jd222
-
Posts
7 -
Joined
-
Last visited
Content Type
Profiles
Forums
Events
Blogs
Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by jd222
-
Brands of Gluten-Free Beef Bouillon
jd222 commented on Jefferson Adams's article in Gluten-Free Foods & Beverages
Maggi is not gluten free. I went to go get some the other day with my partner and it clearly bolded "Contains: Wheat". They have a gluten free version, but their standard one is not. My partner used this list to find out what bouillon she could use and if I hadn't gone with her and double checked the ingredients, she would've accidentally glutened me. -
Has anyone tried Stonewall Kitchen's products or checked in with them? I've had their seedless raspberry jam (labelled gluten-free) with no issues. I recently had their roast garlic aioli (also labelled gluten-free). From their website: "Approximately 90% of Stonewall Kitchen food products are gluten-free (not made from wheat, oats, rye or barley (malt))...
-
Shocked and surprised 😔 Can't believe eating gluten causes positive celiac results 😔
-
That makes sense. It might have been the edibles I was having and I will triple check the antacids to make sure. That makes sense, thank you!
-
Yep, came back looking normal and the gastro didn't have any concerns.
-
No dairy and haven't had oats in a few months (if I do they are certified gluten-free). For meds I only take antacid, which is labelled gluten-free and doesn't have any ingredients that stand out to me (it's the Rite Aid brand). I use colgate products (again, that are labelled gluten-free; sorry for being a broken record) for dental hygiene and...
-
Hi all, I have been on a gluten free diet since July 2017 after I was diagnosed with it. I revamped my kitchenware, I'm strict with my diet, double check ingredients, etc. I have had a handful of hiccups (from eating out mostly) and I'm pretty sensitive to contamination. My new gastro wants me to test every year (IgA anti-tissue transglutaminase test...
