven't tried it yet so I don't know if it is good. http://www.dottysdiner.com/lemonchicken.html I will use sweet rice flour and omit the mint. -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
I made gluten-free coffee cake for tomorrow and I will be making a sausage casserole to go with. Everyone is on their own for lunch. Probably sandwiches. For dinner, lemon chicken, plain white rice and green beans. Candy and cookies leftover from Christmas Eve if they want dessert. -
The What's For Dinner Tonight Chat
Juliebove replied to jess-gf's topic in Gluten-Free Recipes & Cooking Tips
Tomorrow will be gluten-free pasta with red sauce. I will add a little ground beef that I have already cooked and put in the freezer. Have to have a quick meal before dance class.