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alexsb01

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by alexsb01

  1. alexsb01
    Hey Everyone! I've been diagnosed with Celiac for just over a year now. My numbers had gone down, and now I just did my routine blood work and my numbers have gone even higher. I'm not understanding what's going on. I follow a very very strict gluten free diet, I don't go out to restaurants, my shampoo and body wash are gluten free. I'm always washing...
  2. alexsb01
    Thanks!! I haven't been out to eat since the holidays so it's been a while. I cook at home all the time. However, I do have a bunch of food intolerances such as lactose, corn, dairy etc etc. I started slowly introducing them back in my diet, and maybe one or some of those things are affecting me?!? I started eating gluten free oats just a few days ago, I...
  3. alexsb01
    Hello, Need some assistance. I have Celiac Disease, I was diagnosed just over a year ago and I am on strict gluten free diet. For the past week I noticed that I am getting painful burps, it will hurt my chest. Sometimes I feel it in my upper back. I don't feel any acid coming up. I did take an antacid to see if it would help and it's just...
  4. alexsb01
    Thank you for sending this! I appreciate it 😀
  5. alexsb01
    Hey everyone! I started taking AOR L-Glutamine powder recommended by my naturopath and by day 3 my stomach was just hurting constantly. I took it for 1 more day just to see and the same thing. I finally stopped. I don't know what to do now. My stomach just bothers me every time I eat something. I doubt this is a normal thing with L-Glutamine. I'm not getting...
  6. alexsb01
    No I have not, I will give it a try! Thank you! I live in Canada, no Trader Joes here but I’m sure I can find a pasta brand with Rice tynkadaya.
  7. alexsb01
    Thank you for posting this. I have been on a strict gluten free diet for 7 months due to having celiac disease. I thought I would give the Barilla pasta a try, I have been eating Rummo for the past few months with absolutely no issues. My store didn’t have any rummo left so I bought Barilla… within half an hour of eating it I felt like I got glutened, my...
  8. alexsb01
    Awesome, thank you!
  9. alexsb01
    Hey everyone! I was diagnosed with celiac 2.5 months ago, still learning as I go. My family and I are going on an all inclusive vacation to Mexico at the end of June. I have already communicated with the staff regarding my food. I am just not sure on what’s safe to drink regarding alcohol there, I do like their mixed fruity drinks but I k...
  10. alexsb01
    Oh definitely! oh wow I no idea! As long as it goes away!! This disease sucks! I’ve never been so stressed out in my life!
  11. alexsb01
    No oats. I’m going to start cutting out the other stuff like eggs, dairy and corn and see if it’s any of those.
  12. alexsb01
    No I haven’t added anything new, I try and avoid boxed/processed foods that say they’re gluten free. I hardly go out to restaurants because it’s too stressful. I’ve only gone out twice since diagnoses. I haven’t really tried anything new either. Any seasonings I use are gluten free. it’s been about 5 weeks that this has been happening. I am at my wi...
  13. alexsb01
    I’ve been diagnosed with celiac over 2 months ago. My stomach issues have gone as well my other symptoms. I am eating healthier and cooking at home. I am extra careful with cross contamination etc. and seasonings. After 4 weeks of diagnoses, I started getting random red rashes all over my body. They come and go, sometimes they’re not even itchy. S...
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