Scott Adams
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Scott Adams was diagnosed with celiac disease in 1994, and, due to the nearly total lack of information available at that time, was forced to become an expert on the disease in order to recover. In 1995 he launched the site that later became Celiac.com to help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives. He is co-author of the book Cereal Killers, and founder and publisher of the (formerly paper) newsletter Journal of Gluten Sensitivity. In 1998 he founded The Gluten-Free Mall which he sold in 2014. Celiac.com does not sell any products, and is 100% advertiser supported.
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Thanks for sharing! -
Scott Adams reacted to a post in a topic:
Algaecal causing high result in Coronary Artery Calcium test?
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Celiac.com May 2025 - Explore expert insights, research updates, and practical tips on celiac disease, gluten-free living, and emerging treatments in our video library. Stay informed and empowered with the latest developments to manage... -
High school and starting a 504plan in FLORIDA
Scott Adams replied to Ballerinagirl4's topic in Related Issues & Disorders
This is an older article, but may still be helpful: -
There is no direct evidence that AlgaeCal causes elevated coronary artery calcium (CAC) scores or significantly raises cholesterol levels. However, excessive calcium supplementation—especially without adequate vitamin K2 (which helps direct calcium to bones rather than arteries)—could theoretically contribute to vascular calcification over time, particularly in ...
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Beverage reacted to a post in a topic:
New to this diagnosis
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Celiac.com 05/13/2025 - Cassava (also known as yuca or manioc) has become a popular gluten-free alternative, appearing in everything from flour and bread to chips and pasta. For people with celiac disease or gluten sensitivity, cassava... -
plumbago reacted to a post in a topic:
High school and starting a 504plan in FLORIDA
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High school and starting a 504plan in FLORIDA
Scott Adams replied to Ballerinagirl4's topic in Related Issues & Disorders
Navigating a new diagnosis and setting up a 504 plan in Florida can feel overwhelming, but you’re taking such an important step for your daughter! Common accommodations for students with conditions like celiac or gluten sensitivity include unrestricted bathroom access (with no arbitrary limits), permission to leave class or school abruptly if symptoms flare, ... -
It looks like there are no gluten ingredients in it:
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Scott Adams reacted to a post in a topic:
Duodenum biopsy result confusion
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Confusion about my son's results
Scott Adams replied to lizzie42's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
This article might be helpful. It breaks down each type of test, and what a positive results means in terms of the probability that you might have celiac disease. One test that always needs to be done is the IgA Levels/Deficiency Test (often called "Total IGA") because some people are naturally IGA deficient, and if this is the case, then certain blood tests... -
Scott Adams reacted to a comment:
Celiac Disease vs. Non-Celiac Gluten Sensitivity: How to Tell the Difference
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Gluten-Free Zucchini Noodles with Sun-Dried Tomato Pesto & Toasted Almonds
Scott Adams posted an article in Italian
Celiac.com 05/09/2025 - Zucchini noodles, affectionately known as "zoodles," trace their roots to the inventive spirit of low-carb and gluten-free cooking. While traditional pasta has long been a staple of Italian cuisine, the modern shift... -
I thought I'd share this article about recent findings that not enough gluten is transmitted during kissing to be concerned about: https://www.eurekalert.org/news-releases/1082120 What do you think?
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The article's focus is not on how to test for celiac disease, but the difference between celiac disease and NCGS. Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:
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Celiac.com 05/08/2025 - Navigating a gluten-free diet can be particularly challenging when dining out, especially at fast-food establishments like Subway. For individuals with celiac disease or gluten sensitivity, understanding the available... -
Science moves forward on the backs of past studies and research, thus all studies are typically published in peer reviewed journals. For progress in any field to continue published research is very important. Unfortunately sometimes it leads to dead ends, but it's important to publish that info as well, so that others don't go down the wrong path.
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These articles may be helpful:
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Scott Adams reacted to a post in a topic:
Breyers ice cream is it still gluten free?
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Scott Adams reacted to a post in a topic:
I ate a hotdog bun on accident today and I haven’t ate bread in years
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Duodenum biopsy result confusion
Scott Adams replied to jamiet06's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Let us know how things turn out--believe it or not it may help others who search and find this thread years from now.
