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oliver2023

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by oliver2023

  1. Just recent weeks after i suddenly started having water like diarrhea. I’m also a bit worried about the development as I’m trying to reintroduce foods in my diet now because it’s not clear what caused my symptoms, so I always suspended thinking about do i find the culprit? Will the symptoms reoccur?
  2. So you resumed dairy consumption? I recently developed multiple food sensitivities. Before this I was going gluten free for a while and i thought my gut was healed, so i started to consume lactose free dairy and I felt fine with it. Then about three months later, the new food sensitivities occurred. Now, I’m not sure what exact reason triggered the reaction b...
  3. My stool is still a little bit loose. But I'm changing my diet to strict AIP diet to see if it will improve.
  4. I recently developed new intolerance to multiple foods such as garlic, onion, shrimp. etc. I was totally fine with these foods before. It is suspicious that milk might be the cause, so I stopped eating it along with other foods that I just developed intolerance to. My severe diarrhoea now stopped. However, I looked at this article Silicon Dioxide (Food additive...
  5. Thank you for your information. I have stopped eating milk and I'm monitoring the development. It's just so frustrating to deal so many restrictions.
  6. Hi Knitty, Does dairy trigged reaction damage intestine as the wheat does for celiac patient? Because I started to eat milk not long ago, and initially, I felt fine. Then, I recently experienced severe diarrhoea. But I'm not sure what caused this.
  7. I just arrived Canada and find this product in grocery store. It tastes very good, but the price is still expensive for students. My roommate can't believe that one would cost so much to buy a bag of bread.
  8. Hello, what tests can measure magnesium and calcium accurately?
  9. Good idea, I’ll try. Thanks.
  10. Thanks to reply. Kind of bad news.
  11. Hello, I'm going to attend a Canadian college where they say their canteen provides gluten-free foods. I want to ask if these kinds of gluten-free food provided by schools are safe for celiac patients.
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