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N00dnutt

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by N00dnutt

  1. @trents Yep! That's Aussie slang. "Crook" = (Sick-as-a-Dog). My apologies, I forget that I'm chatting in a non-Australian forum whose members are not likely to understand my alien jargon. The everyday Aussie vernacular is distinctly ours. That said, it's taken a century or two of evolution to refine it from the original Pommy Rhyming slang that...
  2. Hi @Aleda D I consider myself extremely fortunate that I live in a country (Australia), which forces all food related service industries to acknowledge and label "ALL" Allergens. I struggle to understand why anybody would need to add pancake batter; Omelettes I make at home are fluffy enough without adding unnecessary items. I think it's generally...
  3. Jefferson: Some Deli items like bacon, in Australia contain Gluten; most "Don's" smallgoods products contain Gluten, but! they list it on their packaging so you know.! Alex: 100% on the mark there. In Australia, McCormack Foods (Spice) supplier, advertises their products as having the potential for cross-contamination. A legal requirement here in Australia...
  4. Hi All In Australia, Oats are listed as "Wheat Free", not Gluten Free as our standard is stricter here. The accepted tolerable limit for most coeliacs is 20 parts per million, most other countries it is 40 which some companies exploit, flogging off Oats as being Gluten Free, they're not! According to Coeliac.org, they recommend speaking to your...
  5. G'Day Ginger Does the shampoo you're currently contain SLS (Sodium Laurel Sulphate)..?? If so! discontinue immediately. SLS is a surfactant used to create the foam effect. There are other "Natural" alternatives to this. "Sodium Laureth Sulphate" is less irritating to sensitive skin. Same goes for conditioners that use "Propylene Glycol". This is...
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