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Patti Klein

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  1. Ellen246, This is a true lesson in checking the labels every time! Even if you have been purchasing the same product for years. You just never know if the manufacturer has changed or if the ingredients have changed. Great catch. I have seen this many times over the years. I also agree with your second post with the addition that most conventional...
  2. Diana J, I as well saw and brought home the Schar"s Gluten-free croissant. I was so excited! But then I realized it had wheat in it. I have a wheat allergy and the celiac gene with definite gluten sensitivity. So I had to give them away. But, I wanted to share my Joy when I was visiting my Daughter in VA and found a Gluten-Free Bakery that had Gluten...
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