Jump to content

Scott Adams

Admin
 View Profile  See their activity

  • Posts

    28,382

  • Joined

  • Last visited

  • Days Won

    626

 Content Type 

Profiles

Forums

Events

Blogs

Latest Celiac Disease News & Research:

Everything posted by Scott Adams

  1. Scott Adams
    So I stand corrected, as some people commented on this article: and mention that the product uses gluten-removed wheat starch. They have been using this in Europe for decades, and it is gluten-free and below 20ppm: /celiac-disease/miscellaneous-information-on-celiac-disease/gluten-free-diet-celiac-disease-amp-codex-alimentarius-wheat-starch/ ...
  2. Scott Adams
    There were comments posted shortly after we published this article that it contains gluten-removed wheat starch, which we could not verify at the time because the pizzas were not on the shelf, and we could not reach Nestle. We finally got our answer and the product does indeed contain wheat starch, and we've revised the article. Obviously the product is still...
  3. Scott Adams
    We used to import this bread and sell it on The Gluten-Free Mall ages ago, but I doubt you can get it now without paying international shipping: https://www.odlums.ie/our-products/?category=42
  4. Scott Adams
    Feel free to share your blood test results along with the markers for a positive result if you’d like.
  5. Scott Adams
    A bit of lead never killed anyone! 😲
  6. Scott Adams
    View full article
  7. Scott Adams
    More information about "Are Refried Beans Gluten-Free?"
    Celiac.com 05/08/2021 - We get a lot of questions from celiac community members wondering if certain products are gluten-free. One question we see a lot is about refried beans. Specifically, are refried beans are gluten-free and...
  8. Scott Adams
    Like other ingredients on this list, some can cause other digestive issues in some people, but carrageenan gum is still considered to be gluten-free.
  9. Scott Adams
    View full article
  10. Scott Adams
    More information about "Researchers Look at Genetic Associations in Gluten Neuropathy"
    Celiac.com 05/06/2021 - Gluten neuropathy is the term used to describe peripheral neuropathy that occurs in patients with gluten sensitivity or celiac disease in the absence of other risk factors. A team of researchers recently set...
  11. Scott Adams
    I got my 2nd dose of the Moderna vaccine today!
  12. Scott Adams
    View full article
  13. Scott Adams
    More information about "Are Mission Corn Tortilla Chips Gluten-Free?"
    Celiac.com 05/05/2021 - We get a lot of questions from celiac community members wondering if certain products are gluten-free. We've written a lot about gluten-free snacks, including a great handy list of Best Gluten-Free and Gluten-Safe...
  14. Scott Adams
    Endoscopy! I corrected my last post.
  15. Scott Adams
    There is a home test you can order for under $100, but you need to be eating gluten on a daily basis for ~12 weeks before blood tests can be done: https://www.imaware.health It’s definitely time for a new doctor no matter what happens, as yours clearly doesn’t have your best interest—your health—in mind!
  16. Scott Adams
    I think the fact that you could not eat gluten daily for a few weeks in order to get tested pretty much sums it up--you probably are gluten sensitive and no matter what the test results would indicate, you should go gluten-free.
  17. Scott Adams
    A single positive blood test should be enough for you to consider going gluten-free, even if the biopsy results are inconclusive. You could ask some questions around this idea.
  18. Scott Adams
    A colonoscopy is different than an endoscopy, however, I think from the patient's standpoint some of what's in this article will be helpful:
  19. Scott Adams
    View full article
  20. Scott Adams
    More information about "Study Shows IgA tTG Testing for Celiac Disease is Less Sensitive than Believed"
    Celiac.com 05/04/2021 - Immunoglobulin A tissue transglutaminase gives doctors a noninvasive way to spot celiac disease, but new research suggests that its sensitivity may be lower than estimated, making it a poor screening test, at least...
  21. Scott Adams
    Others on our forum have reported oral lichen as an issue, and here you can find those posts: https://www.celiac.com/search/?q=lichen&quick=1
  22. Scott Adams
    Be sure to also look into a low FODMAP diet, as fructose can trigger symptoms in those who are sensitive: As for the red wine, my guess would be that the more dry the wine is, the better it would be if your issues are related to certain types of sugars.
  23. Scott Adams
    It is certainly possible that this product is made on shared lines, and your batch could have had issues, so it would be a good idea to call them. Above all, you shouldn't eat the rest of them, and should contact the company. I have a Nima Sensor which, if this happened to me, I would use to run a test for gluten. I only use my sensor to test things that...
  24. Scott Adams
    I forgot to ask, have you consulted with your doctor about your sleep issues? Sleep apnea, which I have and it isn't due to weight, my mother also has it, is easily treatable, and may solve your sleep issues. The devices now are light years ahead of ones around even 5 years ago, as are the masks. Be sure to talk to your doctor about this.
  25. Scott Adams
    Some experts, like the University of Chicago Celiac Center say 12 weeks, so it's not an easy thing: Also, you should know that it's possible that you don't have celiac disease, but could have non-celiac gluten sensitivity, which is a condition that around ten times more people have than celiac disease, but unfortunately they haven't yet developed a...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.