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Marilyn Frye

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Marilyn Frye

  1. That’s all too much fat and cholesterol for myself, but good advice for younger folk. I always loved the place but once you get sick for 12 hours it’s hard to trust them for a return visit. I had the word of the manager that I would be fine with a fish and salad. Nope, she was mistaken. Too big of a chance for cross contamination for me to go back.
  2. I did look at the book that had pages and pages of information about the menu items! I even asked for the manager to double check that the kitchen would follow necessary protocol! She assured me I would be fine. I barely got home before the pains began and I spent twelve hours in and out of my bathroom. I don’t blame the chain, some of their restaurants a...
  3. I agree it is not safe there. I even called the manager over to see if I could be safe with anything they offer. She told me I would be fine with a fish offering. I trusted her! Nope! Twelve hours of pain and misery. I wrote to home office and explained that they need to warn their managers to “Just say NO, we have nothing here that is safe for you.” The...
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