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carol07

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  • AntiGlutenMoose

    AntiGlutenMoose

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  1. Yay for Skittles, I'm a recently diagnosed celiac disease and I eat Skittles at work. Also there is an article in People Magazine with Dana Korn, excellent article. I'm in the process of opening a gluten-free Bakery in Sioux Falls, South Dakota and working on an website. Carol
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