Jim Chris
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Jim Chris's Achievements
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6 Research Breakthroughs in Celiac Disease You Should Know About (+Video)
Jim Chris commented on Scott Adams's article in Latest Research
Wow! Very encouraging but there have been so many disappointments in the past. Nevertheless, the efforts to improve our lives are so very welcomed. -
Boomer Grandpa's Dangerous Test Leaves Celiac Child Seriously Ill
Jim Chris commented on Scott Adams's article in Additional Concerns
Good for you. People who are that inconsiderate do not deserve to live with you. -
Could ZED1227 Pave the Way for Celiacs to Eat Gluten Without Harm?
Jim Chris commented on Scott Adams's article in Diagnosis, Testing & Treatment
I would like to know if this a daily dose or just prior to eating a meal that may contain gluten. I take the gluten neutralizer now before a suspected problem so how would this be better and at what cost. -
Wow!! Great report!! Never knew this before. I will pitch my King Arthur gluten-free flour. Obviously, the government and corporations bureaucracies are part of the problem as well.
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Is Motts Applesauce Gluten-Free?
Jim Chris commented on Jefferson Adams's article in Gluten-Free Foods & Beverages
I've been eating Motts without any problems for years. I read all labels and it was pretty clear that apple sauce did not contain gluten. It only takes about an hour or less for accidental consumption of gluten to hit me hard. -
This is great news!! I hope it doesn't take years to come to production for us with Celiac and people with gluten intolerance.
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As an additional note, I went onto the "class action" lawsuit website and threatened them with a class action suit against them if they pursue this self destructive, ignorant action against any restaurants or chains and restaurants simply stop offering gluten free products to avoid stupid lawsuits.
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Anyone with gluten intolerance who has bought gluten free buns knows that they aren't cheap. I was buying very good buns off Amazon but they were $4 each. Grocery store prices are also high for gluten free buns. I was very happy to pay an upcharge of $1 to $2 at restaurants to get one, usually Udi brand, and being able to enjoy sandwiches again. This BS of...
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sc'Que? reacted to a comment:
Exploring a Non-Biopsy Approach for Diagnosing Celiac Disease in Symptomatic Adults
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Jim Chris reacted to a comment:
Exploring a Non-Biopsy Approach for Diagnosing Celiac Disease in Symptomatic Adults
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I had an endoscopy and a Prometheus blood test when I was diagnosed with Celiac. However, even before being diagnosed, the symptoms matched just about every celiac indicator. Starting and maintaining a gluten free diet rectified the symptoms. Accidentally ingesting gluten quickly reminds me of the disease. Point being that I believe it doesn't take or need...
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- biopsy
- celiac disease
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Progressive has the most gluten free soups, with New England clam chowder, vegetable beef(2 of those), lentil, roasted lentil, tomato and basil creamy tomato, split pea, and maybe a few others. Campbell's are way behind the ball when it comes to gluten free offerings. Cream of chicken and mushroom? Are you kidding me!? Until they get serious about it, I won...
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Sad, but but explicit, example of the Puten dictatorship cruelty. Meanwhile, in our country, people openly call for the genocide of jews and nothing is done, reminiscent of Nazi Germany. One extreme to the other.
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Scott Adams reacted to a comment:
Understanding Dermatitis Herpetiformis: The Skin Manifestation of Celiac Disease
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It was biopsied and came back benign but as a "rare" fungal infection with no ideas of how I contracted it. It has been miserable to deal with and U still winder if has any relationship to my celiac. Third time is a charm I hope.
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- blisters
- celiac disease
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I continue to have a blistery condition on my lip. It's been cut out twice and burned off once. The dermatologist doesn't acknowledge that it could be related to my celiac so I know how frustrating your situation can be. Waiting for the latest surgery to heal and hope it doesn't become a 4th time with it later.
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For years, I have been getting a blistery formation on my lower lip. The dermatologists have been stumped as to what is causing it and I have had it cut off 3 times. I just had to have it removed again a month ago. I never connected it to my celiac and wonder if it is possibly related. They are treating it now with anti biotic mouth lozenges and a white...