I just started the four weeks of having the equivalent of 4 pieces of bread before my test. And OMG the last 3 days, approx 4 hours after a gluten lunch the chills start and last for about an hour and a half. Last night as soon as it started, and it’s sudden, I jumped in a hot shower hoping it would help but no, I shivered and shook for 20 minutes in that s...